Cacique Cheese, Part Skim Milk, Cotija, 10 Ounce
$6.99
$0.70/oz
Description
Named after the town of Cotija, Michoacán where it originated, Cotija cheese has a strong, salty flavor and mostly used as a topping or mixed into sauces. Traditionally, Cotija is made with cow’s milk and is a seasonal cheese produced by artisan cheese makers living high in the mountains. Cotija rates as one of Mexico’s most recognized cheeses.Ingredients
Cultured Pasteurized Grade A Milk and Skim Milk, Sea Salt and Enzymes.90kcal
Calories
7g
Total Fat
0g
Total Sugars
490mg
Sodium
Nutrition Facts
10 servings pr container
Amount Per Serving
Calories
90
% Daily Values *
Total Fat7g9 %
Saturated Fat5g
25%
Trans Fat0g
Cholesterol25mg8 %
Sodium490mg21 %
Total Carbohydrate0g0 %
Dietary Fiber0g
0%
Total Sugars0g
Added Sugars0g
0%
Protein6g0 %
Vitamin D0μg0 %
Calcium176mg
15%
Iron0mg0 %
Potassium23mg0 %
Product Number: 00074562001102
Description
Named after the town of Cotija, Michoacán where it originated, Cotija cheese has a strong, salty flavor and mostly used as a topping or mixed into sauces. Traditionally, Cotija is made with cow’s milk and is a seasonal cheese produced by artisan cheese makers living high in the mountains. Cotija rates as one of Mexico’s most recognized cheeses.Product Number: 00074562001102