Filter Results
Search Results
Delallo Pizza Sauce, Margherita Style, 12.3 Ounce, $5.79
80 calories per 1/2 cup. Made with all natural ingredients. Since 1950. Authentic Italian Pizza Sauce: True to tradition, our imported Italian pizza sauce features red-ripe Italian plum tomatoes and extra virgin olive oil accented with a sparkling of fresh herbs. This all-natural tomato sauce captures the fresh and simple flavors of the Italian pizzeria. Perfect for topping Margherita-style pies of torn mozzarella and fresh basil, our authentic Italian tomato sauce shines in your favorite everyday creations: Dipping sauce for breadsticks & fried appetizers; pizza & flatbread recipes; stromboli & calzones; chicken or veal parmesan. www.delallo.com. Made in Italy. Product of Italy.
Tasty Bite Bombay Potatoes, All Natural, Medium, 10 Ounce, $3.50
Who doesn't love potatoes and chickpeas? Our Bombay Potatoes combine both in a robustly spiced sauce. We slow-cook potatoes and chickpeas with fresh tomatoes, onions, and spices for a delicious addition to any meal.
The Good Crisp Company Potato Crisps, Classic Original, 5.6 Ounce, $3.99
Certified gluten-free. Non GMO Project verified. nongmoproject.org. All taste, no guilt. G'day! Matt here. I wanted to make something I felt good about giving my kids, so I created these guilt free crisps. We moved from Australia to share them with you. Enjoy! - Matt. thegoodcrispcompany.com. RSPO: Certified sustainable palm oil. Mixed. Product of Malaysia.
Nonni's Biscotti, Originali, 8 Each, $5.49
Real, wholesome ingredients. Made with real eggs, sugar, almonds, Dark Chocolate, and butter. Baked twice for a light, crunchy texture that's delicately sweet and satisfying. Each box contains 8 Artisan Baked Cioccolati Biscottis topped with Almonds and dipped in Real Dark Chocolate which are Individually Wrapped and ready to eat. Artisan Baked, Italian Inspired From Family Tradition to Artisan Bakery Delights. The story of Nonni's began in the Tuscan town of Lucca, Italy. That's where our founder's beloved grandmother known as Nonni first baked her delicious biscotti using only real, hand picked ingredients from her local market. When he opened his artisan bakery in 1988 called Nonni's, of course he followed his grandmother's recipes and uncompromising quality standards. Today our bakers are inspired to follow Nonni's old world traditions in preparing a variety of delicious treats using real quality ingredients. No artificial flavors or preservatives. Just one taste and you will understand that Nobody Treats You Like Nonni's! Treat yourself to a Nonni's biscotti break - Just Open and Enjoy! *Made with California almonds and real butter, eggs, & sugar *No artificial flavors or preservatives *Only 80 calories per serving *Individually wrapped for Freshness *Kosher certified
Briannas Dressing, Poppy Seed, Rich, Home Style, 12 Fluid ounce, $4.29
Dress your salad in good taste! Delicious on fresh peaches. Does not contain peaches. No HFCS. Rich Poppy Seed is a creamy, sweet dressing made with fresh onions and poppy seeds. Our best-selling dressing flavor for more than 30 years! Go Texan. Small batch since 1982. Briannas Fine Salad Dressings grew out of a desire to create superior tasting salad dressings. This homestyle approach starts with using the finest, high quality ingredients and blending each dressing recipe exclusively in small batches.
Crofter's Premium Spread, Organic, Strawberry, 16.5 Ounce, $6.79
30 calories per serving. Non GMO Project verified. nongmoproject.org. USDA organic. Perfectly sweetened with Fair Trade cane sugar. Pick the best Crofter's Premium Spread. Est. 1989. Certified organic. A gluten free food. High fruit content of selected fruit varieties. Fair Trade organic sugar. Certified organic by Quality Assurance International. www.Croftersorganic.com. Product of Canada. Printed in Canada.
Delallo Gnocchi, Potato, 16 Ounce, $3.99
Since 1950. Classic Potato Pasta. Gnocchi [pronounced n'yaw-kee] hail from Lombardy, a province of Northern Italy, where the potato and soft wheat grown in this region gave gnocchi their start. Made with 85% potato, DeLallo Potato Gnocchi are light and airy with a savory flavor, bringing the rich tradition of Northern Italian cuisine to each package. We are proud to offer an authentic Italian recipe perfected by generations of passion and precision.
