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Sapporo Ichiban Noodles & Soup, Japanese Style, Original Flavored

Sapporo Ichiban Noodles & Soup, Japanese Style, Original Flavored, 3.5 Ounce

$2.59
$0.74/oz

Description

Noodles & Soup, Japanese Style, Original Flavored

Ingredients

Oriental Noodles, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced on, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil (TBHQ and Citric Acid Added to Protect Flavor), Tapioca Starch, Soy Sauce (Water, Soybean, Wheat, Salt, Sodium Benzoate [Preservative]), Salt, Guar Gum, Sodium Carbonate, Tocopherols (Derived from Soybeans), Potassium Carbonate, Soup Base: Salt, Monosodium Glutamate, Sugar, Maltodextrin, Soy Sauce Powder (Soy Sauce [Wheat, Soybeans, Salt], Maltodextrin, Salt), Onion Powder, Caramel Color (Contains Sulfites), Leek Chips, Spices, Chicken Broth Powder (Maltodextrin, Chicken Broth Flavor [Contains Chicken Broth, Salt, Flavor]), Beef Stock Powder, Disodium Succinate, Malic Acid, Garlic Powder, Disodium Inosinate, Disodium Guanylate, Corn Oil, Sodium Citrate, Sesame Oil.

460kcal

Calories

19g

Total Fat

0g

Total Sugars

1820mg

Sodium

Nutrition Facts

1 servings pr container
serving size
1 each
Amount Per Serving

Calories

460
% Daily Values *

Total Fat19g
24 %

Saturated Fat9g
45%
Trans Fat0g

Cholesterol0mg
0 %

Sodium1820mg
79 %

Total Carbohydrate62g
23 %

Dietary Fiber4g
14%
Total Sugars0g
Added Sugars0g
0%

Protein10g
0 %

Vitamin D0μg
0 %

Calcium27mg
2%

Iron2mg
10 %

Potassium164mg
4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
SODIUM WARNING: Sodium content is higher than one half (1200mg) the daily recommended limit. High sodium intake can increase blood pressure and risk of heart disease and stroke.
Product Number: 00076186000011

Description

Noodles & Soup, Japanese Style, Original Flavored
Product Number: 00076186000011
SODIUM WARNING: Sodium content is higher than one half (1200mg) the daily recommended limit. High sodium intake can increase blood pressure and risk of heart disease and stroke.