La Brea Bakery Take & Bake French Dinner Rolls

La Brea Bakery Take & Bake French Dinner Rolls, 12 Ounce

$4.99
$0.42/oz

Description

Our French Dinner rolls are hand cut French bread rolls with a mild taste and crisp, golden crust. Our Take & Bake Breads makes you the baker. These breads can be ambient or put in the freezer so you can have fresh bread from the oven in minutes. Our complex flavors, open air crumb and crispy crunchy crust are developed through a long fermentation using our original natural sourdough starter, high quality ingredients and long proofing times. Makes your next dinner, lunch or party exceptional with a loaf of our premium artisan breads. To bake, preheat conventional oven to 385 degrees F. Remove bread from packaging. Place bread directly in center of oven rack. Bake 5-7 minutes, or until crust is golden brown. Allow bread to cool before enjoying. All ovens vary; adjust baking times as necessary. Store any unbaked bread in a sealed plastic bag and freeze for later use.

Ingredients

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOUR CULTURE, CONTAINS 2% OR LESS OF: SEMOLINA, SALT, CULTURED WHEAT STARCH, YEAST, ENZYMES. CONTAINS: WHEAT. MADE IN A FACILITY THAT ALSO PROCESSES MILK, SOY AND TREE NUTS (PECANS AND WALNUTS)

277.779kcal

Calories

0.976g

Total Fat

0.566g

Total Sugars

662.655mg

Sodium

Nutrition Facts

servings pr container
Amount Per Serving

Calories

277.779
% Daily Values *

Total Fat0.976g
0 %

Saturated Fat0.171g
%
Trans Fat0.001g

Cholesterol0.007mg
0 %

Sodium662.655mg
0 %

Total Carbohydrate56.954g
0 %

Total Sugars0.566g
Added Sugars0g
%

Protein8.604g
0 %

Vitamin D0μg
0 %

Calcium91.607mg
%

Iron3.774mg
0 %

Potassium55.204mg
0 %

Vitamin A0μg
%
Vitamin C0mg
%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product Number: 00781421170113

Description

Our French Dinner rolls are hand cut French bread rolls with a mild taste and crisp, golden crust. Our Take & Bake Breads makes you the baker. These breads can be ambient or put in the freezer so you can have fresh bread from the oven in minutes. Our complex flavors, open air crumb and crispy crunchy crust are developed through a long fermentation using our original natural sourdough starter, high quality ingredients and long proofing times. Makes your next dinner, lunch or party exceptional with a loaf of our premium artisan breads. To bake, preheat conventional oven to 385 degrees F. Remove bread from packaging. Place bread directly in center of oven rack. Bake 5-7 minutes, or until crust is golden brown. Allow bread to cool before enjoying. All ovens vary; adjust baking times as necessary. Store any unbaked bread in a sealed plastic bag and freeze for later use.
Product Number: 00781421170113