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Maya Kaimal Everyday Dal, Organic, Kidney Bean, Carrot & Tamarind, Mild

Maya Kaimal Everyday Dal, Organic, Kidney Bean, Carrot & Tamarind, Mild, 10 Ounce

$5.69
$0.57/oz
Organic

Description

Ready in 90 seconds. Deeply satisfying kidney beans meld with carrot and tangy tamarind to create a hearty vegetarian meal. Inspired by Rajma, a North Indian favorite, I add a pinch of allspice for a sweet-spicy aroma. Dal is the Indian term for beans simmered with spices to make a thick stew. These cooked dals are a staple across India, and each region infuses them with its own flavorful traditions. Keep our favorite versions on hand for those times you want a plant-based meal without a fuss. I bring a fresh perspective to my delicious heritage, inviting you to experience the beautiful complexity of Indian food and share it with the people you love. - Мaya Kaimal. Julia Child Award-Winning Cookbook Author.

Ingredients

Dark Red Kidney Beans (Organically Grown and Processed) (Water, Dark Red Kidney Beans [Organically Grown and Processed]), Water, Onion (Organically Grown and Processed), Red Lentils (Organically Grown and Processed) (Water, Red Lentils [Organically Grown and Processed]), Tomato Paste (Organically Grown and Processed), Tomatoes in Juice (Organically Grown and Processed) (Fresh Vine-Ripened Tomatoes [Organically Grown and Processed], Tomato Juice [Organically Grown and Processed], Calcium Chloride, Citric Acid), Carrots (Organically Grown and Processed), Sunflower Oil (Organically Grown and Processed), Garlic (Organically Grown and Processed), Tamarind Paste (Organically Grown and Processed), Ginger (Organically Grown and Processed), Sea Salt Coriander (Organically Grown and Processed), Green Jalapeno Pepper (Organically Grown and Processed), Cumin (Organically Grown and Processed), Turmeric (Organically Grown and Processed), Cinnamon (Organically Grown and Processed), Clove (Organically Grown and Processed), Allspice (Organically Grown and Processed), Cayenne (Organically Grown and Processed), Black Pepper (Organically Grown and Processed).

300kcal

Calories

15g

Total Fat

6g

Total Sugars

630mg

Sodium

Nutrition Facts

servings pr container
Amount Per Serving

Calories

300
% Daily Values *

Total Fat15g
19 %

Saturated Fat1.5g
7%
Trans Fat0g

Cholesterol0mg
0 %

Sodium630mg
27 %

Total Carbohydrate34g
12 %

Dietary Fiber11g
38%
Total Sugars6g
Added Sugars0g
0%

Protein10g
0 %

Vitamin D0μg
0 %

Calcium118mg
10%

Iron5mg
25 %

Potassium863mg
20 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product Number: 00891756000495

Description

Ready in 90 seconds. Deeply satisfying kidney beans meld with carrot and tangy tamarind to create a hearty vegetarian meal. Inspired by Rajma, a North Indian favorite, I add a pinch of allspice for a sweet-spicy aroma. Dal is the Indian term for beans simmered with spices to make a thick stew. These cooked dals are a staple across India, and each region infuses them with its own flavorful traditions. Keep our favorite versions on hand for those times you want a plant-based meal without a fuss. I bring a fresh perspective to my delicious heritage, inviting you to experience the beautiful complexity of Indian food and share it with the people you love. - Мaya Kaimal. Julia Child Award-Winning Cookbook Author.
Product Number: 00891756000495