Miso Butter Chicken and Broccoli Ramen
Doable Dinner
Doable Dinner
Recipe - Rochester
Miso Butter Chicken and Broccoli Ramen
Prep Time5 Minutes
Servings4
Cook Time10 Minutes
Ingredients
2 packages (3 ounces each) chicken instant ramen
1 cup pulled cooked chicken
2 tablespoons white miso paste
2 cups broccoli florets
1/4 cup sliced green onions
2 tablespoons butter
Directions
- In 4-quart saucepan, bring 5 cups water to a boil over medium-high heat. Add noodles from both packages, chicken, miso, and butter. Return to a boil and cook 3–4 minutes, until noodles are tender, and chicken is heated through. Remove from heat and stir in flavor packets from ramen. Let stand 1 minute.
- Meanwhile, place broccoli, and 2 tablespoons water in microwave-safe bowl, loosely cover and microwave on High (100%) power 5 minutes. Let stand 1 minute, then stir into ramen mixture in pan.
- Divide ramen mixture among 4 bowls. Top with green onions.
5 minutes
Prep Time
10 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Maruchan Ramen Noodle Soup, Chicken Flavor, 3 Ounce
$0.39 was $0.49$0.13/oz
Time Restricted
Cub Original Rotisserie Chicken Hot, 1 Each$8.99
Taylor Farms Broccoli Florets, 12 Ounce
$2.50 was $3.99$0.21/oz
Produce Green Onions, 1 Each
$1.29
Essential Everyday Butter, Sweet Cream, Salted, 4 Each
$5.00 off your online order $30 of Cub, Essential Everyday or Wild Harvest Dairy Products in a single transaction. Excludes eggs, juice, dough, desserts.
$4.49$1.12 each
Directions
- In 4-quart saucepan, bring 5 cups water to a boil over medium-high heat. Add noodles from both packages, chicken, miso, and butter. Return to a boil and cook 3–4 minutes, until noodles are tender, and chicken is heated through. Remove from heat and stir in flavor packets from ramen. Let stand 1 minute.
- Meanwhile, place broccoli, and 2 tablespoons water in microwave-safe bowl, loosely cover and microwave on High (100%) power 5 minutes. Let stand 1 minute, then stir into ramen mixture in pan.
- Divide ramen mixture among 4 bowls. Top with green onions.