Gedney State Fair Pickles, Nita's Bread & Butters

Gedney State Fair Pickles, Nita's Bread & Butters, 24 Ounce

$5.59
$0.23/oz

Description

Since the kids grew up and I left nursing, I finally have time to do all the gardening, cooking, baking and canning I want. Having Gedney ask me for my Blue Ribbon Sweet Bread & Butter pickles is the most exciting thing since I won the Crisco Pie Contest in 1987, and Jim and I got a free trip to Los Angeles. If I remember right, I got this recipe at my bridal shower in 1948. Course I've changed my recipe since. Especially to enter the State Fair. I use only my own small-seed cukes to slice very thin. I added more turmeric, plus red and green peppers for color. And I always use Gedney's vinegar. It helps the flavors mellow together. - Nita Schemmel, Mankato, Minnesota. Award winning State Fair recipe.

Ingredients

Cucumbers, Sugar, Cider, Vinegar, High Fructose Corn Syrup, Distilled Vinegar, Corn Syrup, Salt, Water, Onions, Peppers, Calcium Chloride, Mustard Seed, Celery Seed, Yellow 5.

35kcal

Calories

0g

Total Fat

6g

Total Sugars

180mg

Sodium

Nutrition Facts

15 servings pr container
Amount Per Serving

Calories

35
% Daily Values *

Total Fat0g
0 %

Sodium180mg
8 %

Total Carbohydrate7g
2 %

Total Sugars6g

Protein0g
0 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product Number: 00041660001808

Description

Since the kids grew up and I left nursing, I finally have time to do all the gardening, cooking, baking and canning I want. Having Gedney ask me for my Blue Ribbon Sweet Bread & Butter pickles is the most exciting thing since I won the Crisco Pie Contest in 1987, and Jim and I got a free trip to Los Angeles. If I remember right, I got this recipe at my bridal shower in 1948. Course I've changed my recipe since. Especially to enter the State Fair. I use only my own small-seed cukes to slice very thin. I added more turmeric, plus red and green peppers for color. And I always use Gedney's vinegar. It helps the flavors mellow together. - Nita Schemmel, Mankato, Minnesota. Award winning State Fair recipe.
Product Number: 00041660001808