Pumpkin Spice LattePumpkin Spice Latte
Pumpkin Spice Latte
Pumpkin Spice Latte
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Recipe - Cottage Grove
Pumpkin Spice Latte recipe
Pumpkin Spice Latte
Prep Time5 Minutes
Servings1
Cook Time5 Minutes
Ingredients
1 cup whole milk
1 oz brewed Starbucks Espresso Roast or Starbucks by NespressoEspresso Roast
3 tablespoons homemade pumpkin spice syrup (see link for recipe in directions)
1/2 cup whipped cream
1 pinch pumpkin pie spice
Directions
  1. Heat and froth milk in a Nespresso Aeroccino frother, or with a hand frother.
  2. Brew Starbucks Espresso Roast in an espresso machine or stovetop moka pot, or brew a Starbucks by Nespresso Espresso Roast capsule in a Nespresso machine.
  3. Add Homemade Pumpkin Spice Syrup to a mug, followed by hot espresso; stir
  4. Fill mug with heated frothed milk until ¾ full, then top with whipped cream, and sprinkle with pumpkin pie spice.
5 minutes
Prep Time
5 minutes
Cook Time
1
Servings

Shop Ingredients

Makes 1 servings
1 cup whole milk
Cub Milk, Whole
Cub Milk, Whole, 0.5 Gallon
$2.29$4.58/gal
1 oz brewed Starbucks Espresso Roast or Starbucks by NespressoEspresso Roast
Starbucks Whole Bean Coffee, Espresso Roast, Dark Roast
Starbucks Whole Bean Coffee, Espresso Roast, Dark Roast, 12 Ounce
$7.49 Each
$8.49 was $10.99$0.71/oz
3 tablespoons homemade pumpkin spice syrup (see link for recipe in directions)
1/2 cup whipped cream
Reddi Wip Original Whipped Topping Made with Real Cream
Reddi Wip Original Whipped Topping Made with Real Cream, 6.5 Ounce
FREE Reddi-Wip when you buy 2 qualifying pies
$2.50 was $4.49$0.38/oz
1 pinch pumpkin pie spice
McCormick Pumpkin Pie Spice
McCormick Pumpkin Pie Spice, 1.12 Ounce
$6.29 was $9.49$5.62/oz

Directions

  1. Heat and froth milk in a Nespresso Aeroccino frother, or with a hand frother.
  2. Brew Starbucks Espresso Roast in an espresso machine or stovetop moka pot, or brew a Starbucks by Nespresso Espresso Roast capsule in a Nespresso machine.
  3. Add Homemade Pumpkin Spice Syrup to a mug, followed by hot espresso; stir
  4. Fill mug with heated frothed milk until ¾ full, then top with whipped cream, and sprinkle with pumpkin pie spice.