


Dill Pickle Pasta Salad
Recipe - Stillwater

Dill Pickle Pasta Salad
Prep Time10 Minutes
Servings8
Cook Time15 Minutes
Ingredients
1/2 cup WoodstockⓇ Organic Mayonnaise
1/4 cup brine from a jar of WoodstockⓇ Organic Whole Kosher Dill Pickles
1 garlic clove, minced or pressed
1 1/2 teaspoons WoodstockⓇ Organic Yellow Mustard
1 1/2 teaspoons prepared horseradish
1/4 teaspoon fine sea salt
1/4 teaspoon black pepper
12 oz chickpea penne pasta
1 cup sliced WoodstockⓇ Organic Whole Kosher Dill Pickles
1/2 red onion, very thinly sliced
2 cups cherry tomatoes, halved
2 Persian cucumbers, cut into ½ in chunks
1 romaine heart, coarsely chopped
1 bunch fresh dill, chopped
Directions
- In a medium bowl whisk to combine mayonnaise, pickle brine, garlic, mustard, horseradish, salt, and pepper.
- Cook pasta according to package directions, drain, and rinse under cold water until completely cooled. Drain well.
- In a large bowl toss pasta with dressing to taste, pickles, onion, tomatoes, cucumber, romaine, and dill.
10 minutes
Prep Time
15 minutes
Cook Time
8
Servings
Shop Ingredients
Makes 8 servings

Woodstock Mayonnaise, Organic, 16 Fluid ounce
$7.49$0.47/fl oz

Woodstock Pickles, Organic, Kosher Dill, Whole, 24 Fluid ounce
$7.99$0.33/fl oz

Fresh Bulk Garlic, 0.15 Pound
$1.05 avg/ea$6.99/lb

Woodstock Mustard, Organic, Yellow, 8 Ounce
$4.29$0.54/oz

Silver Spring Horseradish Sauce, Sassy, 9.25 Ounce
$3.99$0.43/oz

Morton Sea Salt, Fine, 17.6 Ounce
$4.59$0.26/oz

Essential Everyday Black Pepper, Pure Ground, 1.5 Ounce
$1.99$1.33/oz

Woodstock Pickles, Organic, Kosher Dill, Whole, 24 Fluid ounce
$7.99$0.33/fl oz

Produce Red Sweet Onion, 0.75 Pound
$1.49 avg/ea$1.99/lb

Bushel Boy Cherry Tomatoes, 1 Pint
$5.99$5.99/pt

Sunset Cucumbers, Gourmet, Mini, 12 Ounce
$3.99$0.33/oz

Wild Harvest Romaine Hearts, Organic, 3 Each
$3.99 was $4.99$1.33 each

Wild Harvest Organic Dill, 0.5 Ounce
$3.29$6.58/oz
Directions
- In a medium bowl whisk to combine mayonnaise, pickle brine, garlic, mustard, horseradish, salt, and pepper.
- Cook pasta according to package directions, drain, and rinse under cold water until completely cooled. Drain well.
- In a large bowl toss pasta with dressing to taste, pickles, onion, tomatoes, cucumber, romaine, and dill.