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Maruchan Yakisoba, Chicken Flavor

Maruchan Yakisoba, Chicken Flavor, 4 Ounce

$1.19was $1.49
$0.30/oz

Sale Information

Sales price valid from 12/13/2024 until 3/7/2025

Description

Yakisoba, Chicken Flavor

Ingredients

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Contains One or More of the Following: Canola, Cottonseed, Palm) Preserved by TBHQ, Dehydrated Vegetables (Cabbage, Corn, Carrot, Onion, Garlic), Maltodextrin, Salt, Contains Less than 2% of: Sugar, Hydrolyzed Corn Protein, Hydrolyzed Wheat Protein, Hydrolyzed Soy Protein, Monosodium Glutamate, Spices (Celery Seed), Turmeric, Potassium Carbonate, Chicken Fat, Powdered Cooked Chicken, Sodium Carbonate, Soy Sauce (Water, Wheat, Soybeans, Salt), Sodium Hexametaphosphate, Xanthan Gum, Sodium Tripolyphosphate, Natural Flavor, Silicon Dioxide (Anti-Caking Agent), Chicken Broth, Yeast Extract, Disodium Guanylate, Disodium Inosinate, Monosodium Phosphate, Citric Acid, Lactose.

510kcal

Calories

21g

Total Fat

4g

Total Sugars

1300mg

Sodium

Nutrition Facts

servings pr container
Amount Per Serving

Calories

510
% Daily Values *

Total Fat21g
27 %

Saturated Fat10g
50%
Trans Fat0g

Cholesterol0mg
0 %

Sodium1300mg
57 %

Total Carbohydrate70g
25 %

Dietary Fiber2g
7%
Total Sugars4g
Added Sugars2g
4%

Protein11g
0 %

Vitamin D0μg
0 %

Calcium30mg
2%

Iron3.4mg
20 %

Potassium310mg
6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
SODIUM WARNING: Sodium content is higher than one half (1200mg) the daily recommended limit. High sodium intake can increase blood pressure and risk of heart disease and stroke.
Product Number: 00041789007019

Sale Information

Sales price valid from 12/13/2024 until 3/7/2025

Description

Yakisoba, Chicken Flavor
Product Number: 00041789007019
SODIUM WARNING: Sodium content is higher than one half (1200mg) the daily recommended limit. High sodium intake can increase blood pressure and risk of heart disease and stroke.