Raw Shrimp (13)

Arctic Shores Shrimp, Uncooked, Deveined, Ez-Peel, 16-20, 16 Ounce, $7.99

Shrimp, Uncooked, Deveined, Ez-Peel, 16-20

Arctic Shores Extra Large Frozen Raw Shrimp, Peeled, Deveined, Tail Off, 31/40, 16 Ounce, $9.99

Extra Large Frozen Raw Shrimp, Peeled, Deveined, Tail Off, 31/40

Arctic Shores Shrimp, Raw, Deveined, Ez-Peel, Extra Large, 16 Ounce, $10.99

Shrimp, Raw, Deveined, Ez-Peel, Extra Large

Arctic Shores Shrimp, Uncooked, Peeled & Deveined, Tail-On, 51-60, 16 Ounce, $8.99

Shrimp, Uncooked, Peeled & Deveined, Tail-On, 51-60

Cub Raw Shrimp Peeled & Deveined, 21/25ct, 1 Pound, $12.99/lb

Raw Shrimp Peeled & Deveined, 21/25ct

Cub Shrimp Raw, Shell On, 16/20 ct, Ez Peel, 1 Pound, $10.99/lb

Shrimp Raw, Shell On, 16/20 ct, Ez Peel

Raw Gulf Shrimp 40/60, 16 Ounce, $11.99

Raw Gulf Shrimp 40/60

Cub Raw Shrimp 21/25, 1 Pound, $14.99

Raw Shrimp 21/25

Paul Piazza Raw Gulf Shrimp, Peeled & Deveined, 31/40, 16 Ounce, $12.99

Raw Gulf Shrimp, Peeled & Deveined, 31/40

Cub Previously Frozen Shrimp, Peeled & Deveined, 1 Pound, $12.99/lb

Previously Frozen Shrimp, Peeled & Deveined

Arctic Shores Extra Colossal Frozen Raw Shrimp, 8/12, Deveined, EZ Peel, 16 Ounce, $16.99

Extra Colossal Frozen Raw Shrimp, 8/12, Deveined, EZ Peel

Raw Shrimp 21-25 , 1 Pound, $14.99/lb

Raw Shrimp 21-25

Paul Piazza Gulf Shrimp, Headless, Wild Caught, White, 16 Ounce, $10.99

Deliciously wild. exclusively gulf. Headless 21/30. A sustainable resource. Raw & ready to cook. There is no substitute for the tender distinctive flavor of wild gulf shrimp. Since 1892, Paul Piazza has supplied many of the finest restaurants in New Orleans with this unique flavor. Today, Paul Piazza proudly brings this fine delicacy to your table. Enjoy! Headless: Size and serving size information. Count Per Pound Shell-On: U/10, Average No. Peeled Shrimp Per Serving): 2-3; Count Per Pound Shell-On: U/12, Average No. Peeled Shrimp Per Serving): 3-4; Count Per Pound Shell-On: 10/15, Average No. Peeled Shrimp Per Serving): 4; Count Per Pound Shell-On: 16/20, Average No. Peeled Shrimp Per Serving): 6; Count Per Pound Shell-On: 21/25, Average No. Peeled Shrimp Per Serving): 7; Count Per Pound Shell-On: 26/30, Average No. Peeled Shrimp Per Serving): 9; Count Per Pound Shell-On: 31/35, Average No. Peeled Shrimp Per Serving): 11; Count Per Pound Shell-On: 36/42, Average No. Peeled Shrimp Per Serving): 13; Count Per Pound Shell-On: 43/50, Average No. Peeled Shrimp Per Serving): 15; Count Per Pound Shell-On: 51/60, Average No. Peeled Shrimp Per Serving): 18; Count Per Pound Shell-On: 61/70, Average No. Peeled Shrimp Per Serving): 21.