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McCormick Sesame Seed, 1 Ounce, $4.59
At McCormick® we carefully select our whole sesame seeds for sweet, nutty flavor. Also known as “benne seed,” the creamy white seeds are loved throughout the world in baked goods as well as savory dishes. Sesame seeds are a key ingredient in Asian, Indian and Middle Eastern cooking, where they add a nutty flavor and satisfying crunch. In Asia, they are added to stir-fries, sushi, coatings for meat, fish or tofu, and noodle dishes. In the Middle East, they are in confections, spice blends and tahini paste that’s used for hummus. Sesame seeds are essential for baking where they are sprinkled on rolls, bagels, cookies and pastries. Toasting brings out a rich, nuttier flavor- cook the seeds to hot pan for 1-2 minutes until golden brown.
McCormick Rubbed Sage, 0.5 Ounce, $5.29
McCormick® Rubbed Sage starts with dried sage leaves, perfectly crumbled for robust flavor. Use at holiday time to season roast turkey, stuffing and gravy, as well as in everyday meals like chicken pot pie and roasted vegetables. Our sage leaves are hand-picked for bright herb flavor. The silvery gray leaves are gently dried then lightly milled and sieved into a fluffy, almost cotton-like texture, a process known as rubbing. Traditionally, sage adds its warm taste and rich aroma to poultry, pork and game. Its distinctive piney-woody flavor also pairs well with butternut squash, mushrooms and potatoes, and is often featured in warm, comforting soups, stews and cheesy dishes. A pinch of sage adds herby taste to cornbread, muffins and biscuits.
McCormick Ground Nutmeg, 1.1 Ounce, $4.59
At McCormick® we grind whole nutmeg that are hand-picked for their intense nutty flavor. Our ground nutmeg adds distinctive warm, sweet-spicy flavor to holiday desserts, savory recipes and comfort food favorites. Nutmeg is enjoyed in cuisines around the world, including in Indian curries, French bechamel, Swedish meatballs and Middle Eastern lamb dishes. So versatile, it works with savory recipes for scalloped potatoes, glazed carrots, and creamed spinach or kale. At the holidays, nutmeg fills the kitchen with sweet, nutty aroma when gingerbread and pumpkin pie are baking. Or, stir into rice pudding, eggnog and mulled wine or cider. It pairs well with similar spices like cinnamon, allspice, ginger and mace, to enhance holiday desserts.
McCormick Ground White Pepper, 1 Ounce, $6.19
No kitchen should be without the delicate, earthy heat and mild floral aroma of ground white pepper. It’s the perfect alternative to black pepper for white or lighter-colored foods like mashed potatoes, cream soups and white sauces. McCormick® Ground White Pepper always starts with the whole berries of the Piper nigrum plant. The berries are picked when ripe and soaked in water to remove the outer husks. The remaining white peppercorn is then dried and ground. Its mild pepper flavor is ideal for seasoning chicken, seafood and pasta, as well as rubs and marinades. The subtle heat of white pepper is preferred in Asian cuisine, where it blends seamlessly with other seasonings in stir-fries, meats and soups.
McCormick Cinnamon Sticks, 0.75 Ounce, $10.49
Cinnamon comes from the inner bark of the tropical cinnamon tree trunk. As the harvested bark dries, it curls up into quills or sticks. Hand-selected McCormick® Cinnamon Sticks add sweet warmth and spicy aroma to hot beverages, curries & slow-cooked stews. The slightly spicy and comforting aroma of cinnamon reminds us of winter holidays and family gatherings. Simmer in the Thanksgiving apple cider and Christmas mulled wine or use as a stirrer in these festive beverages. Place a stick in the pot to add sweetness when poaching fruit or cooking sweet potatoes and butternut squash. Cinnamon sticks infuse braised short ribs, Indian curries and Vietnamese pho with rich flavor. Add to chili or tomato sauce to balance the acidity of the tomatoes.
