Cherry Bourbon Ham Glaze
Bring new life to a holiday ham dinner with this 15-minute cherry bourbon glaze.
Recipe - Plymouth Waterford
Cherry Bourbon Ham Glaze
Prep Time5 Minutes
Servings10
Cook Time10 Minutes
Ingredients
1 cup cherry preserves
1/2 cup bourbon
1/4 cup molasses
1/2 teaspoon ground allspice
Directions
- In a small saucepan over high heat, combine all ingredients; bring to a boil. Reduce to medium-low and cook until sauce coats the back of a spoon, 4-6 minutes. Set aside one-third of the sauce for serving, brush another third of the mixture on ham during the last 20 minutes of baking, brush final third on just before serving.
5 minutes
Prep Time
10 minutes
Cook Time
10
Servings
Shop Ingredients
Makes 10 servings
Bonne Maman Preserves, Cherry, 13 Ounce
$7.29$0.56/oz
GRANDMAS Original Unsulphured Molasses, 12 Fluid ounce
$4.69$0.39/fl oz
McCormick Ground Allspice, 0.9 Ounce
$6.19$6.88/oz
Directions
- In a small saucepan over high heat, combine all ingredients; bring to a boil. Reduce to medium-low and cook until sauce coats the back of a spoon, 4-6 minutes. Set aside one-third of the sauce for serving, brush another third of the mixture on ham during the last 20 minutes of baking, brush final third on just before serving.