White Chocolate Pecan Pumpkin Pie
Recipe - Elk River
White Chocolate Pecan Pumpkin Pie
Prep Time5 Minutes
Servings6
Cook Time5 Minutes
Ingredients
9-inch Cub pumpkin pie
1⁄2 cup white chocolate chips
12-15 whole pecans
Directions
- Melt chocolate in a glass bowl on high for 20-30 seconds; stir. Heat additional 10-15 seconds as needed; stir after each interval. Transfer to a piping bag or use a spoon to drizzle.
- Before chocolate sets, place pecans around edge and press into chocolate.
5 minutes
Prep Time
5 minutes
Cook Time
6
Servings
Shop Ingredients
Makes 6 servings
Cub Bakery Pumpkin Pie, 8 Inch
$5.99 was $8.99$0.75/in
Essential Everyday White Baking Chips , 12 Ounce
$3.49$0.29/oz
Diamond of California Pecan, Halves, 6 Ounce
$7.99$1.33/oz
Directions
- Melt chocolate in a glass bowl on high for 20-30 seconds; stir. Heat additional 10-15 seconds as needed; stir after each interval. Transfer to a piping bag or use a spoon to drizzle.
- Before chocolate sets, place pecans around edge and press into chocolate.