Corn Fritters with Honey Chipotle Sauce | Recipe | Cub - Cub groceries, pharmacies and liquor stores make shopping your way easy - in-store or online with pickup and delivery

Corn Fritters with Honey Chipotle Sauce

Crispy on the outside and pillowy-soft on the inside, these fritters paired with a creamy, homemade honey chipotle sauce will be quick to earn their place on your list of favorite party appetizers.

Recipe - Rochester West

Corn Fritters with Honey Chipotle Sauce

Prep Time10 Minutes

Servings8

Cook Time10 Minutes

Ingredients

1/2 cup mayonnaise

1 tablespoon honey

1/2 teaspoon Dijon mustard

1 tablespoon minced canned chipotle peppers in adobo sauce

1/2 cup flour

1 teaspoon baking powder

1 teaspoon smoked paprika

1/2 cup whole milk

1 egg

1 can butter kernel corn

2 teaspoon green onions, minced

2 teaspoon chives, minced

2 teaspoon parsley, minced

Directions

Make sauce by combining mayo, honey, Dijon mustard, and minced chipotle in adobo. Refrigerate until ready to serve.
For the fritters, mix flour, baking powder, smoked paprika, and whole milk together in a large bowl. Mix in egg, Butter Kernel corn, scallions, chives, and parsley. Season with salt and pepper.
Heat ½ inch of oil in a frying pan over medium until a small amount of mixture sizzles when added. Drop heaping tablespoons into the pan. Flip after 2 minutes, or when golden brown. Remove to a wire rack. Serve with sauce.

10 minutes

Prep Time

10 minutes

Cook Time

Servings

Shop Ingredients

Makes 8 servings

1/2 cup mayonnaise

Hellmann's Real Mayo, 30 Ounce

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$5.99 was $7.29$0.20/oz

1 tablespoon honey

Essential Everyday Honey, 16 Ounce

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$5.99$0.37/oz

1/2 teaspoon Dijon mustard

Essential Everyday Mustard, Dijon, 12 Ounce

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$1.69 was $2.19$0.14/oz

1 tablespoon minced canned chipotle peppers in adobo sauce

La Costena Chipotles, Peppers in Adobo Sauce, 7 Ounce

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$2.99$0.43/oz

1/2 cup flour

Essential Everyday Flour, All-Purpose, 5 Pound

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$2.50 was $2.99$0.50/lb

1 teaspoon baking powder

Clabber Girl Baking Powder, Double Acting, 8.1 Ounce

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$3.19 was $3.39$0.39/oz

1 teaspoon smoked paprika

McCormick Smoked Paprika, 0.9 Ounce

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$4.59$5.10/oz

1/2 cup whole milk

Cub Milk, Whole, 0.5 Gallon

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$2.29$4.58/gal

1 egg

Cub Eggs, Large, 12 Each

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$4.49$0.37 each

1 can butter kernel corn

2 teaspoon green onions, minced

Produce Green Onions, 1 Each

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$1.29

2 teaspoon chives, minced

2 teaspoon parsley, minced

Fresh Parsley, 1 Each

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$1.49

Directions

Make sauce by combining mayo, honey, Dijon mustard, and minced chipotle in adobo. Refrigerate until ready to serve.
For the fritters, mix flour, baking powder, smoked paprika, and whole milk together in a large bowl. Mix in egg, Butter Kernel corn, scallions, chives, and parsley. Season with salt and pepper.
Heat ½ inch of oil in a frying pan over medium until a small amount of mixture sizzles when added. Drop heaping tablespoons into the pan. Flip after 2 minutes, or when golden brown. Remove to a wire rack. Serve with sauce.