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McCormick Garlic Powder, 3.12 Ounce, $2.99
McCormick Garlic Powder is always made from fresh, whole garlic cloves that have been dried and ground for consistent, quality flavor. Every sprinkle or pour of this robust spice brings smooth, balanced warmth and savory complexity to dishes like soups, stews, stir-fries, rubs, sauces, and marinades. Skip the hassle of peeling and chopping garlic – with McCormick Garlic Powder it’s easy to bring the rich essence of this savory spice to any recipe. With its strong, complex flavor and deep aroma, garlic powder is essential to so many cuisines including Italian, Greek, Chinese, Korean, and Mexican. Any dish with ground beef – meatballs, meatloaf, chili, burgers, tacos – is a great candidate for garlic powder as well.

Spice Trend Thyme Leaves, 0.3 Ounce, $2.99
One of our more popular herbs, Spice Trend® Thyme Leaves bring mellow herb flavor and sweet aroma to meat, fish and more. Excellent for everyday cooking, it elevates beef stew, chicken pot pie, casseroles, roasted potatoes or vegetables and meatless dishes with a warm and inviting taste. Spice Trend® Thyme Leaves are dried so that they retain their rich color, piney aroma and subtle minty flavor. The robust leaves can withstand long cooking times in dishes like stews, gumbos and tomato sauces or high heat cooking for roasted or grilled meats. Thyme blends well with other herbs and spices, making it often-used around the world in seasoning blends including French Herbes de Provence, Caribbean jerk spice and Middle Eastern za’atar.

McCormick Ground Cinnamon, 4.12 Ounce, $3.99
One of the world’s oldest spices, cinnamon is also one of the most popular- and for good reason! It brings deep, warm sweetness to so many dishes- from gingerbread cookies and pumpkin pie to sweet potatoes and spice rubs. McCormick Ground Cinnamon is aged up to 15 years for rich flavor. It’s perfect for both sweet and savory recipes. Add our premium ground cinnamon to cinnamon rolls or French toast for a Christmas breakfast treat, or sprinkle it on the Thanksgiving pecan pie or apple pie. Use to enhance savory dishes like chili, couscous or butternut squash, or to add a nuanced sweetness to meat rubs or baked ham. Add a dash of cinnamon (or a cinnamon stick) to coffee, cider, cocoa or chai tea for spicy warmth the whole family will enjoy.

McCormick Smoked Paprika, 0.9 Ounce, $4.59
McCormick® Smoked Paprika is made from smoked and dried sweet peppers to produce a paprika with distinctive flavor. It adds delicious depth to Spanish dishes, like paella, as well as meats, potatoes, sauces and stews. Smoked paprika blends full flavor and rich color with a hint of smoke. Sprinkle on scrambled eggs or tomato soup, or onto chicken, fish or pork. It adds smoky intensity to seasoning rubs for heartier cuts of meat for roasting or grilling. Get creative and add this irresistible smoky-sweet taste to chili, sweet potatoes, beans, dips, roasted vegetables and meatless dishes. The spice’s brilliant red color makes it a bold garnish for deviled eggs and potato salad or mix with sea salt for a unique rimming salt for cocktails.

Watkins Paprika, Organic, Smoked, 2.4 Ounce, $7.79
Since 1868. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world. Watkins Organic smoked paprika adds rich color and sweet, smoky flavor to any dish, without adding heat. Use in your favorite rub, stew or grilling recipe to deliver another layer of flavor to your meal. Please recycle.

Spice Trend Garlic Powder, 1.1 Ounce, $2.99
Spice Trend® Garlic Powder provides great garlic flavor in a convenient powder that pairs well with many ingredients. As a favorite pantry staple, garlic powder is perfect for many adding complexity and savory satisfaction to many dishes. Garlic powder has all the advantages of whole, fresh garlic with a longer shelf life. Thinly sliced cloves undergo dehydration before being ground into a fine powder. Spice Trend® Garlic Powder mimics flour's texture, making it far less coarse than granulated garlic. Ultra-fine garlic powder is ideal for consistent blending in liquids and dry spice rubs. Looking to whisk together a marinade, make a quick dish or infuse a recipe with intense garlic flavor? If so, opt for garlic powder to prepare your dish in record time. Culinary uses for garlic powder include seasoning curried dishes, chutneys, pickles, stews, spaghetti, salads, mayonnaise, sauces, and tomato ketchup. You can also use garlic to enhance oils and use them to enhance pasta, vegetables, bread, and meat or bring out brighter flavors in low-sodium dishes. Spice Trend® Garlic Powder makes an excellent addition to spice blends and rubs and is great for spreading on bread to make crostini, bruschetta, canapé and garlic toast.

