Filter Results
Search Results
La Preferida Rice, Enriched, Extra Fancy, Medium Grain, 5 Pound, $8.69
For generations, La Preferida has been the preferred choice for quality food for the entire family. We hope that you enjoy this selection. Muchas gracias! USA grown. Product of USA.
Desert Pepper Salsa, Peach Mango, Medium Hot, 16 Ounce, $6.49
All natural. Escape to a sun-dappled plantation and feast your eyes on a pairing of mangoes and peaches, peppers and spices - bursting with juicy flavor and ripe for the dipping. Tuck a jar in your basket and sample the fruits of your desire. All natural - No preservatives, no additives, gluten free. Guaranteed authentic. Made in the USA.
El Pinto Chile Sauce, Green, Medium, 16 Ounce, $6.29
With select flame-roasted & hand-peeled green chiles. All natural. Voted No. 1 world's best tasting New Mexico chile. Voted No. 1 Scovie Awards. Restaurant & cantina. Est. 1962. A healthy choice! Gluten free, low carb & all natural. Made by the Salsa Twins. Twin brothers, Jim & John Thomas Jr., bring you this delicious original green chile sauce recipe from their restaurant located in Albuquerque, New Mexico. This century old recipe, from their Grandmother Josephina Chavez Griggs, has been served at El Pinto since 1962. El pinto adds flavor to any cuisine! Green chile chicken stew; chile con queso; soft or hard shell tacos. Try our recipes or submit your own at www.elpinto.com. Safety button pops up when original seal is broken. New Mexico - taste the tradition.
Donkey Salsa Salsa, Hot, 16 Ounce, $6.19
Simple ingredients, gluten free and made with no artificial colors, flavors or preservatives. A perfect pairing with your next bag of Donkey Brand Tortilla Chips. Visit Us on the Web at: www.donkey-brands.com. Facebook: Find us on Facebook. Allergens: none.
Sun Luck Chili Oil, All Natural, 5 Fluid ounce, $5.03
Sun Luck chili oil, traditionally used in Szechuan and Hunan recipes, is guaranteed to add a delicious fiery flavor to any food. It can be used in cooking or as in ingredient in dipping sauces. Add a few drops while cooking stir fried dishes. It is also delightful in marinades for steaks, chops and hamburgers or even in salad dressing. As a condiment, Sun Luck chili oil can be served by itself or mixed with Chinese white vinegar and light or dark soy sauces. This hot pungent and salty combination is great as a dip for noodles, dim sum, fish, duck, chicken or meat dishes.
Topo Chico Mineral Water, Carbonated, 12 Each, $17.99
Topo Chico has always been known for the legend surrounding its origins. Today, it is one of the world's largest and best sparkling mineral water brands, with several flavors and packages sizes to satisfy even the most legendary thirst. Whether you believe in the legend or not, you'll still be able to enjoy the crisp, no-calorie taste of Topo Chico.
Clint's Salsa, Texas, Chipotle, 16 Ounce, $5.79
Since 1996. I founded Clint's Texas Salsa in 1996 to bring the fresh taste of a true salsa to a market that was dominated by picante sauces. My passion is making great salsa. Therefore, we use only the finest ingredients to make a great fresh-tasting salsa that I consider to be the best available. Thank you for trying Clint's. Sincerely. - Clint, Keri, Allison, and Clinton Poulter. Award winning salsa. Go Texan. Low sodium. Made with natural ingredients. www.clintspicante.com. Proudly made in San Antonio.
Green Mountain Gringo Salsa, Hot, 16 Ounce, $4.99
All natural. Freshest taste. Non GMO Project verified. nongmoproject.org. Certified gluten-free. AVA: American Vegetarian Association. greenmountaingringo.com. Fat free. No preservatives. 100% natural. American Vegetarian Association recommended.
House of Tsang Stir-Fry Sauce, Sweet & Sour, 11.5 Ounce, $5.59
Tart & tangy, with tomatoes, sweet pineapple juice & bell peppers. May be produced with genetic engineering. Since 1987, House of Tsang products have been known for their traditional Asian ingredients. Today, these authentic, flavorful sauces are a deliciously convenient way to create your favorite Asian specialties at home. www.houseoftsang.com. Questions or comments, please call 1-800-611-9782. For great recipes visit www.houseoftsang.com.
Arriba! Green Salsa, Fire Roasted, Mexican, Hot, 16 Ounce, $5.49
Est. 1988. Arriba! Salsas deliver a rich, fresh, grilled taste that is uniquely Mexican by fire roasting fresh vegetables over an open grille. Our green salsa combines fire-roasted tomatillos with a special blend of serrano peppers and cilantro providing a taste unmatched by any other Mexican salsa on the market today - Es Bravisima! Go Texan.
Arriba! Green Salsa, Fire Roasted, Mexican, Medium, 16 Ounce, $5.49
Est. 1988. Arriba! Salsas deliver a rich, fresh, grilled taste that is uniquely Mexican by fire roasting fresh vegetables over an open grille. Our green salsa combines fire-roasted tomatillos with a special blend of serrano peppers and cilantro providing a taste unmatched by any other Mexican salsa on the market today - Es Bravisima. Go Texan.
Mrs. Renfro's Salsa, Peach, Mild, 16 Ounce, $5.19
No gluten. No gluten. Non GMO project verified. nongmoproject.org. Est.1940. Pioneering. Award-winning. Homegrown. Mrs. Renfro's pioneering flavors have earned global acclaim. Founded in a little garage in Fort Worth, Texas, by Mr. and Mrs. George Renfro in 1940, we're still run by the Renfro kids and grandkids. Saucy Fact: The peach is in the rose family - which totally means you should ask for a bouquet of Mrs. Renfro's peach salsa jars next valentine's day. RenfroFoods.com/Recipes. Visit RenfroFoods.com/Recipes to find tasty dishes like Salsa-Glazed Baked Apples.
Maya Kaimal Everyday Chana, Organic, Chickpeas + Tomato & Onion, Mild, 10 Ounce, $5.49
Plant-based protein. Ready in 90 seconds. I have a special place in my heart for Chana Masala, that Punjabi winner that bursts with bright tomato and caramelized onion. Warming garlic, ginger and cumin seed add complexity and will keep you coming back for more. Chana, is the Indian word for chickpea, the protein-rich bean that comes in tan and black varieties. Chana curries are a soul-satisfying go-to in India. I bring a fresh perspective to my delicious heritage, inviting you to experience the beautiful complexity of Indian food and share with the people you love. - Maya Kaimal, Julia Child Award-Winning Cookbook Author. Separation is natural.