Spice Trend Garlic Powder, 1.1 Ounce, $2.99
Spice Trend® Garlic Powder provides great garlic flavor in a convenient powder that pairs well with many ingredients. As a favorite pantry staple, garlic powder is perfect for many adding complexity and savory satisfaction to many dishes. Garlic powder has all the advantages of whole, fresh garlic with a longer shelf life. Thinly sliced cloves undergo dehydration before being ground into a fine powder. Spice Trend® Garlic Powder mimics flour's texture, making it far less coarse than granulated garlic. Ultra-fine garlic powder is ideal for consistent blending in liquids and dry spice rubs. Looking to whisk together a marinade, make a quick dish or infuse a recipe with intense garlic flavor? If so, opt for garlic powder to prepare your dish in record time. Culinary uses for garlic powder include seasoning curried dishes, chutneys, pickles, stews, spaghetti, salads, mayonnaise, sauces, and tomato ketchup. You can also use garlic to enhance oils and use them to enhance pasta, vegetables, bread, and meat or bring out brighter flavors in low-sodium dishes. Spice Trend® Garlic Powder makes an excellent addition to spice blends and rubs and is great for spreading on bread to make crostini, bruschetta, canapé and garlic toast.
McCormick Ground Cinnamon, 2.37 Ounce, $2.79
McCormick Ground Cinnamon is aged up to 15 years for rich flavor. One of the world’s oldest spices, cinnamon is also one of the most popular — and for good reason! It brings deep, warm sweetness to so many dishes … from gingerbread cookies and pumpkin pie to sweet potatoes and spice rubs. Extra-popular around the holidays, cinnamon is a special touch in homemade cinnamon rolls or French toast for Christmas breakfast and brunch. Or sprinkle it on Thanksgiving pecan pie or apple pie. Not just for baking, cinnamon enhances savory dishes like chili, couscous, or butternut squash, and can bring a nuanced sweetness to meat rubs or baked ham. Add a dash of cinnamon to coffee, or cocoa for spicy warmth the whole family will enjoy.
McCormick Ground Cinnamon, 4.12 Ounce, $4.39
One of the world’s oldest spices, cinnamon is also one of the most popular- and for good reason! It brings deep, warm sweetness to so many dishes- from gingerbread cookies and pumpkin pie to sweet potatoes and spice rubs. McCormick Ground Cinnamon is aged up to 15 years for rich flavor. It’s perfect for both sweet and savory recipes. Add our premium ground cinnamon to cinnamon rolls or French toast for a Christmas breakfast treat, or sprinkle it on the Thanksgiving pecan pie or apple pie. Use to enhance savory dishes like chili, couscous or butternut squash, or to add a nuanced sweetness to meat rubs or baked ham. Add a dash of cinnamon (or a cinnamon stick) to coffee, cider, cocoa or chai tea for spicy warmth the whole family will enjoy.
McCormick Garlic Powder, 5.37 Ounce, $9.69
McCormick Garlic Powder is always made from fresh, whole garlic cloves that have been dried and ground. It brings smooth, balanced warmth and complexity to savory dishes like soups, stews, stir-fries, rubs, sauces and marinades. Garlic powder makes it easy to bring garlic’s rich essence to any recipe. Its flavor is mellower and deeper than raw garlic, yet equally robust. Powdered garlic disperses completely and evenly into your dishes. Garlic is an essential seasoning in so many cuisines, including Italian, Greek, Chinese, Korean and Mexican. Any dish with ground beef- meatballs, meatloaf, chili, burgers, tacos- is a great candidate for garlic powder. Use 1/4 tsp. garlic powder in place of 1 clove of fresh garlic.
McCormick Pumpkin Pie Spice, 1.12 Ounce, $6.29
A McCormick® original since 1934, there’s nothing quite like the warm taste of pumpkin pie spice! It brings the spicy-sweet flavor of cinnamon and ginger to holiday desserts, savory dishes and beverages. It’s not autumn without McCormick Pumpkin Pie Spice! Featuring warm, complex sweetness and delicate spices, this blend of cinnamon, ginger, nutmeg and allspice adds homemade flavor to sweet recipes like pumpkin bread, spice cookies, streusel toppings, and of course, pumpkin pie. It also shines in beverages – add to lattes, smoothies and hot chocolate. Savory dishes benefit from a sprinkle of pumpkin pie spice. Try it on roasted sweet potatoes, carrots or acorn squash. Spice up breakfast by adding a pinch to pancakes, muffins and oatmeal.
