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McCormick Whole Celery Seed, 0.95 Ounce, $7.19
McCormick® Celery Seeds are hand-selected for their distinct celery flavor. The seeds are brown in color with a mild crunch and a warm, earthy taste and aroma that enhances seafood, salads, dressings and brines. Celery seed is the dried seed of a wild variety of celery called smallage which is not the vegetable we are all familiar with. Grilling season is a great time to have a jar of whole celery seed on hand. Add to barbecue sauce and spice rubs for grilled or smoked meats. Use to season coleslaw and other picnic salads like potato, macaroni, cucumber dill or tuna. Great for pickles, relishes, chutneys and Bloody Mary mixes. The pungent, somewhat bitter flavor of celery seed goes a long way, so start with a pinch.

McCormick Chipotle Chili Pepper, 0.9 Ounce, $6.99
McCormick® Chipotle Chili Pepper always starts with whole, ripe peppers. It brings smoky heat to Mexican-inspired dishes and cocktails. Chipotle chili peppers are smoke-dried jalapeños. The smoke-drying process gives this spice its signature sweet and smoky depth. Essential to Mexican cuisine, it adds moderate heat to chili, salsas, beans, mole sauce and stews. And it’s not just for Mexican dishes- it can deliver bold flavor to your favorite recipes. Add to rubs and marinades for grilled meats, ground beef for burgers and tacos, or melted butter for brushing on corn. Sprinkle it on to add zest to Cinco de Mayo and tailgating menus. The smokiness of chipotle also complements sweet chocolate, including hot cocoa and chocolate desserts.

McCormick GRILL MATES Maple BBQ Rub, 5.75 Ounce, $6.99
Lock in robust flavors of maple, molasses and natural hickory with sweet and smoky Maple BBQ Rub. America’s #1 grilling seasoning, our Maple BBQ Rub is packed with high-quality McCormick herbs and spices, like paprika and chili pepper. A dual flip-cap bottle allows you to season as you please. Shake, sprinkle and rub it onto chicken, pork, beef or seafood for a crisp crust and tender, mouthwatering meat. This epic blend clings to meat, infusing your favorite cuts with bold, balanced flavor, while sealing in juices. Add ¼ cup to 2 lbs chicken for epic taste straight off the grill. Apply directly and coat generously before grilling, or let it marinate overnight to intensify the flavor. Master the grill with just flame and flavor.

Watkins Cinnamon Sticks, Organic, 1.2 Ounce, $6.49
From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Watkins sources the finest organic cinnamon to bring the warm, sweet flavor used throughout history to your modern kitchen. Use the sticks as garnish or shave to add to your favorite drinks or dishes.

Watkins Chives, Organic, 0.2 Ounce, $6.49
New. Since 1868. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Bring the sweet, delicate onion aroma and flavor to your savory dishes with Watkins organic chives. This attractive and flavorful herb is perfect for eggs, potatoes, dips, salad dressings and more. Please recycle.

McCormick Gourmet Organic Fennel Seed, 1 Ounce, $6.59
While fennel seed is native to the Mediterranean, it’s known across the globe as a natural digestive aid and breath freshener. But that’s only part of the appeal of the green-yellow, anise-scented seeds. Use the whole seeds in baking on homemade seeded crackers. Mediterranean cooks often use it in vegetables and fish and shellfish dishes. Fennel seed pairs well with meat, especially lamb and pork- first crush the seeds before adding to a marinade or spice rub. To release the seed’s fragrant oils, toast in a dry skillet before using.

McCormick Gourmet Organic Onion Powder, 2 Ounce, $6.59
McCormick Gourmet Organic Onion Powder begins in the field as whole, white onion bulbs, harvested at the peak of flavor. These onions are washed and trimmed, then gently dehydrated and ground to preserve their bold, sweet flavor and toasty color. Use onion powder where you’d use fresh onions. No peeling or chopping needed. Onion powder brings an additional asset- it disburses evenly throughout the dish for rich, all-over onion flavor. Sprinkle it into soups and stews, create creamy dips and salad dressings, perk up casseroles and vegetables, or use it as a base for dry rubs and marinades. It’s an essential seasoning for ground meat in burgers, meatloaf and chili. Use 1 tbsp. onion powder in place of 1 medium chopped onion.

Watkins Sesame Seeds, Organic, 2.8 Ounce, $6.19
Since 1868. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Grown in India, Watkins organic Sesame is traditionally sprinkled on breads or used in tahini. The delicate, nutty flavor combines well with other spices in your pantry.

