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Bob's Red Mill Gluten Flour, Vital Wheat, 20 Ounce, $9.99
Bake bread with a lighter crumb and greater volume by adding Vital Wheat Gluten! Especially helpful for bread made with whole grain flours, it's also the essential ingredient for seitan, a vegan meat substitute. Keep a bag on hand to supercharge your baking powers.
Bob's Red Mill Brown Rice Flour, Organic, Whole Grain, Stone Ground, 24 Ounce, $7.99
An essential ingredient in gluten free baked goods, Organic Brown Rice Flour is 100% whole grain and stone ground, preserving the nutrients found in the bran and germ of the rice kernels. Excellent in cakes, cookies, breads and so many more. Keep this pantry staple on hand and find a world of possibilities in one bag
Arrowhead Mills Spelt Flour, Organic, 22 Ounce, $7.29
Your guide to a life well lived. 1 to 1 baking substitue for all-purpose flour. A Better Way to Bake: Figuring out what works for your body is empowering, but getting there can be challenging. For over 60 years, Arrowhead Mills has inspired, educated, and supported millions to live well-balanced lifestyles. We make eating well easy with a wide variety of essential foods that fuel your day deliciously. Nurturing the organic movement while nourishing strong and able bodies, Arrowhead Mills is your guide to a life well lived. Filled by weight, not by volume. Some settling may occur.
Arrowhead Mills Rice Flour, Gluten Free, Organic, Brown, 24 Ounce, $6.69
Whole grain. Your guide to a life well lived. Filled by weight, not by volume. Some settling may occur. A better way to bake. Figuring out what works for your body is empowering, but getting there can be challenging, for over 60 years, arrowhead mills has inspired, educated, and supported millions to live well-balanced lifestyles, we make eating well easy with a wide variety of essential foods that fuel your day deliciously, nurturing the organic movement while nourishing strong and able bodies, arrowhead mills is your guide to a life well lived. Tips and Tricks: Brown rice flour adds lightness to cakes, enhances crispiness, and in cookies, and works well in pie crusts. Due to its neutral flavor, it also works well in sauces or as a crispy coating for fried foods. Use 1 tbsp of brown rice flour in sauces instead of 1 tbsp of all-purpose flour.
Bob's Red Mill Brown Rice Flour, Whole Grain, Stone Ground, 24 Ounce, $5.99
Brown Rice Flour is 100% stone ground from the highest quality whole grain brown rice and has a mild, nutty flavor. Use this versatile gluten free flour as breading, for thickening sauces and gravies, and in gluten free baking recipes like brown rice flour pancakes, muffins and gluten free bread.
Bob's Red Mill Coconut Flour, Organic, 16 Ounce, $6.49
Organic coconut flour is a delicious, nutritious alternative to wheat and other grain flours. Created from the highest quality desiccated coconut, coconut flour is one of the most popular gluten free flours. Use it to make pancakes, cookies, muffins and more. Fair Trade Certifiedâ„¢, to empower farmers to improve their communities.
Bob's Red Mill Corn Meal, Coarse Grind, 24 Ounce, $3.99
An employee-owned company. To your good health. Stone ground. Our coarse cornmeal makes incredibly delicious cornbread, and here's why: we leave the corn germ and bran it. It's 100% stone ground, which results in cornmeal that isn't just tasty - it's a source of fiber, too. The coarse grind of this meal adds satisfying texture to muffins, pancakes, waffles and a host of other baked goods. You can see our quality. Dear friends, Corn is perhaps the most traditional of American foods: Domesticated thousands of years ago, it's been a cultural and nutritional mainstay ever since. At Bob's red mil, we mill our cornmeal from the finest-quality golden corn, stone ground the old-fashioned way on our millstones to preserve all of the vital nutrients - and flavor - we've loved for generations. To your good health, Bob Moore.
Bob's Red Mill Cornmeal, Medium Grind, 24 Ounce, $4.19
An employee-owned company. To your good health, Bob Moore. Whole grain. Stone ground. Our cornmeal makes incredibly delicious cornbread, and here's why: we leave the corn germ and bran in. It's 100% stone ground, which results in cornmeal that isn't just tasty - it's a good source of fiber, too. You'll find it's also the ideal texture for muffins, pancakes, waffles and host of other baked goods. You can see our quality. Dear Friends, Corn is perhaps the most traditional American foods: domesticated thousands of years ago, it's been a cultural and nutritional mainstay ever since. At Bob's Red Mill, we mill our cornmeal from the finest-quality golden corn, stone ground the old-fashioned way on our millstones to preserve all of the vital nutrients - and flavor - we've loved for generations. To your good health, Bob Moore.
Bob's Red Mill Millet Flour, Stone Ground, 20 Ounce, $4.99
An employee-owned company. To your good health. - Bob Moore. Millet flour is naturally gluten free, with a mildly sweet flavor great for savory and sweet recipes. Add to baked goods like scones, cookies, cake and bread for a delicate, cake-like crumb and creamy color. You can see our quality. Dear friends, At Bob's Red Mill, we take great pleasure in bringing wholesome foods like whole grain organic millet flour to your table. we search the world for unique and unusual heirloom gins that you can use to forge new culinary adventures - right in our own kitchen! Rely on us for a wide variety of baking flours, grains and mixes you'll feel good about eating. To your good health, Bob Moore.
Bob's Red Mill Rice Flour, White, 24 Ounce, $4.99
An employee-owned company. To your good health. - Bob Moore. Great for baking. White Rice Flour is used extensively in international cuisine and is a popular choice for gluten free baking, lending a delicate sponginess to baked goods. We grind ours on traditional millstones to produce a fine, light texture that offers maximum versatility. Use it to create gluten free noodles, cookies and cakes, as breading, or to thicken soups, sauces and gravies. You can see our quality. Dear Friends, Our mission has always been to offer the most diverse array of stone ground, whole grain products. We also realize how important a gluten free diet is to millions of people, which is why we inspect all farm deliveries and process, package and test our gluten free rice flour in our dedicated gluten free facility. In doing to, we know we're providing delicious, nourishing food that you and your family can trust, which makes it all worth the effort. To your good health. - Bob Moore.
