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Gorton's Signature Style Flame Grilled Tilapia Fillets, 6.3 Ounce, $6.99
•Goodness You Can Taste: Bring home the classic char taste of grilled fish with our Flame Grilled Tilapia Fillets. Made from premium, 100% tilapia our fillets are expertly seasoned. •Unmatched Flavor: As masters of our craft, we skillfully prepare our seafood so it’s always full of delicious flavor and nutrition. These fillets are ideal for serving up a fresh-tasting, convenient meal. •A Wholesome Catch: These fillets are gluten-free* and is always prepared with no fillers, artificial colors or flavors, hydrogenated oils, or antibiotics. Plus, our fish is a natural source of natural Omega-3s and protein. •Easy to Cook: Enjoy a deliciously fresh meal that is prep-free, mess-free, and stress-free! Simply heat fish in a conventional oven until fully cooked. •Trusted Since 1849: We’ve served families great seafood for over 170 years because of our longstanding commitment to quality and to ocean preservation. Our Trusted Catch program ensures our seafood is responsibly sourced, made, and packaged**.

Cub Fresh Water Walleye Fillets 16oz, 1 Pound, $12.99
A true delight for seafood lovers. Sourced from pristine freshwater sources, this fillet is packed with freshness and flavor. With its tender and flaky texture, it is perfect for grilling, baking, or pan-frying. Each fillet is carefully selected to ensure the highest quality and taste. Whether you're a seasoned chef or a home cook, our Fresh Water Walleye Fillet is a must-try for an unforgettable dining experience.

Arctic Glacier Ice, Premium, 10 Pound, $1.99
Clear. Cold. Block ice. Bottled water quality. Premium Ice is frozen inside out in a process superior to homemade ice, producing a crystal clear, taste free, hard frozen ice. This premium ice product created allows us to proudly say, we have no taste. All ice should be this good! Member IPIA - International Packaged Ice Association. Product of USA.

Pier 33 Gourmet Mussels, Organic, 1 Pound, $6.99
17 g protein; 16.9 mcg (700% DV) vitamin b12. Certified Organic by Organization Internacional Agropecuaria (OIA) Under the IACB Standard. Certified Organic. Omega-3: 730 mg (BHA+EPA). Naturally rope-cultured in the pristine ocean waters of the Patagonia. Fun Mussels Facts: 1. The orange mussel meats are the females and the white meats are the males. 2. This mollusk is also called a blue mussel and is rope cultured in the icy water of Southern Chile. 3. Mussels can filter 10-18 gallons of water a day by absorbing nutrients from the water that passes over their grills. 4. The mussel's beard is used by the mussel to attach itself to surfaces. It is so adhesive that it can even cling to Teflon. 5. Mussels contain iron, manganese, selenium and zinc; all essential for a healthy libido. 6. Mussels are bivalves. They are composed of two similar parts called valves hinged by a flexible ligament. Pier33Gourmet.com. Facebook. Follow us on Facebook! Available at Pier33Gourmet.com. Learn more about our mussels. Product of Chile. Plant No. 10727.

Pier 33 Gourmet Mussels in Tomato Garlic Sauce, 1 Pound, $6.99
New bolder taste! Fully cooked. Quick & easy. 6 min. 5 min. Committed to great taste, good health and convenience. Naturally rope-cultured in the pristine ocean waters of the Patagonia. Fun Mussel Facts: 1. The orange mussel meats are the females and white meats and the males. 2. The mollusk is also called a blue mussel and is rope cultured in the icy waters of Southern Chile. 3. Mussels can filter 10-18 gallons of water a day by absorbing nutrients from the water that passes over their gills. 4. The mussel's beard is use the mussel to attach itself to surfaces. It is so adhesive that i can even cling to Teflon. 5. Mussels contain iron, manganese, selenium and zinc; all essential for a healthy libido. 6. Mussels are bivalves. They are composed of two similar parts called valves hinged by a flexible ligament. No added preservatives. No added salt.