McCormick Ground Cumin, 1.5 Ounce, $2.49
Rich and hearty McCormick® Ground Cumin is always ground from whole cumin seeds. It brings earthy warmth and subtle citrus flavor to chili, tacos, steak and lamb. A global favorite in Mexican, Latin American, Indian and North African kitchens, cumin imparts a distinctive earthy aroma and taste. It is an essential spice in Mexican tamales and mole sauce, and in Tex-Mex dishes like enchiladas. Cumin is a must-have spice for Middle Eastern hummus, couscous, stews and lamb dishes. In India, cooks add it with turmeric and coriander to curry spice blends. Cumin brings toasty warmth to lentil soup, bean dips, roasted vegetables and meatless dishes. It is delicious in marinades and spice rubs for meats, where it enhances their savory flavor.

Watkins Chai Powder, Organic, 4 Ounce, $7.79
Since 1868. Trade mark. From our 1928 gold medal-winning performance at the International Exposition in Paris through today, The Watkins Co. brings you the very best spices from around the world.

McCormick Onion Powder, 2.62 Ounce, $5.49
McCormick® Onion Powder is great for adding savory, toasty flavor to favorite dishes like chili, stews, meatloaf, and easy skillet or sheet pan dinners. Add to dry rubs for grilling or roasting meats and vegetables for an instant flavor boost. Skip the hassle (and tears!) of peeling and chopping onions – with McCormick Onion Powder, it’s easy to bring savory onion flavor to almost any cuisine, including Italian, Greek, and Mexican. Dishes from eggs and avocado toast to steak, roasted chicken, and seafood are great candidates for powdered onion as well.

McCormick Chili Powder, 2.5 Ounce, $3.79
Want to get your next pot of homemade chili off to a super-delicious start? Start with McCormick Chili Powder: a complex blend of ripe peppers, garlic and spices. It’ll add earthy depth to any Mexican, Tex-Mex or Southwestern dish. For vibrant flavor, color and aroma, we’ve blended fire-roasted chili peppers, garlic and spices like cumin and oregano. And, our FlavorSealed™ bottle ensures the spices have long-lasting fresh flavor. When it’s family chili night, use our chili powder to prepare any type of chili, from ground beef chili and Texas-style chili con carne to turkey chili and vegetarian chili. Accompany with favorite fix-ins, like sour cream and shredded cheese, or serve the chili on top of chili dogs, tacos or nachos.

McCormick Crushed Red Pepper, 1.5 Ounce, $3.69
McCormick® Crushed Red Pepper always starts with whole, ripe peppers. We blend the optimal levels of seeds and pods to deliver bold flavor and balanced heat. It has vibrant, red color from the flakes and is lightly flecked with yellow seeds. Crushed Red Pepper brings a slightly fruity, chili pepper aroma with a consistently spicy heat. Use to add a kick to any type of chili, from ground beef and ground turkey to vegetarian chili. A sprinkle enlivens everyday dishes of pizza, pasta sauce, eggs, mac ‘n cheese, roasted potatoes and salads. It delivers heat and vivid color to many of the world cuisines, including Thai, Sichuan, Indian and Korean. A pinch adds a fiery flavor boost to family-favorite Mexican foods like tacos, enchiladas and salsa.

Spice Trend Ground Cumin, 0.65 Ounce, $2.99
Rich and hearty Spice Trend® Ground Cumin is always ground from whole cumin seeds. It brings earthy warmth and subtle citrus flavor to chili, tacos, steak, lamb and shish kebabs. A global favorite in Mexican, Latin American, Indian and Middle Eastern kitchens, cumin imparts a distinctive earthy aroma and taste. It is an essential spice in Mexican and Tex-Mex dishes like tacos, chili, salsa and tamales and is a main ingredient in chili powder. It’s a must for Middle Eastern hummus, couscous, stews and lamb dishes. In India, cooks add it to garam masala and curry spice blends. Cumin adds toasty warmth to lentil soup, bean dips and roasted vegetables and is delicious in marinades and spice rubs for meat and poultry.

McCormick Ground Cinnamon, 2.37 Ounce, $2.49
McCormick Ground Cinnamon is aged up to 15 years for rich flavor. One of the world’s oldest spices, cinnamon is also one of the most popular — and for good reason! It brings deep, warm sweetness to so many dishes … from gingerbread cookies and pumpkin pie to sweet potatoes and spice rubs. Extra-popular around the holidays, cinnamon is a special touch in homemade cinnamon rolls or French toast for Christmas breakfast and brunch. Or sprinkle it on Thanksgiving pecan pie or apple pie. Not just for baking, cinnamon enhances savory dishes like chili, couscous, or butternut squash, and can bring a nuanced sweetness to meat rubs or baked ham. Add a dash of cinnamon to coffee, or cocoa for spicy warmth the whole family will enjoy.

