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Cub Bottom Round Roast, 5 Pound, $34.95 avg/ea
This high-quality cut of beef is carefully selected to meet the USDA Choice standards, ensuring exceptional tenderness and flavor. Perfect for roasting, this bottom round roast is boneless, making it easy to prepare and carve. Whether you're hosting a special occasion or simply craving a delicious home-cooked meal, our USDA Choice Beef Bottom Round Roast is a versatile and flavorful choice. With its tender texture and rich taste, this roast is sure to impress your family and friends.
Johnsonville Sausage, Italian, Sweet, 19 Ounce, $6.99
A gluten free product. No artificial flavors or colors. No nitrates or nitrites. Family owned since 1945. BHA, propyl gallate, citric acid added to help protect flavor. Only premium cuts of pork. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meals and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others. Learn more about our story at Johnsonville.com. US inspected and passed by Department of Agriculture. Questions or comments? Keep package for reference. Call 1-888-556-2728. Product of USA.
Cub Eye Round Roast, 1.8 Pound, $12.58 avg/ea
A premium cut of beef known for its lean and tender qualities. Perfect for roasting, this cut is ideal for creating delicious and flavorful meals for your family and friends. Whether you're looking to impress at a dinner party or simply enjoy a high-quality meal at home, our Eye of Round Roast is sure to satisfy your taste buds.
Cub Boneless Eye of Round Steak Thin Cut - Value Pack, 1.6 Pound, $13.90 avg/ea
Boneless Eye of Round Steak Thin Cut - Value Pack
Cub Boneless Chuck Steak Value Pack, 1.8 Pound, $15.28 avg/ea
The perfect choice for meat lovers looking for quality and value. This value pack offers tender and flavorful beef, carefully selected and graded by the USDA to ensure the highest standards of quality. With the bone removed for convenience, these chuck steaks are versatile and easy to cook, making them a great option for grilling, pan-searing, or slow cooking. Each steak is packed with rich marbling, guaranteeing a juicy and succulent dining experience.
Cub USDA Choice Beef, Tenderloin Steaks, 0.75 Pound, $20.24 avg/ea
Known for their superior quality and tenderness. These premium cuts are perfect for grilling, pan-searing, or broiling to create a mouthwatering meal that will impress even the most discerning steak connoisseurs. Treat yourself to a luxurious dining experience with our USDA Choice Beef Tenderloin Steaks, guaranteed to satisfy your cravings for a juicy and flavorful steak.
Cub Marrow Bones, 2 Pound, $7.98 avg/ea
Perfect for making delicious bone broth or roasting to perfection, these marrow bones are packed with nutrients and add a depth of flavor to any dish. Sourced from high-quality, grass-fed cattle, our marrow bones are a must-have for any home cook looking to elevate their culinary creations.
Cub Boneless Top Round Steak Thin Cut - Value Pack, 1.6 Pound, $13.90 avg/ea
Boneless Top Round Steak Thin Cut - Value Pack
Cub Beef Stew Value Pack, 2 Pound, $14.98 avg/ea
The perfect choice for hearty and delicious meals. Packed with tender and flavorful beef chunks, this value pack is a convenient option for those looking to make mouthwatering stews or slow-cooked dishes. Our beef is carefully selected and graded to ensure the highest quality, guaranteeing a melt-in-your-mouth experience with every bite. With no bones to worry about, you can enjoy the convenience of easy preparation and enjoy the rich flavors of the beef without any hassle.
