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Cub 80/20 Ground Beef Chub, 48 Ounce, $15.99
The perfect choice for meat lovers! Made from a blend of 80% lean beef and 20% fat, this ground beef is packed with flavor and juiciness. Whether you're grilling burgers, making meatballs, or cooking up a hearty chili, this versatile product will elevate your dishes to the next level. With its high-quality ingredients and superior taste, our 80/20 Beef Chub Ground is a must-have for any kitchen.
Cub Beef Stew, 1 Pound, $7.99 avg/ea
The perfect choice for hearty and delicious meals. Made from top-quality beef, this tender and flavorful cut is carefully selected to ensure the highest standards of quality and taste. Whether you're simmering it in a rich broth or slow-cooking it with your favorite vegetables, this boneless beef stew will melt in your mouth with every bite. With its marbling and tenderness, it's ideal for creating mouthwatering stews, soups, or even stir-fries. Elevate your cooking game and savor the rich flavors of our USDA Choice Beef Stew Boneless.
Cub Ground Beef Tray 85/15, 1.33 Pound, $8.63 avg/ea
Made from high-quality beef, this product contains 85% lean meat and 15% fat, making it versatile for a variety of dishes. Whether you're making burgers, meatballs, or tacos, this ground beef is sure to satisfy your cravings for a delicious and hearty meal. Stock up on this convenient tray pack for easy meal prep and enjoy the rich taste of premium beef in every bite.
Cub Ground Beef, 93% Lean 7% Fat, 1.3 Pound, $9.74 avg/ea
Our 93/7 Ground Beef is the perfect choice for those looking for a lean and flavorful option. With a ratio of 93% lean meat to 7% fat, this ground beef is ideal for those who want to enjoy the taste of beef without the excess grease. Whether you're making burgers, meatballs, or tacos, our 93/7 Ground Beef will provide you with a delicious and healthier option.
Cub USDA Choice Beef Boneless, Chuck Roast, Self Service, 3 Pound, $26.97 avg/ea
Item weight may vary. If you have a preferred weight (between 2.5lbs-3.5lbs), please leave a note for our team at checkout. Perfect for slow cooking or roasting, this cut of meat is sure to impress your family and friends at your next gathering. Sourced from the finest quality beef, this chuck roast is marbled to perfection, ensuring a juicy and flavorful dining experience every time. Whether you're looking to make a classic pot roast or experiment with new recipes, our USDA Choice Boneless Beef Chuck Roast is the ideal choice for any culinary adventure.
Johnsonville Bratwurst, Original, Brats, 19 Ounce, $6.49
No artificial flavors or colors. Gluten-free. No nitrates or nitrites. Family owned since 1945. BHA, propyl gallate, citric acid added to help protect flavor. Only premium cuts or pork. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meats and treat people well. Today, Johnsonville remains an independent, family - owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others. Big taste from a small town. U.S. inspected and passed by Department of Agriculture. Johnsonville.com. Learn more about our story at Johnsonville.com. Questions or comments? Keep package for reference. Call: 1-888-556-2728. Find great tasting recipes (at) Johnsonville.com. Product of USA.
Cub 85% Lean Ground Beef, 1.3 Pound, $9.09 avg/ea
A high-quality product made from 85% lean beef and 15% fat, perfect for creating delicious and juicy burgers, meatballs, or tacos. This ground beef is versatile and easy to cook, making it a convenient option for busy weeknight dinners or weekend barbecues. With its perfect balance of lean meat and fat, our 85/15 Beef Chub Ground promises to deliver exceptional flavor and texture to your favorite dishes.
Cub Ground Beef Value Pack, 75/25, 1 Pound, $5.99/lb
This high-quality ground beef is a perfect choice for all your cooking needs. With a blend of 75% lean meat and 25% fat, it strikes the right balance between flavor and juiciness. Our Shop Trim ensures that you get the best value for your money without compromising on taste. Whether you're making burgers, meatballs, or tacos, this ground beef will deliver delicious results every time.
Cub Bottom Round Roast, 5 Pound, $39.95 avg/ea
This high-quality cut of beef is carefully selected to meet the USDA Choice standards, ensuring exceptional tenderness and flavor. Perfect for roasting, this bottom round roast is boneless, making it easy to prepare and carve. Whether you're hosting a special occasion or simply craving a delicious home-cooked meal, our USDA Choice Beef Bottom Round Roast is a versatile and flavorful choice. With its tender texture and rich taste, this roast is sure to impress your family and friends.
Cub Boneless Petite Sirloin Steak Valu Pack, 2.25 Pound, $22.48 avg/ea
Our steak is carefully selected from the finest cuts of beef, ensuring the highest quality and taste. With no bones to worry about, you can enjoy every juicy bite without any hassle. Whether you're grilling, pan-searing, or broiling, our bottom sirloin steak is versatile and easy to cook. It's a great option for those who prefer leaner cuts of meat without compromising on taste. Indulge in the rich marbling and robust flavor that our USDA Choice beef offers. With this value pack, you'll have plenty of steak to share with family and friends or to savor all to yourself.
Cub New York Strip Steak, 0.75 Pound, $13.49 avg/ea
Indulge in the rich flavor and juicy tenderness of our USDA Choice New York Strip Steak Boneless. Sourced from top-quality beef, this cut is perfect for grilling or pan-searing to your desired level of doneness. Each bite is a savory experience, with just the right amount of marbling to ensure a mouthwatering taste and texture. Whether you're hosting a dinner party or simply treating yourself to a delicious meal, this steak is sure to impress.
Cub USDA Choice Boneless Beef, Chuck Shoulder Steak, 1 Pound, $5.99 avg/ea
USDA Choice Boneless Beef, Chuck Shoulder Steak
Cub Boneless Beef Chuck Eye Steak, 1.75 Pound, $17.48 avg/ea
A tender and flavorful cut that is perfect for grilling or pan-searing. This steak is carefully selected for its marbling and tenderness, ensuring a juicy and delicious dining experience every time. Whether you prefer it rare, medium, or well-done, this steak is sure to impress with its rich beefy flavor and melt-in-your-mouth texture.
Johnsonville Sausage, Italian, Mild, 19 Ounce, $6.49
A gluten free product. No artificial flavors or colors. No nitrates or nitrites. Family owned since 1945. BHA, propyl gallate, citric acid added to help protect flavor. Only premium cuts of pork. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meals and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others. Learn more about our story at Johnsonville.com. US inspected and passed by Department of Agriculture. Questions or comments? Keep package for reference. Call 1-888-556-2728. Product of USA.
Cub Boneless Choice Beef Chuck Roast, 2.53 Pound, $25.27 avg/ea
A top-quality cut that will elevate your cooking to new heights. This tender and flavorful roast is carefully selected from the finest beef, ensuring a melt-in-your-mouth experience with every bite. Perfect for slow cooking or roasting, this versatile cut is ideal for creating hearty stews, succulent pot roasts, or mouthwatering sandwiches. With its marbling and rich taste, our USDA Choice Boneless Beef Chuck Roast guarantees a delicious and satisfying meal that will impress even the most discerning palates.
Cub Boneless Beef Chuck Steak, 1.5 Pound, $14.99 avg/ea
A prime cut of beef that guarantees a mouthwatering dining experience. This boneless steak is carefully selected to ensure the highest quality and tenderness. Whether you're grilling, pan-searing, or broiling, this steak is perfect for any cooking method. With its rich marbling and robust flavor, it's a steak lover's dream come true.