Pacific Foods Organic Roasted Red Pepper and Tomato Soup, 32 Fluid ounce, $3.99
Immerse your taste buds into something truly unique with Pacific Foods® Organic Roasted Red Pepper and Tomato Soup. This creamy tomato soup has rich notes of ripe tomato with slow-roasted red peppers harvested at peak flavor. Organic milk and a warm blend of spices round out the flavor for a vibrant instant soup that’s reminiscent of summer. Enjoy it on its own as a quick and easy vegetarian snack, customize with your favorite toppings, or pair with a salad, sandwich or wrap. You can also use it to create flavorful sauces or as a base for your favorite side dish. USDA Certified Organic and made with non-GMO ingredients, this vegetarian soup provides 10% of your daily veggies* and contains no additives. Each 32 fl oz resealable carton contains roughly 4 servings. To prepare, simply pour, heat until hot, stir and enjoy. Every spoonful of our organic soup is satisfying until the last drop. In addition to Roasted Red Pepper and Tomato, Pacific Foods®’ line of soups also includes Cumin Carrot, Cashew Carrot Ginger, Butternut Squash and more. At Pacific Foods®, we’re dedicated to making the most nourishing foods possible from simple, carefully sourced ingredients. *1/3 cup of vegetables per serving. Dietary Guidelines recommend 2 1/2 cups of a variety of vegetables per day for a 2,000 calorie diet
Delallo Spaghetti, Organic, Whole Wheat, No. 04 Cut, 16 Ounce, $4.49
Our Pasta: We select and blend the highest quality Italian organic durum wheat for a beautiful color, wonderful aroma and high protein content to maintain a superior pasta shape, structure and flavor. Our wheat is expertly milled into ground whole-wheat flour, and then carefully kneaded with cold, fresh, mineral-rich mountain spring water to create the texture of traditional pasta but with all the benefits of the whole grain. The extrusion through bronze dies gives our pasta that rough feel, creating a naturally porous surface that absorbs and captures every type of sauce. We dry our pasta slowly at low temperature to reproduce the traditional way of making pasta. This method respects the ingredients, preserving the pasta's color, texture and aroma. Artisans of al dente. The perfect al dente bite is achieved when pasta cooks to a tender exterior balanced by a firm bite with a fleck of white at its core - the pasta's soul. Our recipe is simple, and our approach, traditional: patience, wheat and water. This ensures an authentic al dente experience every time. Our love of spaghetti. The quintessential pasta cut, these famous long strings shine in the simple of dishes, like Aglio e Olio and Spaghetti al Pomodoro. We love Spaghetti with Cacio e Pepe and Carbonara.
Mary's Gone Crackers Crackers, Original , Organic Brown Rice, Flax & Sesame Seeds, Gluten Free, 6.5 oz, 6.5 Ounce, $6.99
The Original cracker that started it all and continues to be a favorite. Mary’s Gone Crackers Original Crackers are crafted with organic, gluten-free brown rice, quinoa, flax seeds, sesame seeds, and tamari, offering a rich, earthy flavor and a satisfying crunch that has earned the loyalty of fans everywhere.
Walker's Shortbread Fingers, 5.3 Ounce, $5.29
Perhaps the best-known of all Walker’s products, our traditional all-butter Shortbread Fingers are made using a classic family recipe, which is baked to perfection in the heart of the Scottish Highlands. Each shortbread finger boasts 13 holes symbolizing a Baker’s Dozen. These tiny holes, or “dockers,” are strategically placed along the dough to prevent over-rising in the oven and ensure our fingers bake evenly. As a result, our shortbread fingers deliver a delightful, rich all-butter taste that melts in your mouth with each bite, offering a truly indulgent experience.
Delallo Orzo, Organic, Whole Wheat, No. 65 Cut, 16 Ounce, $4.49
The art & soil of pasta. Bronze die extruded for remarkable texture. Artisanal pasta. Ready in 8 minutes. Al dente in 7. Expertly milled organic whole durum wheat flour. Organic whole wheat macaroni product. Our artisanal roots. What began in 1950 holds true today-our family's passion is to craft and share wonderful Italian food. Our pasta. We select and blend the highest quality Italian organic durum wheat for a beautiful color, wonderful aroma and high protein content to maintain a superior pasta shape, structure and flavor. Our wheat is expertly milled into ground whole-wheat flour, and then carefully kneaded with cold, fresh, mineral-rich mountain spring water to create the texture of traditional pasta but with all the benefits of the whole grain. Extrusion through bronze dies gives our pasta that rough feel, creating a naturally porous surface that absorbs and captures every type of sauce. We dry our pasta slowly at low temperatures to reproduce the traditional way of making pasta. This method respects the ingredients, preserving the pasta's color, texture and aroma. Artisans of al dente. The perfect al dente bite is achieved when pasta cooks to a tender exterior balanced by a firm bite with a fleck of white at its core - the pasta's soul. Our recipe is simple, and our approach, traditional: patience, wheat and water. This ensures an authentic al dente experience every time. Our Love of Orzo: Named for its small barley size, this tiny pastina is a versatile shape that is perfect for pasta salads featuring crumbled feta, chickpeas, olives. spinach, basil and lemon. We love Orzo tossed in a summery Orzo Caprese with pesto, cherry tomatoes, basil and fresh mozzarella.
