Filter Results
Search results
Raymundos Gel Snacks, Orange, Strawberry, Lime, 6 Pack, 6 Each, $3.69
Gelatin dessert. Artificially flavored. Handcrafted in small batches. Tasty & delicious. Raymundo's makes some of America's favorite ready to eat flans, puddings and gelatins. We've been doing it the same way for generations - in small, carefully crafted kettle batches. Explore the world of Raymundo's and discover our real hand crafted quality. Nothing's closer to homemade. raymundos.com.
Cacique Cheese, Queso Fresco, Part Skim Milk, 10 Ounce, $4.79
Brought to Mexico in the mid-1800s by settlers from Spain, Queso Fresco has become a staple in authentic Mexican dishes. Our Queso Fresco cheese has a soft, moist, curd-like texture with a salty and slightly tangy flavor and mild, milky notes. Its light and fresh taste makes it an ideal pairing for both savory and sweet dishes. Plus, it’s gluten-free and made with Grade “A” milk from cows not treated with rBST.
Cacique Cheese, Part Skim Milk, Cotija, 10 Ounce, $6.99
Named after the town of Cotija, Michoacán where it originated, Cotija cheese has a strong, salty flavor and mostly used as a topping or mixed into sauces. Traditionally, Cotija is made with cow’s milk and is a seasonal cheese produced by artisan cheese makers living high in the mountains. Cotija rates as one of Mexico’s most recognized cheeses.
Cacique Sour Cream, Crema Salvadorena, Salvadoran Style, 15 Ounce, $4.89
A rich, thick, spoonable sour cream that has become a staple in traditional Salvadorian kitchens. Our Crema Salvadoreña has a more robust, tangy flavor than our traditional Mexican-style sour cream, making it ideal for taking spicy dishes to a whole new level. Plus, it’s gluten-free and made with Grade “A” milk from cows not treated with rBST.
Cacique Table Cream, Crema Mexicana, 15 Fluid ounce, $4.89
An everyday fresh table cream with a slightly buttery flavor. Our Crema Mexicana’s consistency, mild, sweet taste and milk notes are similar to crème fraiche, making it the perfect addition to Mexican and other sweet and savory foods. On top of that, it’s gluten-free and made with Grade “A” milk from cows not treated with rBST.
DeLallo Gnocchi, Gluten Free, Mini, 12 Ounce, $5.89
Since 1950. Authentic Italian pasta. Cook 2 min. Made in Italy, DeLallo Gluten-Free Gnocchi brings the beloved taste and texture of authentic Italian pasta to your favorite gluten free recipes. These irresistible Italian dumpings are expertly crafted in a dedicated gluten free facility, boasting only the finest ingredients and generations of pasta-making expertise. With 85% potato in each bite, these light and pillowy potato dumplings make it easy to share the meals you love with everyone at the table.
Cacique Ranchero Cheese, Part Skim Milk, Queso Fresco, 10 Ounce, $5.69
Traditionally made by ranchers for self-consumption in dairy farms, Queso Ranchero, also known as Queso Fresco Ranchero, has become the quintessential embodiment of fresh Mexican cheese. Made with part-skim cow’s milk, our Ranchero Queso Fresco cheese has a soft, moist, crumbly curd-style texture that’s creamy and pleasantly milky.
Cacique Pork Al Pastor, Premium, Medium, 12 Ounce, $4.69
Made from lean cuts of pork shoulder and a unique blend of herbs and spices to deliver the authentic flavor of Mexican Al Pastor meat, this chorizo has a unique sweet-and-savory taste. Flavors include pineapple and a hand-made marinade, creating a premium sausage that can be enjoyed as a topping or an ingredient of tacos, pizza, quesadillas, nachos and more.
Cacique Cheese, Part Skim Milk, Queso Quesadilla, 10 Ounce, $6.99
Originally from the state of Sinaloa and surrounding parts of Northern Mexico, it’s said that this cheese’s rich, melting qualities and creamy flavor inspired the name of the beloved quesadillas enjoyed today. Our Queso Quesadilla cheese is similar in texture and flavor to Monterrey Jack cheese but with a milder taste — so it can be used as an everyday melting cheese. It’s also gluten-free and made with Grade “A” milk from cows not treated with rBST.
La Chona Cotija Mexican Style Grated Cheese, 16 Ounce, $5.79
La Chona Cotija Cheese is made of cow's milk, white in color; it has a unique salty flavor with a dry texture, similar to Italian grated cheeses. It is named after the town of Cotija, Michoacán, in Mexico where it was originally created. It is the preferred option to garnish any type of plate: tacos, beans, enchiladas, huevos rancheros, corn on the cob, salads, and pastas. Its bold flavor enhances any recipe.
Benissimo Culinary Oil, Mediterranean Garlic, 8.1 Ounce, $8.99
Over 800 mg of omega 3. Contains 800 mg of omega-3 per serving. Non GMO. Not genetically engineered. Benissimo by Hongar Farms. All natural. Tastes as good as it looks! www.hongarfoods.com.
Reynaldo's Rice Pudding, Traditional, 4 Each, $3.99
4 snack cups. Gluten free. A traditional of fine Mexican products. Made from milk from cows not treated with rBST (No significant difference has been shown to exist between milk derived from rBST treated and non rBST treated cows).
Benissimo Culinary Oil, Roasted Garlic, 8.1 Ounce, $8.99
Over 800 mg of omega 3. Contains 800 mg of omega-3 per serving. Non GMO. Not genetically engineered. Benissimo by Hongar Farms. All natural. Tastes as good as it looks! www.hongarfarms.com.
Jeff's Garden Castelvetrano Olives, Whole, 7.5 Ounce, $5.89
No. 745. Our Story: At Jeff's Garden, we are passionate about tasty, healthy eating: we cook, create, share and enjoy, and invite you to do the same. These Castelvetrano olives are delicious with wine and cheese pairings, in martinis and for snacking or hors d'oeuvres. Taste the quality. - Jeff Mezzetta. Family owned since 1935.
