Easy Chocolate Molten Cake - Cub groceries, pharmacies and liquor stores make shopping your way easy - in-store or online with pickup and delivery

Easy Chocolate Molten Cake

Ghiradelli

Recipe - Stillwater

Easy Chocolate Molten Cake

Prep Time20 Minutes

Servings6

Cook Time40 Minutes

Ingredients

2/3 cup Ghirardelli Semi-Sweet Chips

1/3 cup whipping cream

1 package Ghirardelli Double Chocolate Brownie Mix

1/4 cup water

1/3 cup vegetable oil

1 egg

Directions

Preheat oven to 325° F.
Prepare 8 six oz. ramekins or oven safe custard cups by lightly greasing with non-stick cooking spray.
For Filling: Place chocolate chips in a small bowl. Heat whipping cream just until low boil and pour over chips. Stir until chocolate chips have melted and mixture is smooth. Place in refrigerator until firm.
For Cake: In medium bowl stir together brownie mix, water, oil and egg until blended. Divide half the batter evenly into prepared ramekins. Spoon rounded table- spoon of filling gently over batter in each ramekin. Spoon remaining batter over filling.
Bake 30 to 35 minutes. Dust with powdered sugar, a dollop of whipped cream and chocolate shavings if desired.

20 minutes

Prep Time

40 minutes

Cook Time

Servings

Shop Ingredients

Makes 6 servings

2/3 cup Ghirardelli Semi-Sweet Chips

Ghirardelli Chocolate Chips, Semi-Sweet, 12 Ounce

Add Ghirardelli Chocolate Chips, Semi-Sweet to Favorites.Add Ghirardelli Chocolate Chips, Semi-Sweet to Favorites.

$4.99 was $5.49$0.42/oz

1/3 cup whipping cream

Essential Everyday Whipping Cream, Heavy, 36% Milkfat, 1 Pint

Add Essential Everyday Whipping Cream, Heavy, 36% Milkfat to Favorites.Add Essential Everyday Whipping Cream, Heavy, 36% Milkfat to Favorites.

$3.59$3.59/pt

1 package Ghirardelli Double Chocolate Brownie Mix

GHIRARDELLI Double Chocolate Premium Brownie Mix, 18 Ounce

Add GHIRARDELLI Double Chocolate Premium Brownie Mix to Favorites.Add GHIRARDELLI Double Chocolate Premium Brownie Mix to Favorites.

$4.49 was $4.99$0.25/oz

1/4 cup water

Cub Drinking Water, Purified, 1 Gallon

Add Cub Drinking Water, Purified to Favorites.Add Cub Drinking Water, Purified to Favorites.

$1.39$1.39/gal

1/3 cup vegetable oil

1 egg

Cub Eggs, Large, 12 Each

Add Cub Eggs, Large to Favorites.Add Cub Eggs, Large to Favorites.

$4.99$0.42 each

Preheat oven to 325° F.
Prepare 8 six oz. ramekins or oven safe custard cups by lightly greasing with non-stick cooking spray.
For Filling: Place chocolate chips in a small bowl. Heat whipping cream just until low boil and pour over chips. Stir until chocolate chips have melted and mixture is smooth. Place in refrigerator until firm.
For Cake: In medium bowl stir together brownie mix, water, oil and egg until blended. Divide half the batter evenly into prepared ramekins. Spoon rounded table- spoon of filling gently over batter in each ramekin. Spoon remaining batter over filling.
Bake 30 to 35 minutes. Dust with powdered sugar, a dollop of whipped cream and chocolate shavings if desired.