McCormick Poppy Seed, 1.25 Ounce, $6.19
Native to the Mediterranean, the poppy plant produces showy, colorful flowers and tiny slate-blue seeds. At McCormick® our whole poppy seeds are selected for their nutty flavor and rich color- perfect for adding to breads, salad dressings and fruit. The appealing crunchy texture and mild nutty flavor make poppy seeds a favorite for sprinkling on rolls, pastries, pound cakes and cookies. Or stir them into the batter for breakfast muffins and pancakes. Poppy seeds add a pop of color when whisked into dressing for fruit, coleslaw or greens. Try poppy seed butter over noodles, rice, fish or potatoes. The seeds figure prominently in Eastern European, German and Turkish cuisines. Refrigerate or freeze your jar of poppy seeds to keep them fresh.

Watkins Paprika, Organic, 2.9 Ounce, $5.69
From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Native to Spain and often cultivated in Middle East, Watkins organically grown, sweet and tangy paprika adds delicious flavor and rich color to a variety of dishes.

McCormick Yellow Mustard Seed, 1.4 Ounce, $5.19
No spice rack should be without McCormick® Yellow Mustard Seed. It adds tangy, subtle heat to pickling brines, rubs and seafood boils. Mustard seed is essential for sharp, zingy flavor in anything pickled- dill, sweet or bread & butter pickles, corn relish, green beans or cauliflower. It’s hot, pungent flavor is perfect for cutting through rich dishes like roast beef, corned beef and ham. Use whole mustard seeds in spice blends, marinades and glazes for meats. It works equally well kicking up the flavor of mild ingredients like potatoes, chicken and seafood. Add to the dressing for potato salad or coleslaw or the steaming liquid for shrimp. Indian cooks cherish mustard seed for the tang it lends to curries, chutneys & legumes.

Chef Paul Prudhomme's Magic Salmon Seasoning, 7 Ounce, $4.49
Great on the grill! Magic Salmon Seasoning is a unique blend of carefully selected herbs and spices with subtle accents of dry mustard seeds. These distinct flavors enhance the natural goodness of salmon or any other type of fish, shellfish or seafood. Whether you are grilling, sauteing, baking, or broiling, Chef Paul's Magic Salmon Seasoning adds just the right flavor to any recipe. Chef Paul's Suggested Uses: Use Magic Salmon Seasoning as a sprinkle-on for: salads, vegetables, soups, popcorn, potato chips, rice, eggs and pasta. Additional Hint: Use instead of salt and pepper in your favorite tuna salad recipe. No MSG. No preservatives. Gluten free. www.chefpaul.com. Product of USA.

McCormick Ground Oregano, 0.75 Ounce, $4.49
A boldly flavored herb, McCormick® Ground Oregano brings a peppery bite and a slightly sweet, minty aroma to your table. It’s perfect for Italian tomato dishes, Greek salads, and Turkish lamb and chicken kebabs. We carefully select our oregano leaves then gently dry and grind them to produce ground oregano with robust flavor. Use ground oregano when you want the pungent warmth but not the presence of the leaves in dishes like meatloaf, burgers and tomato sauce for pizza or pasta. Ground oregano’s peppery flavor pairs well with a little char from the grill. Try adding it to marinades or rubs for seasoning grilled chicken, pork or seafood. A simple vinaigrette of lemon, olive oil, oregano and garlic livens up fresh salads and summer veggies.

Dash Mrs. Dash Salt-Free Seasoning Blend Lemon Pepper, 2.5 Ounce, $4.39
Dash Lemon Pepper Seasoning Blend offers a full, zesty flavor to help bring dishes to life. Dash Salt free seasonings add a burst of flavor to your favorite meals. This salt free seasoning blend enhances the flavor of any meal with a delicious combination of onion, garlic, lemon peel and 15 different spices including black and cayenne pepper, basil, oregano, cumin and mustard. If you have specific dietary restrictions or want to reduce your sodium intake, this Dash seasoning mix is a great-tasting, kosher choice to help you enjoy flavorful meals without any salt. Try this salt free Lemon Pepper seasoning blend at your dinner table with chicken, fish and your favorite potato and rice dishes. You can also use this Dash salt-free seasoning as a meat rub for ground meats by rubbing or adding 1/4 tablespoon per portion before or during cooking. Dash lemon pepper is also great as a fish seasoning. Smarter cooking is simple with Dash. Dash salt free seasoning makes a flavor full statement.

