Spiced Peach Ham Glaze
Peach preserves, brown sugar, and spices bring out the best flavors in a tender ham for your holiday table.
Recipe - Stillwater
Spiced Peach Ham Glaze
Prep Time5 Minutes
Servings10
Cook Time10 Minutes
Ingredients
1 jar (13 oz) peach preserves
3 tablespoons brown sugar
4 tablespoons lemon juice
2 teaspoons clove
2 teaspoons ground ginger
1/2 teaspoon cardamom
Directions
- In a small saucepan over high heat, combine all ingredients; bring to a boil. Reduce to medium-low and cook until sauce coats the back of a spoon, 4-6 minutes. Set aside one-third of the sauce for serving, brush another third of the mixture on ham during the last 20 minutes of baking, brush final third on just before serving.
5 minutes
Prep Time
10 minutes
Cook Time
10
Servings
Shop Ingredients
Makes 10 servings
Essential Everyday Preserves, Peach, 18 Ounce
$3.79$0.21/oz
Essential Everyday Sugar, Light Brown, Pure, 32 Ounce
$2.99$0.09/oz
Essential Everyday Juice, Lemon, 15 Fluid ounce
$2.69$0.18/fl oz
McCormick Ground Cloves, 0.9 Ounce
$5.79 was $8.69$6.43/oz
McCormick Ground Ginger, 0.7 Ounce
$2.99 was $4.69$4.27/oz
Cub Cardamom Ground, 1 Ounce
$4.49$4.49/oz
Directions
- In a small saucepan over high heat, combine all ingredients; bring to a boil. Reduce to medium-low and cook until sauce coats the back of a spoon, 4-6 minutes. Set aside one-third of the sauce for serving, brush another third of the mixture on ham during the last 20 minutes of baking, brush final third on just before serving.