Champagne and Chambord
Look no further for a light, bubbly pre-dinner cocktail.
Recipe - Stillwater
Champagne and Chambord
Prep Time3 Minutes
Servings6
0Ingredients
1 bottle (750 ml) sparkling wine
6 ounces Chambord
6 sprigs rosemary
6 fresh cranberries
Directions
- Give any glass of bubbles festive flair by adding ½-1 ounce of Chambord, stirring in a sprig of rosemary and topping with a cranberry.
3 minutes
Prep Time
0 minutes
Cook Time
6
Servings
Shop Ingredients
Makes 6 servings
Wild Harvest Organic Rosemary, 0.5 Ounce
$2.50 was $2.99$5.00/oz
Bluewater Farms Fresh Cranberries, 12 Ounce
$2.50 was $2.99$0.21/oz
Directions
- Give any glass of bubbles festive flair by adding ½-1 ounce of Chambord, stirring in a sprig of rosemary and topping with a cranberry.