Winter Salad with Maple Mustard DressingWinter Salad with Maple Mustard Dressing
Winter Salad with Maple Mustard Dressing
Winter Salad with Maple Mustard Dressing
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Recipe - Cottage Grove
Winter Salad with Maple Mustard Dressing recipe
Winter Salad with Maple Mustard Dressing
Prep Time30 Minutes
Servings8
0
Ingredients
1/4 cup maple syrup
2 tablespoons apple cider vinegar
1 tablespoon Dijon mustard
1/4 teaspoon salt
1/4 teaspoon pepper
1/4.teaspoon garlic powder
1/2 cup vegetable oil
1 pkg (10 oz) baby spinach
2 oranges, peeled and sliced crosswise
1 Honeycrisp apple, thinly sliced
1/4 cup red onion, thinly sliced
1/2 cup crumbled blue cheese
1/3 cup toasted chopped walnuts
Directions
  1. In small bowl, mix first six ingredients with wire whisk. Beat in oil until blended.
  2. Place spinach on serving platter. Top spinach with oranges, apple, and onion; sprinkle with cheese and walnuts. Drizzle vinaigrette over salad.
30 minutes
Prep Time
0 minutes
Cook Time
8
Servings

Shop Ingredients

Makes 8 servings
1/4 cup maple syrup
Hamel Maple Syrup, 100% Pure
Hamel Maple Syrup, 100% Pure, 8 Ounce
$5.79 was $6.69$0.72/oz
2 tablespoons apple cider vinegar
Essential Everyday Vinegar, Apple Cider
Essential Everyday Vinegar, Apple Cider, 32 Fluid ounce
$2.69$0.08/fl oz
1 tablespoon Dijon mustard
Essential Everyday Mustard, Dijon
Essential Everyday Mustard, Dijon, 12 Ounce
$1.69 was $2.19$0.14/oz
1/4 teaspoon salt
Essential Everyday Salt, Plain
Essential Everyday Salt, Plain, 26 Ounce
$1.19$0.05/oz
1/4 teaspoon pepper
Essential Everyday Black Pepper, Pure Ground
Essential Everyday Black Pepper, Pure Ground, 1.5 Ounce
$1.99$1.33/oz
1/4.teaspoon garlic powder
Essential Everyday Garlic Powder
Essential Everyday Garlic Powder, 3.12 Ounce
$2.39$0.77/oz
1/2 cup vegetable oil
Essential Everyday Vegetable Oil
Essential Everyday Vegetable Oil, 40 Fluid ounce
$3.99 was $4.49$0.10/fl oz
1 pkg (10 oz) baby spinach
Dole Baby Spinach
Dole Baby Spinach, 5 Ounce
$3.99 was $4.49$0.80/oz
2 oranges, peeled and sliced crosswise
Produce Navel Orange
Produce Navel Orange, 0.5 Pound
$1.25 avg/ea$2.49/lb
1 Honeycrisp apple, thinly sliced
Produce Apple, Honeycrisp
Produce Apple, Honeycrisp, 0.5 Pound
$1.50 avg/ea was $2.00 avg/ea$2.99/lb
1/4 cup red onion, thinly sliced
Produce Red Sweet Onion
Produce Red Sweet Onion, 0.75 Pound
$1.49 avg/ea$1.99/lb
1/2 cup crumbled blue cheese
BelGioioso Blue Cheese, Crumbled
BelGioioso Blue Cheese, Crumbled, 5 Ounce
$4.49$0.90/oz
1/3 cup toasted chopped walnuts
Diamond of California Walnuts, Chopped
Diamond of California Walnuts, Chopped, 8 Ounce
$3.99 was $5.99$0.50/oz

Directions

  1. In small bowl, mix first six ingredients with wire whisk. Beat in oil until blended.
  2. Place spinach on serving platter. Top spinach with oranges, apple, and onion; sprinkle with cheese and walnuts. Drizzle vinaigrette over salad.