Progresso Soup, Creamy Potato with Bacon & Cheese, Light

Progresso Soup, Creamy Potato with Bacon & Cheese, Light, 18.5 Ounce

$3.29
$0.18/oz
Gluten Free

Description

Soup, Creamy Potato with Bacon & Cheese, Light

Ingredients

Chicken Broth, Potatoes (Dried), Onion, Celery, Modified Food Starch, Contains Less than 2% of: Soybean Oil, Salt, Smoked Bacon (Pork Cured with: Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, May Contain: Hardwood Smoked Sugar, Honey, Natural Flavoring, Sugar), Cream, Natural Flavor, Canola Oil, Whey, Maltodextrin, Soy Protein Concentrate, Sugar, Cheddar Cheese (Dried) (Cultured Milk, Salt, Enzymes), Yeast Extract, Whey Protein Concentrate, Nonfat Milk, Corn Protein (Hydrolyzed), Roasted Garlic (Dried), Dextrose, Whey Powder, Spice, Chives (Dried), Sodium Phosphate, Sunflower Oil, Bacon Fat, Blue Cheese (Dried) (Cultured Milk, Salt, Enzymes), Sour Cream (Milk, Cream, Nonfat Milk Solids, Cultures), Color (Annatto Extract, Turmeric Extract), Milk Powder, Buttermilk (Dried), Butter, Guar Gum, Xanthan Gum.

190kcal

Calories

7g

Total Fat

3g

Total Sugars

1420mg

Sodium

Nutrition Facts

servings pr container
Amount Per Serving

Calories

190
% Daily Values *

Total Fat7g
9 %

Saturated Fat1.5g
8%
Trans Fat0g

Cholesterol5mg
2 %

Sodium1420mg
62 %

Total Carbohydrate29g
11 %

Dietary Fiber2g
6%
Total Sugars3g
Added Sugars1g
2%

Protein4g
0 %

Vitamin D0μg
0 %

Calcium40mg
4%

Iron0.4mg
2 %

Potassium340mg
8 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
SODIUM WARNING: Sodium content is higher than one half (1200mg) the daily recommended limit. High sodium intake can increase blood pressure and risk of heart disease and stroke.
Product Number: 00041196412017

Description

Soup, Creamy Potato with Bacon & Cheese, Light
Product Number: 00041196412017
SODIUM WARNING: Sodium content is higher than one half (1200mg) the daily recommended limit. High sodium intake can increase blood pressure and risk of heart disease and stroke.