Dash Seasoning Blend, Salt-Free, Southwest Chipotle, 2.5 Ounce, $4.39
It is hard to contain the flavor that comes in a bottle of Dash Southwest Chipotle Seasoning Blend. It bursts from the first bite. Heighten your senses with a blend that exudes smoky flavor, a kick of peppers and a touch of heat. Bring your family on a trip south of the border. Southwest Chipotle A smokin' blend of red peppers, cayenne pepper and chipotle chili peppers combined with onion, roasted garlic and lime juice to give your favorite creations a real kick. Add southwest flavor to ribs, chicken, and steak. Stir into rice, mixed vegetables, and bean dishes. Eating healthy meals doesn't mean skipping out on taste. Smarter cooking is simple with Dash.

Kernel Season's Popcorn Seasoning, Ranch, 2.7 Ounce, $4.69
Naturally flavored. Certified Gluten Free. gfco.org. Made with natural buttermilk flavor. Shake up your popcorn! Skip the ranch-flavored chips. Instead, shake our seasoning on your popcorn for the taste of creamy real buttermilk and zesty spices you love. kernelseasons.com. Give us a shout at 866-328-7672 or visit kernelseasons.com.

McCormick Garlic and Onion, Black Pepper and Sea Salt All Purpose Seasoning, 4.25 Ounce, $7.29
Fish, pork and potatoes love the garlicky, herby heat of McCormick Garlic and Onion, Black Pepper and Sea Salt All Purpose Seasoning. A shake here, and a shake there (you don’t even have to measure!) gives dinnertime staples a welcome flavor boost. We take the guesswork out of flavor by custom-blending real McCormick herbs and spices like chili pepper and black pepper along with sea salt, garlic and lemon peel. This convenient must-have seasoning is an easy way to perk up the flavor of meat, veggies and more. Think of it as your new, secret seasoning weapon, so be sure to stock up with an extra jar in your pantry! Check out our website, www.mccormick.com, for family-favorite recipes like One Pan Roasted Pork and Potatoes or Stuffed Mashed Potato Tots.

McCormick Salt Free Garlic and Herb Seasoning, 4.37 Ounce, $7.49
McCormick Salt Free Garlic and Herb Seasoning turns up the flavor without adding salt or MSG with a bold blend of garlic, herbs, orange peel, red pepper and paprika. There's no need to compromise on flavor when you're preparing healthy meals with lower levels of sodium. This versatile salt free seasoning is all you need for great tasting dishes. It's made with flavorful garlic and onion, and McCormick herbs and spices including oregano, parsley, rosemary, basil, red pepper and paprika. Use Salt Free Garlic and Herb Seasoning for main dishes like chicken, salmon or pork as well as vegetables, pasta or potatoes. For salt free flavor, without the hassle, it comes in a convenient bottle with a flip-top for easy dispensing.

Lefty's Spices Fish N’ Chicken Mix, Spicy, 16 Ounce, $3.89
Lefty's Fish N' Chicken Mix is a wonderful blend of herbs and spices that will be sure to give your fish and poultry the special bold flavor you have always been longing for.

Spice Trend Minced Onion, 0.75 Ounce, $2.99
Spiced Trend® Minced Onions bring sharp, toasty onion flavor to savory recipes like soups, stews, casseroles, sauces and salads. Keep it in your pantry to make dinner preparation a cinch- no peeling or cutting of onions required. It makes for delicious meals as it adds toasty onion flavor to so many types of dishes. Try minced onions in tuna, potato or pasta salad. Add it to dips for a party snack your guests will love. Or stir it into your pasta sauce for an extra flavor boost. It’s great for adding savory richness to pot roast, beef stew or chicken soup.

Spice Trend Tarragon Leaves, 0.2 Ounce, $2.99
Spice Trend® Tarragon Leaves add a bittersweet, herb flavor to chicken and vegetables. Its distinctive taste also enhanc-es fish, shrimp, mushrooms, cream sauces and soups. Spice Trend® Tarragon Leaves are dried to retain bright green color and fresh herb flavor. The light to dark green leaves are pleasantly aromatic with a licorice-like taste. Use to flavor vinegar, herb butter, and dressings for po-tato, tuna, chicken, egg and pasta salads. It is an essential herb in classic French cuisine in béarnaise sauce, tarragon chicken and fines herbs omelet. Use a light hand when adding this fragrant herb to your dishes and add it near the end of the cooking time.

