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OLD BAY 30% Less Sodium Seasoning, 2 Ounce, $3.19
Still the same zesty, distinctive flavor of 18 spices and herbs, this all-purpose seasoning includes paprika, and red and black pepper, but with 30% less sodium (that’s 45 mg less per serving) than Original OLD BAY Seasoning. Since 1939, OLD BAY has been treating taste buds in the mid-Atlantic and beyond -- spicing up seafood like shrimp and crabs or snack food like popcorn and chips. Other popular uses include chicken, potatoes and corn on the cob. Now available in easy-to-use BPA-free packaging.
OLD BAY Classic Seafood Seasoning, 6 Ounce, $4.29
There are two things you need to know about OLD BAY® Seasoning: 1. It’s great on seafood. 2. It’s great on everything else! OLD BAY’s unique blend of 18 herbs and spices was born along the Chesapeake Bay over 75 years ago. Today, it’s won over hearts (and mouths!) across the USA. Marylanders can’t imagine crab without it. They’re shaking and stirring it straight into low country boils down south, and all around the country, folks are getting creative, pairing OLD BAY with pizza, popcorn, donuts, veggies, burgers and fries to name a few.
McCormick Golden Dipt Fish Fry Seafood Fry Mix, 10 Ounce, $3.49
Serve up a family-friendly fish dinner in just 3 easy steps! Simply moisten your fish with water or milk, coat in the Fry Mix, then deep-fry or oven-fry to golden brown crispness. Try with catfish, tilapia, flounder or trout. Our seafood breading also makes great homemade fish sticks- use fish that’s cut into thin strips before breading. For a good-old-fashioned fish fry for a crowd, use the entire package to coat 4 to 6 lbs. fish fillets and serve with McCormick Cocktail Sauce or Tartar Sauce.
