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Cacique Sour Cream, Crema Salvadorena, Salvadoran Style, 15 Ounce, $4.89
A rich, thick, spoonable sour cream that has become a staple in traditional Salvadorian kitchens. Our Crema Salvadoreña has a more robust, tangy flavor than our traditional Mexican-style sour cream, making it ideal for taking spicy dishes to a whole new level. Plus, it’s gluten-free and made with Grade “A” milk from cows not treated with rBST.
Cacique Table Cream, Crema Mexicana, 15 Fluid ounce, $4.89
An everyday fresh table cream with a slightly buttery flavor. Our Crema Mexicana’s consistency, mild, sweet taste and milk notes are similar to crème fraiche, making it the perfect addition to Mexican and other sweet and savory foods. On top of that, it’s gluten-free and made with Grade “A” milk from cows not treated with rBST.
Cacique Pork Al Pastor, Premium, Medium, 12 Ounce, $4.69
Made from lean cuts of pork shoulder and a unique blend of herbs and spices to deliver the authentic flavor of Mexican Al Pastor meat, this chorizo has a unique sweet-and-savory taste. Flavors include pineapple and a hand-made marinade, creating a premium sausage that can be enjoyed as a topping or an ingredient of tacos, pizza, quesadillas, nachos and more.