McCormick Garlic Pepper Seasoning Grinder, 1.23 Ounce, $2.59
This seasoning grinder is a blend of two of everyone's favorite flavors- garlic and black pepper. It is an ideal complement to grilled chicken, burgers or steak, potatoes, pasta sauces, eggs or fish. McCormick® Garlic Pepper Seasoning Grinder is made with garlic, sea salt, black peppercorns, and red & green bell peppers. It features a built-in adjustable grinder that twists to your desired grind- use coarse ground for meats and finely ground for seafood, vegetables, salad dressings, dips or marinades. Try in place of garlic powder, garlic salt, onion salt, onion powder or seasoned salt to liven up your meals. Keep this seasoned pepper along with a salt grinder in the kitchen, at the table or by the grill for freshly ground flavor anytime.

McCormick Grill Mates Brown Sugar Bourbon Seasoning, 3 Ounce, $2.49
Achieve the status of grill master. All it takes is just a shake of McCormick Grill Mates Brown Sugar Bourbon Seasoning Blend. Our distinctive blend of brown sugar, bourbon, red pepper, garlic, onion and salt is perfect for pork, seafood, chicken and steak. Life is all about great memories and exciting (flavorful) opportunities, so don’t miss this one. Just use 1 tablespoon of seasoning per 1 pound of meat to bring mouthwatering flavor right to your grill. Whether you’re celebrating a holiday or just the weekend, you’ll make dinner unforgettable every single time.

McCormick Grill Mates Spicy Montreal Steak Seasoning, 3.12 Ounce, $2.49
All you need is flame and flavor. Amp up dinner with a shake of McCormick Grill Mates Spicy Montreal Steak Seasoning—same iconic Grill Mates flavor spiced up with a kick of red pepper. Made with McCormick Spices, including garlic, extractives of dill and paprika, and red and black pepper, Spicy Montreal Steak Seasoning adds hot flavor to steaks, burgers, marinades and meat kabobs. It just takes two teaspoons of seasoning per pound of meat to turn a simple meal into a mouthwatering event.

McCormick Cinnamon Sticks, 0.75 Ounce, $10.49
Cinnamon comes from the inner bark of the tropical cinnamon tree trunk. As the harvested bark dries, it curls up into quills or sticks. Hand-selected McCormick® Cinnamon Sticks add sweet warmth and spicy aroma to hot beverages, curries & slow-cooked stews. The slightly spicy and comforting aroma of cinnamon reminds us of winter holidays and family gatherings. Simmer in the Thanksgiving apple cider and Christmas mulled wine or use as a stirrer in these festive beverages. Place a stick in the pot to add sweetness when poaching fruit or cooking sweet potatoes and butternut squash. Cinnamon sticks infuse braised short ribs, Indian curries and Vietnamese pho with rich flavor. Add to chili or tomato sauce to balance the acidity of the tomatoes.

McCormick Gourmet Chinese Five Spice Blend, 1.75 Ounce, $9.99
McCormick Gourmet Chinese Five Spice Blend is a classic blend of anise, cinnamon, star anise, cloves and ginger. It is used in Asian cuisine to infuse sweet-spicy flavors into stir-fries, roasted meats and stews. In traditional Chinese cuisine, Five Spice Blend seasons roast chicken or duck and barbecued pork. In Shanghai, it is added to a braising liquid of soy sauce and rock sugar in a method known as “red cooking,” which is often used for pork belly. Try Five Spice Blend in Vietnamese pho, pot roast or beef stew, as a spice rub for ribs, or mix with honey and soy sauce to glaze salmon or chicken wings. A pinch of Five Spice Blend also brings unique, warm flavor to spice cakes and cookies, muffins, quick breads and chocolate desserts.

McCormick Ground Sage, 0.6 Ounce, $9.49
Sage is the silvery-gray dried leaves of an evergreen shrub of the mint family native to the Mediterranean. McCormick® Ground Sage starts with hand-picked leaves with bright herb flavor and piney aroma- perfect for poultry, pork & stuffing. Traditional in sausage and stuffing- think Thanksgiving in the United States- sage is essential to our favorite holiday dishes. Roast turkey and stuffing would be less memorable without sage’s distinct flavor and aroma. The herb’s bold taste works well in robust dishes, including roast pork, stews, creamy pastas, potato gratin, bean soups and game recipes. Sage is also delicious in savory baked goods like cornbread, biscuits and scones. The flavor of sage can be potent, so start with a small amount.