McCormick Chili Powder, 4.5 Ounce, $5.99
Want to get your next pot of homemade chili off to a super-delicious start? Start with McCormick Chili Powder: a complex blend of ripe peppers, garlic and spices. It’ll add earthy depth to any Mexican, Tex-Mex or Southwestern dish. For vibrant flavor, color and aroma, we’ve blended fire-roasted chili peppers, garlic and spices like cumin and oregano. And, our FlavorSealed™ bottle ensures the spices have long-lasting fresh flavor. When it’s family chili night, use our chili powder to prepare any type of chili, from ground beef chili and Texas-style chili con carne to turkey chili and vegetarian chili. Accompany with favorite fix-ins, like sour cream and shredded cheese, or serve the chili on top of chili dogs, tacos or nachos. Packaging may vary.

McCormick Ground Ginger, 0.7 Ounce, $4.69
Ginger is a rhizome, a knobby root-like bulb that grows underground. McCormick® hand-picks its ginger for sweet and zesty flavor- perfect for sweet desserts, savory dishes and especially holiday recipes. Ginger was one of the first spices brought from Asia to the Western world by the spice caravans. Thanks to its warm, spicy flavor, it’s enjoyed all over the world. Holiday desserts like spice cakes, gingersnap cookies and gingerbread depend on its spicy warmth. It has natural affinity with fruit, vegetables and meat, making it the perfect go-to for spicing up a glaze for salmon, meatballs or carrots, or the syrup for poached fruit. Essential to the Asian kitchen, ginger is used in stir-fries, soups, curries, chai tea and spice blends.

McCormick Grill Mates Hamburger Seasoning, 2.75 Ounce, $2.49
Master the flame, master the flavor. Make dinner extra special with just a shake of McCormick Grill Mates Hamburger Seasoning. Made with black pepper, chili pepper, onion, red bell pepper, and garlic, our seasoning helps you create bold, juicy burgers. All it takes is 1 tablespoon per 1 pound of ground beef or turkey to turn a bland burger into a mouthwatering main course. Our seasoning contains no MSG or artificial flavors, so you can grill with confidence. Perfect your grilling and enjoy delicious burgers every single time.

McCormick Parsley Flakes, 0.5 Ounce, $2.29
McCormick Parsley Flakes bring mild, herby flavor and attractive color to everyday dishes and holiday fare. Our Parsley Flakes are dried within hours of harvest so that they retain their characteristic parsley flavor and green color. What wouldn’t benefit from a sprinkling of parsley? It lends the perfect sprinkle of color for everything from scrambled and deviled eggs to potatoes, noodles and carrots. In addition to its use as a garnish, parsley also offers mild, herby flavor that doesn’t overpower the tastes of foods like chicken, seafood, pasta and vegetables. Add parsley flakes to seasoning blends, breading mixes, and herbed butters and sauces. Use 1 tsp. Parsley Flakes in place of 1 Tbsp. chopped fresh parsley.

Dash Seasoning Blend, Garlic & Herb, 2.5 Ounce, $4.39
Dash Salt-Free Garlic & Herb Seasoning Blend helps make cooking delicious again. This Dash salt-free seasoning is an all-purpose blend of garlic with herbs and spices that is easy to love and simple to pair with almost anything. The flavor of this garlic and herb salt free seasoning blend is created by mixing over 20 different spices together, including black and cayenne peppers, oregano, cumin, and coriander. This garlic and herb seasoning is kosher. Great as a meat rub, Dash salt free seasoning lets you enjoy a healthy meal without skipping out on taste. This Dash salt free seasoning is perfect for bringing instant flavor and a little bit of spice to your favorite roasted vegetables, chicken, pork, fish and more. Smarter cooking is simple with Dash salt free seasonings. Dash seasoning makes a flavorful statement.

McCormick Garlic Powder, 5.37 Ounce, $9.69
Every sprinkle or pour of McCormick Garlic Powder brings smooth, balanced warmth and savory complexity to dishes like soups, stews, stir-fries, rubs, sauces, and marinades. Skip the hassle of peeling and chopping garlic – with McCormick Garlic Powder it’s easy to bring the rich essence of this savory spice to any recipe. With its strong, complex flavor and deep aroma, garlic powder is essential to so many cuisines including Italian, Greek, Chinese, Korean, and Mexican. Any dish with ground beef – meatballs, meatloaf, chili, burgers, tacos – is a great candidate for garlic powder as well.

