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Antoninas Vegan Chocolate Layer Cake with Chocolate Buttercream

Antoninas Vegan Chocolate Layer Cake with Chocolate Buttercream, 18 Ounce

$19.99
$1.11/oz

Description

Vegan Chocolate Layer Cake with Chocolate Buttercream

Ingredients

Cake: Cane Sugar, Gluten Free Flour Blend (White Rice Flour, Potato Starch, Tapioca Starch), Buttermilk (Cultured Lowfat Milk, Salt), Non GMO Canola Oil, Water, Eggs with Citric Acid (to Maintain Color), Cocoa Powder (Processed with Alkali), Baking Soda, Xanthan Gum, Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Salt, Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractives), Coffee and Enzymes Chocolate Buttercream: Powdered Sugar (Cane Sugar, Corn Starch), Unsalted Butter (Milk, Natural Flavor), Water, Cocoa Powder (Processed with Alkali), Palm Oil, Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractives), and Salt, Decorations: Semisweet and White Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Whole Milk Powder, Lactose (Milk Sugar), Butter Oil, Soy Lecithin [Emulsifier), Natural Flavor).

320kcal

Calories

16g

Total Fat

31g

Total Sugars

300mg

Sodium

Nutrition Facts

8 servings pr container
Amount Per Serving

Calories

320
% Daily Values *

Total Fat16g
21 %

Saturated Fat5g
25%
Trans Fat0g

Cholesterol30mg
10 %

Sodium300mg
13 %

Total Carbohydrate43g
16 %

Dietary Fiber2g
7%
Total Sugars31g
Added Sugars30g
60%

Protein2g
0 %

Vitamin D0μg
0 %

Calcium40mg
4%

Iron1.8mg
10 %

Potassium50mg
0 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product Number: 00818703013728

Description

Vegan Chocolate Layer Cake with Chocolate Buttercream
Product Number: 00818703013728