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La Brea Bakery Baguette, French

La Brea Bakery Baguette, French, 10.5 Ounce

$3.49
$0.33/oz

Description

Non-GMO Project verified. nongmoproject.org. American favorite artisan bread. Estd 1989. Fresh baked. Baked with simple ingredients. Including: flour; water, salt, yeast. Our Story: When pastry chef Nancy Silverton couldn't find artisan bread good enough for her restaurant, she spent a year crafting the perfect recipe, creating bread with a caramelized, golden crust, soft inside, and rustic appearance. Her signature recipe resulted in such delicious artisan bread that she opened La Brea Bakery on La Brea Avenue. Where there were people lined up outside her bakery every morning, and the bread sold out by 11 am, she knew had a hit. - Nancy Silverton. A smooth taste and crisp, golden crust make it the perfect complement to any meal. www.labreabakery.com. Facebook. Twitter. Instagram: labreabakery.

Ingredients

Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% or Less of: Sour Culture, Salt, Yeast, Semolina.

150kcal

Calories

0.5g

Total Fat

0g

Total Sugars

350mg

Sodium

Nutrition Facts

8 servings pr container
Amount Per Serving

Calories

150
% Daily Values *

Total Fat0.5g
1 %

Saturated Fat0g
0%
Trans Fat0g

Cholesterol0mg
0 %

Sodium350mg
15 %

Total Carbohydrate30g
11 %

Dietary Fiber1g
4%
Total Sugars0g
Added Sugars0g
0%

Protein4g
0 %

Vitamin D0μg
0 %

Calcium8mg
0%

Iron2mg
10 %

Potassium50mg
2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product Number: 00781421001844

Description

Non-GMO Project verified. nongmoproject.org. American favorite artisan bread. Estd 1989. Fresh baked. Baked with simple ingredients. Including: flour; water, salt, yeast. Our Story: When pastry chef Nancy Silverton couldn't find artisan bread good enough for her restaurant, she spent a year crafting the perfect recipe, creating bread with a caramelized, golden crust, soft inside, and rustic appearance. Her signature recipe resulted in such delicious artisan bread that she opened La Brea Bakery on La Brea Avenue. Where there were people lined up outside her bakery every morning, and the bread sold out by 11 am, she knew had a hit. - Nancy Silverton. A smooth taste and crisp, golden crust make it the perfect complement to any meal. www.labreabakery.com. Facebook. Twitter. Instagram: labreabakery.
Product Number: 00781421001844