Creamy Milk Chocolate Fondue
Recipe - Stillwater
Creamy Milk Chocolate Fondue
Prep Time15 Minutes
Servings6
Cook Time15 Minutes
Ingredients
1 cup heavy whipping cream
1 bag milk chocolate chips
1 teaspoon vanilla
1/8 teaspoon salt
Cubes of brownie
Cubes of pound cake
Pretzel sticks
Potato chips
Oreos
Large marshmallows
Banana chunks
Strawberries
Directions
- In a medium saucepan, bring the cream to a simmer over medium heat. Add the chocolate, vanilla and salt and remove from the heat. Let the chocolate stand for 2 to 3 minutes, until melted. Stir until smooth. Transfer to a fondue pot or chafing dish. Serve with your favorite dippers.
Tips:
- Chocolate fondue lends itself to all kinds of additional flavorings. It’s fun and easy to experiment with a few. Try adding the zest of an orange or a couple of tablespoons of your favorite liquor.
- Milk chocolate makes for an ultra-creamy, family friendly fondue, but feel free to substitute dark or semi-sweet chocolate for the milk chocolate in this recipe, if that’s your preference.
15 minutes
Prep Time
15 minutes
Cook Time
6
Servings
Shop Ingredients
Makes 6 servings
Kemps Whipping Cream Select Heavy Whipping Cream, 16 Fluid ounce
$5.49 was $6.59$0.34/fl oz
Toll House Morsels, Milk Chocolate, 11.5 Ounce
$4.79 was $4.99$0.42/oz
Essential Everyday Vanilla Extract, Pure, 2 Fluid ounce
$6.99 was $7.99$3.50/fl oz
Morton Salt, 26 Ounce
$1.69$0.07/oz
Sara Lee Pound Cake, Classic, 10.75 Ounce
$5.99$0.56/oz
Old Dutch Pretzel Sticks, 15 Ounce
$3.79 was $4.49$0.25/oz
Essential Everyday Potato Chips, Original, Wavy, 9 Ounce
$2.79$0.31/oz
Jet-Puffed Marshmallows, 12 Ounce
$2.99$0.25/oz
Produce Bananas, 0.4 Pound
$0.24 avg/ea$0.59/lb
Directions
- In a medium saucepan, bring the cream to a simmer over medium heat. Add the chocolate, vanilla and salt and remove from the heat. Let the chocolate stand for 2 to 3 minutes, until melted. Stir until smooth. Transfer to a fondue pot or chafing dish. Serve with your favorite dippers.
Tips:
- Chocolate fondue lends itself to all kinds of additional flavorings. It’s fun and easy to experiment with a few. Try adding the zest of an orange or a couple of tablespoons of your favorite liquor.
- Milk chocolate makes for an ultra-creamy, family friendly fondue, but feel free to substitute dark or semi-sweet chocolate for the milk chocolate in this recipe, if that’s your preference.