Spice Trend Onion Powder, 0.9 Ounce, $2.99
Spice Trend® Onion Powder is a value-driven, convenient substitute for fresh onion, providing quick, reliable onion flavor in a dry format. Spice Trend® Onion Powder is an essential ingredient in many kitchens due to its ability to provide a fresh onion taste in dishes. When using onion powder, you can enjoy the familiar, potent power of onion in marinades and dry rubs without taking extra time to chop and peel fresh vegetables. Spice Trend® Onion Powder can season entrees, sides and marinades. You can also use onion powder to add flavor to stews and soups. Rely on quality onion powder to deliver a bold aroma and robust flavors. Using Spice Trend® Onion Powder will help you create new favorites or reimagine familiar classics. Whether you decide to incorporate onion powder seasoning into dips, gravies or main courses such as roasted tomato and zucchini frittatas or as a dry rub for meats, you can rely on Spice Trend® Onion Powder to produce a consistent and quality flavor. Spice Trend® Onion Powder is a kosher.
Cholula Original Taco - Medium Recipe Mix, 1 Ounce, $1.79
Bring the bold, balanced flavor of Cholula® to taco night with an authentic blend of peppers and signature spices. Just like our Original Hot Sauce, this taco seasoning offers medium spicy heat that’s perfect for family dinners. Make Taco Tuesdays your easiest meal of the week- enjoy ground beef or turkey tacos in just 15 minutes! In addition to tacos, use the meat filling in quesadillas or enchiladas. Or, switch it up and make street tacos with sliced chicken or steak. Our premium taco mix is good enough for entertaining. For a Mexican seafood dinner party, serve shrimp or fish tacos with a squeeze of fresh lime. Cholula is the brand you know and trust to bring you meals that celebrates its Mexican roots.
McCormick Ground Cumin, 1.5 Ounce, $4.99
Rich and hearty McCormick® Ground Cumin is always ground from whole cumin seeds. It brings earthy warmth and subtle citrus flavor to chili, tacos, steak and lamb. A global favorite in Mexican, Latin American, Indian and North African kitchens, cumin imparts a distinctive earthy aroma and taste. It is an essential spice in Mexican tamales and mole sauce, and in Tex-Mex dishes like enchiladas. Cumin is a must-have spice for Middle Eastern hummus, couscous, stews and lamb dishes. In India, cooks add it with turmeric and coriander to curry spice blends. Cumin brings toasty warmth to lentil soup, bean dips, roasted vegetables and meatless dishes. It is delicious in marinades and spice rubs for meats, where it enhances their savory flavor.
Spice Trend Chili Powder, 0.9 Ounce, $2.99
Spice Trend® Chili Powder brings bold flavor to Mexican and Southwestern dishes. Great-tasting chili powder starts with carefully sourced ingredients. This Spice Trend® Chili Powder includes ingredients like chili pepper, salt and garlic. After they're harvested, the spices are ground to a fine consistency and packaged with care. When you choose Spice Trend® Chili Powder, you will benefit from the product's: - Thanks to controlled sourcing, this chili powder provides a consistent flavor your guests will love. - Convenience: Grinding and mixing your own spices can be tedious. This chili powder comes finely ground and ready to use, no preparation necessary, so you can spend more time on what matters — perfecting your recipes. - Bright color: Spice Trend® Chili Powder features a bright red color to add visual appeal to your dishes in addition to earthy, hot flavor. Spice Trend® Chili Powder adds earthy, rich flavor to dishes like: - Chili rubbed skirt steak - Spicy chicken kebabs with cilantro rice - 12 bean and black bean vegetarian chili - Beef enchiladas with chipotle cream sauce - Frito pie topped with black bean chili, cheddar cheese, tomatoes and jalapeños. Spice Trend® Chili Powder has a long shelf life when tightly closed and stored in a cool, dry place to protect against flavor loss and moisture. Avoid exposing the product to heat, humidity, direct sunlight and fluorescent light to help preserve its bold flavor and beautiful color, and always use dry measuring spoons and cups to ensure optimal product integrity.
