Chocolate-Dipped Pringles FootballsChocolate-Dipped Pringles Footballs
Chocolate-Dipped Pringles Footballs
Chocolate-Dipped Pringles Footballs
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Recipe - Cambridge
Chocolate-Dipped Pringles Footballs recipe
Chocolate-Dipped Pringles Footballs
Prep Time10 Minutes
00
Ingredients
Pringles original
Chocolate melts
White icing
Directions
  1. Line a baking sheet with wax paper.
  2. Microwave 1/2 cup of the chocolate melts for 30 seconds. Stir until melted.
  3. Dip the chips into the melted chocolate and coat evenly. Set on the wax paper to dry.
  4. Once the chocolate dries and is “set”, pipe the football laces on each football chip with the white icing.
10 minutes
Prep Time
0 minutes
Cook Time
0
Servings

Shop Ingredients

Makes 0 servings
Pringles original
Pringles Potato Crisps Chips, Original
Pringles Potato Crisps Chips, Original, 5.2 Ounce
$1.99 was $2.99$0.38/oz
Chocolate melts
Ghirardelli Melting Wafers, Dark Chocolate Flavored
Ghirardelli Melting Wafers, Dark Chocolate Flavored, 10 Ounce
$5.49 was $6.49$0.55/oz
White icing

Directions

  1. Line a baking sheet with wax paper.
  2. Microwave 1/2 cup of the chocolate melts for 30 seconds. Stir until melted.
  3. Dip the chips into the melted chocolate and coat evenly. Set on the wax paper to dry.
  4. Once the chocolate dries and is “set”, pipe the football laces on each football chip with the white icing.