Spice Trend Italian Seasoning, 0.3 Ounce, $2.59
Spice Trend® Italian Seasoning is a robust blend of herbs and spices such as thyme and oregano to create the timeless flavor inspired by Italian cuisine. Keep Italian seasoning on hand to enhance all the dishes on your menu. The traditional flavors enhance all kinds of sauces, vegetables, pasta dishes and more. From creating classic dishes like creamy tomato and Italian Parmesan chicken to inspiring new favorites, this bulk blend will allow you to create endless menu items to keep your customers coming back again and again. Spice Trend® Italian Seasoning features ingredients from top sources and the perfect blend of flavors to improve any kitchen. Each Italian mix balances the taste of thyme, oregano and other spices for a full-bodied seasoning. Instead of mixing fresh herbs, you can rely on this ready-to-use seasoning that complements meals from various cuisines. Taste the difference in every poultry, vegetable, rice or pasta recipe you make with this well-rounded herb blend. Try Spice Trend® Italian Seasoning in some favorite kitchen recipes like chicken and fettuccine, tilapia with brown rice and broccoli and pork chops with mashed potatoes. It also enhances sides like roasted potato wedges and cheesy garlic bread. Kosher and no MSG added, Spice Trend® Italian Seasoning is fit to serve anyone at the dinner table. Enjoy hassle-free cooking with this pre-mixed spice blend that drastically reduces preparation time.

McCormick Grill Mates Montreal Steak Seasoning, 3.4 Ounce, $2.49
Knock dinner out of the park with a shake of McCormick Grill Mates Montreal Steak Seasoning. Made with coarsely ground peppers, garlic, and spices, Steak Seasoning adds bold, iconic flavor to steaks, burgers, and pork with every shake of the bottle. When you’re grilling, tenderizing, or roasting your meats, Montreal Steak is the only way to go. The coarser texture creates a craveable crust on the grill, sealing juices and flavor inside. For a mouthwatering exterior with Montreal Steak, start with a 1” or thicker cut of beef. Preheat your grill to 400-500 degrees Fahrenheit (high heat!) and coat with a dry rub like Montreal Steak before quickly searing.

McCormick Gourmet Organic Ground Coriander, 1.25 Ounce, $4.42
Warm and sweet with a hint of lemon, aromatic coriander is used to flavor sweet and savory recipes. McCormick Gourmet Ground Coriander is sourced for superior quality and is certified organic and non GMO. Coriander seed is from the same plant that produces cilantro leaves. This versatile spice adds subtle notes of citrus to Indian, Southeast Asian, Mexican and North African dishes. It enhances lentils, curries, stews, chili, sausage, roasted meats and couscous. Ground coriander is often paired with cumin in spice blends including garam masala and Moroccan Ras el Hanout. Coriander’s flavor is also described as sweet and floral- perfect for adding spicy warmth to sweet breads and desserts like apple pie, spice cookies and cakes.

Spice Trend Dill Weed, 0.2 Ounce, $2.99
Spice Trend® Dill Weed is the dried feathery leaves of a plant in the parsley family, from which we also get dill seed. The herb brings sweet, bright flavor to poultry, fish, potatoes and cheeses. Spice Trend® Dill Weed is dried to retain herby flavor and bright green color. It is best in dishes which require little or no cooking, like cucumber salad, yogurt sauces and cream cheese spread for bagels. Stir dill weed along with your favorite spices into sour cream for a quick and easy vegetable dip. Or whisk into dressings for potato, pasta and leafy salads, marinades for seafood and chicken, or add to pickling spice blends. Dill weed’s mild flavor is perfect for quick-cooking salmon, steamed vegetables and deviled eggs.

Spice Trend Paprika, 0.75 Ounce, $2.99
Spice Trend® Paprika is distinct through its mild, sweet flavor and bright red color. No spice rack should be without paprika! Spice Trend® Paprika adds strong visual appeal to a dish as a colorful garnish. Paprika starts with whole, ripe peppers, the sweeter, gentler cousin of the hot chili pepper family. Paprika is a mellow ingredient, bringing fruity, slightly sweet and toasty notes to chicken paprikash, pork or beef stew, casseroles, roasted potatoes or vegetables, barbecue sauce and marinades. Sprinkle on eggs, fish, soups and potatoes, add to stews, pasta sauce and roasts, or use as a rub or in a marinade for pork or chicken.
