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Toasted Marshmallow Pumpkin Pie

Recipe - Stillwater

Toasted Marshmallow Pumpkin Pie

Prep Time5 Minutes

Servings6

Cook Time5 Minutes

Ingredients

9-inch Cub pumpkin pie

1 cup marshmallows, halved

1⁄2 cup mini marshmallows

Directions

Option A: Arrange oven rack so top of pie is 5-6 inches from heat. Set to broil. Arrange marshmallows as desired. Broil 20-30 seconds or until marshmallows are toasted. Watch closely, they will brown quickly.
Option B: Arrange marshmallows on top of pie. Fire up a kitchen torch and set flame to medium. Hold 3-4 inches from the marshmallows and make slow, steady passes until they’ve reached your desired level of toasted.

5 minutes

Prep Time

5 minutes

Cook Time

Servings

Shop Ingredients

Makes 6 servings

9-inch Cub pumpkin pie

1 cup marshmallows, halved

Essential Everyday Marshmallows, 10 Ounce

Add Essential Everyday Marshmallows to Favorites.Add Essential Everyday Marshmallows to Favorites.

$1.49 was $1.79$0.15/oz

1⁄2 cup mini marshmallows

Essential Everyday Marshmallows, Miniature, 16 Ounce

Add Essential Everyday Marshmallows, Miniature to Favorites.Add Essential Everyday Marshmallows, Miniature to Favorites.

$2.79$0.17/oz

Option A: Arrange oven rack so top of pie is 5-6 inches from heat. Set to broil. Arrange marshmallows as desired. Broil 20-30 seconds or until marshmallows are toasted. Watch closely, they will brown quickly.
Option B: Arrange marshmallows on top of pie. Fire up a kitchen torch and set flame to medium. Hold 3-4 inches from the marshmallows and make slow, steady passes until they’ve reached your desired level of toasted.