Endangered Species Dark Chocolate, Caramel & Sea Salt, 60% Cocoa, 3 Ounce, $4.29
Certified Fairtrade by FLOCert. Fairtrade cocoa, vanilla, and cane sugar: mass balance is used to match Fairtrade sourcing, total 84.5%. Visit info.fairtrade.net/sourcing. We give forward 10%.
Cup4Cup Multipurpose Flour, Gluten Free, 1326 Gram, $20.99
Certified Gluten-free. Produced in a certified gluten free facility that is also free of tree nuts, peanuts and soy. Non GMO Project verified. nongmoproject.org. But you'd never know it. Develop by chefs for every kitchen. Gluten free flour. Giving up gluten doesn't mean giving up the foods you've always loved. Chef Thomas Keller. Cup4Cup Multipurpose Flour - our original gluten free flour - allows you to replace traditional flour in your favorite recipes, literally "cup for cup". Developed by chefs at Thomas Keller's acclaimed restaurant, The French Laundry, our flour lets you seamlessly make your favorite recipes - from cookies to biscuits, cakes to quick breads - gluten free, with the same great taste, texture and performance you expect from traditional flour. Our flavor is also great for frying, thickening sauces, and making pasta. Gluten free, but you'd never know it. Premium taste, texture. and performance. www.cup4cup.com. Facebook. Twitter. Instagram. Pinterest. For more cooking tips & recipes, visit us at www.cup4cup.com. Made in USA.
Twinings Flavored Black Tea, 50 Each, $7.99
Legend has it that the second Earl Grey was presented with this exquisite recipe by an envoy on his return from China. He liked it so much he asked Richard Twining to recreate it for him and future generations of the Earl have enjoyed the blend ever since. Today, each box of Twinings Earl Grey bears the signature of the seventh Earl Grey so the tradition lives on. At Twinings, we take great care to ensure that the Earl Grey you drink today tastes as extraordinary as the one Richard Twining first created and helps you feel good inside and out . Fresh, fragrant and flavoured with the distinctive notes of citrus and bergamot, the Twinings Earl Grey with Citrus and Bergamot Black Tea has all the taste of the original. To brew the perfect cup, steep one tea bag for 5 minutes in boiling water. At Twinings, we believe in living well and enjoying life. Backed by generations of trusted knowledge and ethical integrity, our Master Blenders are committed to delivering nature’s goodness and ensuring consistent taste and quality by sourcing the world’s finest herbs, fruits, and teas. From traditional teas to functional blends, Twinings encourages consumers to “Drink in Life” by celebrating the small steps that make wellbeing attainable and remain committed to an optimistic life that is well-lived, one sip at a time.
Delallo Fusilli, Organic, Whole Wheat, No. 27 Cut, 16 Ounce, $4.49
The art & soul of pasta. Bronze die extruded for remarkable texture. Ready in 11 minutes. Expertly milled organic whole durum wheat flour. Our artisanal roots. What began in 1950 holds true today-our family's passion is to craft and share wonderful Italian food. Our pasta. We select and blend the highest quality Italian organic durum wheat for a beautiful color, wonderful aroma and high protein content to maintain a superior pasta shape, structure and flavor. Our wheat is expertly milled into ground whole-wheat flour, and then carefully kneaded with cold, fresh, mineral-rich mountain spring water to create the texture of traditional pasta but with all the benefits of the whole grain. The extrusion through bronze dies gives our pasta that rough feel, creating a naturally porous surface that absorbs and captures every type of sauce. We dry our pasta slowly at low temperatures to reproduce the traditional way of making pasta. This method respects the ingredients, preserving the pasta's color, texture and aroma. Artisans of al dente. The perfect al dente bite is achieved when pasta cooks to a tender exterior balanced by a firm bite with a fleck of white at its core, the pasta's soul. Our recipe is simple, and our approach, traditional: patience, wheat and water. This ensures an authentic al dente experience every time. Our love of fusilli. This popular spindle pasta was born in Southern Italy, where they were made by skilled pasta makers by rapidly twirling spaghetti around a rod. These spring-like curves are incredible sauce catchers and known for standing up to hearty meat sauces, like the beloved Bolognese. We love it served as a cold salad with tuna and cured olives.
