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Winter Salad with Maple Mustard Dressing

Recipe - Brookdale

Winter Salad with Maple Mustard Dressing

Prep Time30 Minutes

Servings8

Ingredients

1/4 cup maple syrup

2 tablespoons apple cider vinegar

1 tablespoon Dijon mustard

1/4 teaspoon salt

1/4 teaspoon pepper

1/4.teaspoon garlic powder

1/2 cup vegetable oil

1 pkg (10 oz) baby spinach

2 oranges, peeled and sliced crosswise

1 Honeycrisp apple, thinly sliced

1/4 cup red onion, thinly sliced

1/2 cup crumbled blue cheese

1/3 cup toasted chopped walnuts

Directions

In small bowl, mix first six ingredients with wire whisk. Beat in oil until blended.
Place spinach on serving platter. Top spinach with oranges, apple, and onion; sprinkle with cheese and walnuts. Drizzle vinaigrette over salad.

30 minutes

Prep Time

0 minutes

Cook Time

Servings

Shop Ingredients

Makes 8 servings

1/4 cup maple syrup

Hamel Maple Syrup, 100% Pure, 8 Ounce

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$5.79 was $6.69$0.72/oz

2 tablespoons apple cider vinegar

Essential Everyday Vinegar, Apple Cider, 32 Fluid ounce

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$2.99$0.09/fl oz

1 tablespoon Dijon mustard

Essential Everyday Mustard, Dijon, 12 Ounce

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$2.19$0.18/oz

1/4 teaspoon salt

Essential Everyday Salt, Plain, 26 Ounce

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$1.29$0.05/oz

1/4 teaspoon pepper

Essential Everyday Black Pepper, Pure Ground, 1.5 Ounce

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$1.99$1.33/oz

1/4.teaspoon garlic powder

Essential Everyday Garlic Powder, 3.12 Ounce

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$2.69$0.86/oz

1/2 cup vegetable oil

Essential Everyday Vegetable Oil, 40 Fluid ounce

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$3.99 was $4.49$0.10/fl oz

1 pkg (10 oz) baby spinach

Dole Baby Spinach, 5 Ounce

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$3.49$0.70/oz

2 oranges, peeled and sliced crosswise

Produce Navel Orange, 0.5 Pound

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$1.25 avg/ea$2.49/lb

1 Honeycrisp apple, thinly sliced

Produce Apple, Honeycrisp, 0.5 Pound

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$1.50 avg/ea was $2.00 avg/ea$2.99/lb

1/4 cup red onion, thinly sliced

Produce Red Sweet Onion, 0.75 Pound

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$1.49 avg/ea$1.99/lb

1/2 cup crumbled blue cheese

BelGioioso Blue Cheese, Crumbled, 5 Ounce

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$4.49$0.90/oz

1/3 cup toasted chopped walnuts

Diamond of California Walnuts, Chopped, 8 Ounce

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$5.99$0.75/oz

Directions

In small bowl, mix first six ingredients with wire whisk. Beat in oil until blended.
Place spinach on serving platter. Top spinach with oranges, apple, and onion; sprinkle with cheese and walnuts. Drizzle vinaigrette over salad.