Spicy Shrimp and Sausage Skewers with Cajun Lemon DipSpicy Shrimp and Sausage Skewers with Cajun Lemon Dip
Spicy Shrimp and Sausage Skewers with Cajun Lemon Dip
Spicy Shrimp and Sausage Skewers with Cajun Lemon Dip
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Recipe - Forest Lake
Spicy Shrimp and Sausage Skewers recipe
Spicy Shrimp and Sausage Skewers with Cajun Lemon Dip
Prep Time15 Minutes
Servings8
Cook Time10 Minutes
Ingredients
1 lb (16–20) cooked shrimp, peeled & deveined, tail-on
7 oz Andouille sausage
2 tsp olive oil
2 tablespoons Cajun seasoning, divided
1/3 cup mayonnaise
1 tablespoon lemon juice
8 skewers
Directions
  1. Set oven to broil. Pat shrimp dry. Add to large bowl; toss with olive oil and 1 tablespoon Cajun seasoning.
  2. Slice Andouille the same thickness as shrimp, then tuck sausage slices between the curve of shrimp and skewer. Place on a baking sheet.
  3. For dipping sauce, combine mayonnaise, remaining tablespoon Cajun seasoning, and lemon juice in a bowl and refrigerate.
  4. Broil skewers 4–5 minutes per side, watching closely.
15 minutes
Prep Time
10 minutes
Cook Time
8
Servings

Shop Ingredients

Makes 8 servings
1 lb (16–20) cooked shrimp, peeled & deveined, tail-on
Arctic Shores Shrimp, Uncooked, Peeled & Deveined, Tail-On, 51-60
Arctic Shores Shrimp, Uncooked, Peeled & Deveined, Tail-On, 51-60, 16 Ounce
$8.99$0.56/oz
7 oz Andouille sausage
Johnsonville Sausage, Andouille, Smoked
Johnsonville Sausage, Andouille, Smoked, 13.5 Ounce
$4.99 was $5.29$0.37/oz
2 tsp olive oil
Essential Everyday Olive Oil, Extra Virgin
Essential Everyday Olive Oil, Extra Virgin, 17 Fluid ounce
$9.29$0.55/fl oz
2 tablespoons Cajun seasoning, divided
Watkins Cajun Seasoning, Organic
Watkins Cajun Seasoning, Organic, 2.3 Ounce
$6.39 was $6.79$2.78/oz
1/3 cup mayonnaise
Essential Everyday Mayonnaise
Essential Everyday Mayonnaise, 15 Fluid ounce
$3.79$0.25/fl oz
1 tablespoon lemon juice
Concord Foods Lemon Juice, Reconstituted
Concord Foods Lemon Juice, Reconstituted, 4.5 Ounce
$1.29 was $1.79$0.29/oz
8 skewers
Essential Everyday Skewers, Bamboo, 10 Inch
Essential Everyday Skewers, Bamboo, 10 Inch, 100 Each
$2.29$0.02 each

Directions

  1. Set oven to broil. Pat shrimp dry. Add to large bowl; toss with olive oil and 1 tablespoon Cajun seasoning.
  2. Slice Andouille the same thickness as shrimp, then tuck sausage slices between the curve of shrimp and skewer. Place on a baking sheet.
  3. For dipping sauce, combine mayonnaise, remaining tablespoon Cajun seasoning, and lemon juice in a bowl and refrigerate.
  4. Broil skewers 4–5 minutes per side, watching closely.