Cranberry Pecan Cheese Bites
Roasted Triscuits are a perfect platter for garlicky cheese balls rolled in a mixture of cranberry, pecans and herbs. Plus, these bite-sized delights are ready to serve in just 30 minutes!
Recipe - Burnsville Heart of the City
Cranberry Pecan Cheese Bites
Prep Time20 Minutes
Servings7
0Ingredients
28 TRISCUIT Crackers
1/4 cup dried cranberries, chopped
1/4 cup fresh parsley, finely chopped
1/4 cup finely chopped pecans
1 pkg (5.2 oz) garlic and herb cheese spread
Directions
- Heat oven to 375°F. Place crackers in single layer on baking sheet.
- Combine cranberries, parsley and nuts in shallow dish.
- Shape garlic and herb cheese spread into 28, teaspoon-full balls. Roll in cranberry mixture until evenly coated. Place on crackers; bake 2–3 minutes.
20 minutes
Prep Time
0 minutes
Cook Time
7
Servings
Shop Ingredients
Makes 7 servings
TRISCUIT Original Whole Grain Wheat Crackers, Family Size, 12.5 Ounce
$5.29 was $6.19$0.42/oz
Ocean Spray Cranberries, Dried, 6 Ounce
$2.99 was $3.49$0.50/oz
Fresh Parsley, 1 Each
$1.49
Diamond of California Pecans, Chopped, 8 Ounce
$6.99 was $8.99$0.87/oz
Boursin Gournay Cheese, Garlic & Fine Herbs, 5.2 Ounce
$6.99$1.34/oz
Directions
- Heat oven to 375°F. Place crackers in single layer on baking sheet.
- Combine cranberries, parsley and nuts in shallow dish.
- Shape garlic and herb cheese spread into 28, teaspoon-full balls. Roll in cranberry mixture until evenly coated. Place on crackers; bake 2–3 minutes.