Pier 33 Gourmet Mussels in Butter Garlic Sauce, 1 Pound, $6.99
New bolder taste! Fully cooked. Quick & Easy: 6 min. 5 min. Committed to great taste, good health and convenience. Naturally rope-cultured in the pristine ocean waters of the Patagonia. Fun Mussel Facts: 1. The orange mussel meats are the females and white meats and the males. 2. The mollusk is also called a blue mussel and is rope cultured in the icy waters of Southern Chile. 3. Mussels can filter 10-18 gallons of water a day by absorbing nutrients from the water that passes over their gills. 4. The mussel's beard is use the mussel to attach itself to surfaces. It is so adhesive that it can even cling to Teflon. 5. Mussels contain iron, manganese, selenium and zinc; all essential for a healthy libido. 6. Mussels are bivalves. They are composed of two similar parts called valves hinged by a flexible ligament. No added preservatives. No added salt.

SeaPak Morey's Seasoned Grill Tilapia Fillets, 10 Ounce, $9.99
Tilapia in a naturally flavored smoky BBQ marinade. Derived from bioengineering. Morey's fine fish & seafood. Artisan quality seafood since 1937. Individually wrapped. Artisan Quality Seafood Since 1937. Individually wrapped. Artisan Quality, Sustainable Seafood: In 1937, a truck loaded with fresh fish broke down in Ed Morey's hometown in the heart of Minnesota lake country. Ed traded a load of sweet corn for the load of fish, cured the fish in his smokehouse and sold it to delighted friends and neighbors. Today, we're proud of our ability to deliver the highest quality, most-sustainable seafood products available, conserve natural resources and drive positive change in the industry to ensure that this perfectly crafted, delicious seafood can be enjoyed for generations to come. This product is packaged and sold by weight. morey's.com. For more recipes and serving suggestions, visit moreys.com and follow us on Facebook, Instagram & Pinterest! Artisan Quality, Sustainable Seafood In 1937, a truck loaded with fresh fish broke down in Ed Morey's hometown in the heart of Minnesota lake country. Ed traded a load of sweet corn for the load of fish, cured the fish in his smokehouse and sold it to delighted friends and neighbors. Today, we're proud of our ability to deliver the highest quality, most-sustainable seafood products available, conserve natural resources and drive positive change in the industry to ensure that this perfectly crafted, delicious seafood can be enjoyed for generations to come.

Gorton's Fish Tenders, Beer Battered, 17.3 Ounce, $8.99
•Goodness You Can Taste: Bring home the familiar and delicious pub-style taste of seafood with our Beer Battered Fish Tenders. Made from high-quality, wild-caught Pollock, our fillets are ideal for serving up a fresh-tasting, convenient meal. •Unmatched Flavor: As masters of our craft, we skillfully prepare our seafood so it’s always full of delicious flavor and nutrition. These fillets are also coated in a batter made with real draft beer, making each bite flaky and crispy. •A Wholesome Catch: These fillets are always prepared with no fillers, artificial colors or flavors, hydrogenated oils, or antibiotics. Plus, our fish is a natural source of natural Omega-3s and protein. •Easy to Cook: Enjoy a deliciously fresh meal that is prep-free, mess-free, and stress-free! Simply heat fish in a conventional oven until fully cooked, or cook in an air fryer for a crunchier bite. •Trusted Since 1849: We’ve served families great seafood for over 170 years because of our longstanding commitment to quality and to ocean preservation. Our Trusted Catch program ensures our seafood is responsibly sourced, made, and packaged*.

Kerrygold Butter, Pure Irish, Unsalted, 8 Ounce, $6.29
Milk from Irish grass-fed cows. Imported first quality. In Ireland, cows graze on the green pastures of small family farms. Their milk is churned to make Kerrygold Pure Irish Butter.

Vital Farms Grass-Fed Unsalted Butter, 2 Each, $4.99
Our mission at Vital Farms is to bring ethically produced food to the table. That’s why our grass-fed butter comes from grazing girls who are pasture-raised with care and respect on family farms. The cows have freedom to graze on open pastures during the warmer months. In turn, they supply a rich cream that’s churned into creamy, golden butter. We bet you can taste the difference!