Spice Trend Ground Cumin, 0.65 Ounce, $2.99
Rich and hearty Spice Trend® Ground Cumin is always ground from whole cumin seeds. It brings earthy warmth and subtle citrus flavor to chili, tacos, steak, lamb and shish kebabs. A global favorite in Mexican, Latin American, Indian and Middle Eastern kitchens, cumin imparts a distinctive earthy aroma and taste. It is an essential spice in Mexican and Tex-Mex dishes like tacos, chili, salsa and tamales and is a main ingredient in chili powder. It’s a must for Middle Eastern hummus, couscous, stews and lamb dishes. In India, cooks add it to garam masala and curry spice blends. Cumin adds toasty warmth to lentil soup, bean dips and roasted vegetables and is delicious in marinades and spice rubs for meat and poultry.
Spice Trend Paprika, 0.75 Ounce, $2.99
Spice Trend® Paprika is distinct through its mild, sweet flavor and bright red color. No spice rack should be without paprika! Spice Trend® Paprika adds strong visual appeal to a dish as a colorful garnish. Paprika starts with whole, ripe peppers, the sweeter, gentler cousin of the hot chili pepper family. Paprika is a mellow ingredient, bringing fruity, slightly sweet and toasty notes to chicken paprikash, pork or beef stew, casseroles, roasted potatoes or vegetables, barbecue sauce and marinades. Sprinkle on eggs, fish, soups and potatoes, add to stews, pasta sauce and roasts, or use as a rub or in a marinade for pork or chicken.
Spice Trend Ground Ginger, 0.6 Ounce, $2.99
Thanks to its warm, spicy flavor, ginger lends itself to both sweet and savory dishes. Spice Trend® Ground Ginger is sweet and zesty with a hint of citrus flavor, perfect for so many recipes. Ginger is a rhizome, a knobby root-like bulb that grows underground. Spice Trend® ginger has rich, bright flavor. Spice cakes, muffins, gingersnap cookies and gingerbread depend on its spicy warmth. It has natural affinity with fruit, vegetables and meat, making it the perfect go-to for spicing up a glaze for salmon, carrots or sweet potatoes. Essential to the Asian kitchen, ginger is used in stir-fries, soups, curries, sauces and spice blends.
McCormick Smoked Paprika, 0.9 Ounce, $4.59
McCormick® Smoked Paprika is made from smoked and dried sweet peppers to produce a paprika with distinctive flavor. It adds delicious depth to Spanish dishes, like paella, as well as meats, potatoes, sauces and stews. Smoked paprika blends full flavor and rich color with a hint of smoke. Sprinkle on scrambled eggs or tomato soup, or onto chicken, fish or pork. It adds smoky intensity to seasoning rubs for heartier cuts of meat for roasting or grilling. Get creative and add this irresistible smoky-sweet taste to chili, sweet potatoes, beans, dips, roasted vegetables and meatless dishes. The spice’s brilliant red color makes it a bold garnish for deviled eggs and potato salad or mix with sea salt for a unique rimming salt for cocktails.
McCormick Parsley Flakes, 0.25 Ounce, $1.79
McCormick® Parsley Flakes bring mild, herby flavor and bright color to everyday dishes and holiday fare. Our Parsley Flakes are dried within hours of harvest so they retain their characteristic flavor and green color. What dish wouldn’t benefit from a shake of dried parsley? It lends the perfect sprinkle of color to everything from scrambled and deviled eggs to onion soup, veggies, potatoes and noodles. In addition to its use as a garnish, parsley also offers mild, herby flavor that doesn’t overpower the taste of chicken, seafood, meatballs or meatloaf. Add our parsley to garlic bread, salad dressings, marinades, dips, breading mixes, and herbed butters & sauces. Use 1 tsp. Parsley Flakes in place of 1 Tbsp. chopped fresh parsley.
