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La Brea Bakery Take & Bake French Sandwich Rolls, 4 Pack, 4 Each, $4.99
Vegan. Non GMO Project Verified. nongmoproject.org. No artificial preservatives, colors or flavors. Bake now or freeze for later. Great with meals or for sliders. Our Story: When pastry chef Nancy Silverton couldn't find artisan bread food enough for her restaurant, she spent a year crafting the perfect recipe, creating bread with a caramelized, golden crust, soft inside, and rustic appearance. Her signature recipe resulted in such delicious artisan bread that she opened La Brea Bakery on La Brea avenue. When there were people lined up outside her bakery every morning, and the bread sold out by 11 AM, she knew she had a hit. -Nancy Silverton. French Sandwich Rolls: This french sandwich roll's smooth taste and crisp, golden crust make it the perfect bread for your favorite sandwiches. www.labreabakery.com. Facebook. Twitter. Instagram. labreabakery. See recipes on labreabakery.com.
La Brea Bakery-Take & Bake Take & Bake Twin Pack French Baguette, 12 Ounce, $4.99
A smooth taste and a crisp golden crust make it the perfect compliment to any meal. Our Take & Bake Breads makes you the baker. These breads can be ambient or put in the freezer so you can have fresh bread from the oven in minutes. Our complex flavors, open air crumb and crispy crunchy crust are developed through a long fermentation using our original natural sourdough starter, high quality ingredients and long proofing times. Makes your next dinner, lunch or party exceptional with a loaf of our premium artisan breads. To bake, preheat conventional oven to 385 degrees F. Remove bread from packaging. Place bread directly in center of oven rack. Bake 5-7 minutes, or until crust is golden brown. Allow bread to cool before enjoying. All ovens vary; adjust baking times as necessary. Store any unbaked bread in a sealed plastic bag and freeze for later use.
Stonefire Naan, Roasted Garlic, 2 Pack, 2 Each, $3.99
Authentic flatbreads. Tandoor oven baked. Authentic taste. BLT naan bites. Deluxe roasted garlic naan pizzas. Spaghetti with marinara sauce & cheesy roasted garlic naan. Hand-stretched and tandoor oven baked (Baked in our patented tandoor tunnel oven) to honor 2,000 years of tradition. Do you dip, top or drizzle - Spread or wrap snacks, apps, breakfast, lunch, dinner, & desserts. Voted Most Trusted Artisan Flatbread by American Shoppers based on The Brandspark American Trust study, 2019 and 2020.
Stonefire Naan, Original, 2 Pack, 2 Each, $3.99
Authentic flatbreads. America's no. 1 flatbread. Authentic taste. Hand-stretched patented high heat baked for an authentic naan experience perfect for just about any occasion. Do you dip, top, drizzle - wrap or share on its own. Chili with naan. Warn naan topped with olive oil & cheese. Butter chicken & torn naan.
St. Pierre Brioche Loaf, 17.6 Ounce, $8.99
French recipe. Make your home smell like a Parisian bakery at sunrise. Golden, soft and just sweet enough, our brioche loaf is exactly what your French toast needs to go from mm - to ooh lala! At St. Pierre, we bake our soft and lightly sweet brioche using six centuries of French know-how (or savoir-faire) and a belief that every day should be magnifique! Our brioche is a mouth-watering treat that will raise all your favorite dishes to new heights. St Pierre Authentic French Bakery from the heart of France to your home. Bon Appetit! The brioche story. Brioche is the most elegant and indulgent of all French breads. Rich and sweet with a delicate soft texture, it has been enjoyed by the French since the 17th century. Suitable for vegetarians. Our sliced brioche loaf is truly scrumptious with your favorite jelly - simple yet delicious!
Stonefire Naan, Original, Mini, 4 Pack, 4 Each, $3.99
A perfect complement to any meal, serve them for breakfast, toasted as a pizza crust to make pizzas, or enjoy on their own. They are a perfect size that fits your toaster. Soft, fluffy and delicious! Stonefire® Original Mini Naan bread stays true to an ancient recipe by using fresh buttermilk & ghee (clarified butter) and hand-stretching each naan. Each mini naan is baked in our patented tandoor tunnel oven to give an amazing texture & taste you notice on first bite. Great for any time of day or occasion. Just simply heat and serve to make any meal special.
Izzio Artisan Bakery Sourdough, San Francisco Style, 9 Ounce, $4.99
Est. 1994. Natural sourdough fermentation. The most iconic of all our breads. This San Francisco style sourdough is made with our original mother sourdough and is famous for its natural tangy flavor, porous crumb and caramelized crust.
Izzio Artisan Bakery Sourdough, Italian Country, 9 Ounce, $4.99
Est. 1994. Natural Sourdough Fermentation. Traditional rustic bread made with a touch of potato flour and our special mother sourdough. This bread has smooth, well rounded flavor perfect for all times of day.
Izzio Artisan Bakery Sourdough, Multigrain, Lucky 7, 10 Ounce, $4.99
Est. 1994. 3 main ingredients flour, water & salt. Natural sourdough fermentation. Our light wheat sourdough, loaded with seven grains and seeds including flax, sesame, sunflower and pumpkin. Delicately sweetened with a touch of real honey.
Canyon Bakehouse Bread, Gluten Free, 7-Grain, 18 Ounce, $8.59
Savor every bite of Canyon Bakehouse Gluten Free 7-Grain Sandwich Bread -- baked with seven delicious whole grains, including quinoa, teff, amaranth and sorghum. This 100% whole grain bread loaf is certified gluten free without compromising taste or quality. Plus, it's free from allergens like dairy, nuts and soy so your family can enjoy that bakery bread taste without hesitation. Find Canyon Bakehouse 7-Grain Bread in the freezer aisle, and eat fresh out of the bag for 7-10 days or store in your freezer for up to 3 months. From avocado toast to a classic turkey sandwich, these multigrain bread slices can take your family from weekday breakfasts to school lunches and beyond. Stock your pantry with all the Canyon Bakehouse gluten free products, including gluten free bagels, English muffins, hamburger buns and more.
Canyon Bakehouse Bread, Gluten Free, Mountain White, 18 Ounce, $8.59
You can't go wrong when soft white bread meets subtle sweetness in Canyon Bakehouse Gluten Free Mountain White Bread. This 100% whole grain bread loaf is certified gluten free without compromising taste or texture. Plus, it's free from allergens like dairy, nuts and soy so your whole family can enjoy the taste of fresh bakery bread without hesitation. Find Canyon Bakehouse Mountain White Bread in the frozen aisle and eat fresh out of the bag for 7-10 days or store in your freezer for up to 3 months. Make deliciously melty grilled cheeses or gooey PB&J's with this perfectly soft gluten free sandwich bread. Stock your pantry with all the Canyon Bakehouse gluten free products, including gluten free bagels, English muffins, hamburger buns and more. For more than 10 years, Canyon Bakehouse has raised the bar on gluten free baking, making delicious offerings the whole family will enjoy -- so everyone can Love Bread Again.
Izzio Artisan Bakery Sourdough, Chia Cracked Rye, 10 Ounce, $4.99
Est. 1994. Natural sourdough fermentation. Cracked wheat berries and chia seeds create a well-rounded flavorful and nutrient rich loaf of bread.
