Oooey-Gooey Popcorn BallsOooey-Gooey Popcorn Balls
Oooey-Gooey Popcorn Balls
Oooey-Gooey Popcorn Balls
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Recipe - Stillwater
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Oooey-Gooey Popcorn Balls
Prep Time15 Minutes
Servings10
Cook Time15 Minutes
Ingredients
1 bag (82.3 g each) Orville Redenbacher's® Gourmet® Butter Microwave Popcorn
1/4 cup butter
4 cups miniature marshmallows
1 teaspoon vanilla extract
Directions
  1. Prepare popcorn according to package directions. Transfer popped kernels to large heatproof bowl, being careful to remove all unpopped kernels; set aside.
  2. Place butter in medium microwave-safe bowl. Microwave on HIGH 30 seconds or until melted. Add marshmallows; microwave 90 seconds more (marshmallows will appear puffed). Add vanilla and stir well with heatproof spatula.
  3. Pour marshmallow mixture over popcorn; stir to coat. Moisten hands with water. Form popcorn mixture into 2-1/2-inch balls, rolling firmly by hand.
15 minutes
Prep Time
15 minutes
Cook Time
10
Servings

Shop Ingredients

Makes 10 servings
1 bag (82.3 g each) Orville Redenbacher's® Gourmet® Butter Microwave Popcorn
Orville Redenbacher's Butter Microwave Popcorn
Orville Redenbacher's Butter Microwave Popcorn, 6 Each
$3.50 was $7.29$0.58 each
1/4 cup butter
Essential Everyday Butter, Sweet Cream, Salted
Essential Everyday Butter, Sweet Cream, Salted, 4 Each
$4.49$1.12 each
4 cups miniature marshmallows
Essential Everyday Marshmallows, Miniature
Essential Everyday Marshmallows, Miniature, 10.5 Ounce
$1.49 was $1.99$0.14/oz
1 teaspoon vanilla extract
Essential Everyday Vanilla Extract, Pure
Essential Everyday Vanilla Extract, Pure, 2 Fluid ounce
$6.99 was $7.99$3.50/fl oz

Directions

  1. Prepare popcorn according to package directions. Transfer popped kernels to large heatproof bowl, being careful to remove all unpopped kernels; set aside.
  2. Place butter in medium microwave-safe bowl. Microwave on HIGH 30 seconds or until melted. Add marshmallows; microwave 90 seconds more (marshmallows will appear puffed). Add vanilla and stir well with heatproof spatula.
  3. Pour marshmallow mixture over popcorn; stir to coat. Moisten hands with water. Form popcorn mixture into 2-1/2-inch balls, rolling firmly by hand.