McCormick Paprika, 2.12 Ounce, $4.99
No spice rack should be without a jar of paprika! Use this versatile spice to add sweet pepper flavor and vivid red color to pretty much any dish- try it on deviled eggs, pasta or potato salad, roast meats, and more. McCormick Paprika always starts with whole, ripe sweet peppers, the gentler cousin of the hot chili pepper family. Sweet paprika brings fruity and toasty notes to pork or beef stew, casseroles, roasted potatoes or vegetables, sauces and marinades. This spice is essential to chicken paprikash and goulash. Use paprika as a base for your own dry rubs, like pork rub, steak rub or barbecue rub. Paprika's bright red color makes it a pleasing garnish for egg and fish dishes, mashed potatoes, and even mac ‘n cheese.
McCormick Oregano Leaves, 0.75 Ounce, $2.49
McCormick® Oregano Leaves are carefully selected for robust flavor. Our oregano has a peppery bite and a sweet, slightly minty aroma that’s perfect for tomato-based dishes like spaghetti sauce and minestrone. Oregano is one of our favorite “shake-on” pizza toppings. You’ll also find that this aromatic herb brings a world of flavor to a wide variety of foods. It livens up Italian tomato sauces, Greek salads and other Mediterranean dishes. When dried oregano flakes are added to a marinade or dry rub for grilled or roast chicken, pork or fish, it lends bold flavor. It adds classic Italian taste to meatballs, meatloaf and burgers. Oregano pairs well with other herbs like basil, thyme and parsley in Italian seasoning blends and salad dressings.
McCormick Garlic Powder, 3.12 Ounce, $4.29
McCormick Garlic Powder is always made from fresh, whole garlic cloves that have been dried and ground for consistent, quality flavor. Every sprinkle or pour of this robust spice brings smooth, balanced warmth and savory complexity to dishes like soups, stews, stir-fries, rubs, sauces, and marinades. Skip the hassle of peeling and chopping garlic – with McCormick Garlic Powder it’s easy to bring the rich essence of this savory spice to any recipe. With its strong, complex flavor and deep aroma, garlic powder is essential to so many cuisines including Italian, Greek, Chinese, Korean, and Mexican. Any dish with ground beef – meatballs, meatloaf, chili, burgers, tacos – is a great candidate for garlic powder as well.
McCormick Bay Leaves, 0.12 Ounce, $6.99
McCormick® Bay Leaves have a tea-like flavor and minty aroma that bring depth to slow-cooked dishes. They are indispensable to most cuisines, especially French, Mediterranean and Indian, where they add robust flavor to meat and vegetable dishes, soups and sauces. We hand-select our bay leaves from the bay tree, a member of the laurel family. Bay Leaves release their flavor slowly, so add them at the beginning of the cooking time. Just be sure to remove before serving. Prized for their savory taste, bay leaves are a must-have herb for roast chicken or turkey, pot roast and stews. They enrich bean dishes, Italian tomato sauces, pickling liquids and marinades. When preparing mashed potatoes, add 2 bay leaves to the cooking water.
McCormick Chili Powder, 4.5 Ounce, $5.99
Want to get your next pot of homemade chili off to a super-delicious start? Start with McCormick Chili Powder: a complex blend of ripe peppers, garlic and spices. It’ll add earthy depth to any Mexican, Tex-Mex or Southwestern dish. For vibrant flavor, color and aroma, we’ve blended fire-roasted chili peppers, garlic and spices like cumin and oregano. And, our FlavorSealed™ bottle ensures the spices have long-lasting fresh flavor. When it’s family chili night, use our chili powder to prepare any type of chili, from ground beef chili and Texas-style chili con carne to turkey chili and vegetarian chili. Accompany with favorite fix-ins, like sour cream and shredded cheese, or serve the chili on top of chili dogs, tacos or nachos. Packaging may vary.
