Cranberry Pecan Cheese Bites
Roasted Triscuits are a perfect platter for garlicky cheese balls rolled in a mixture of cranberry, pecans and herbs. Plus, these bite-sized delights are ready to serve in just 30 minutes!
Recipe - White Bear Lake North
Cranberry Pecan Cheese Bites
Prep Time30 Minutes
Servings10
Cook Time3 Minutes
Ingredients
28 TRISCUIT Crackers
1/4 cup dried cranberries, chopped
1/4 cup tightly packed fresh parsley, chopped
1/4 cup finely chopped pecans
1 pkg (5.2 oz) garlic and herb cheese spread
Directions
- Heat oven to 375°F. Place crackers on a baking sheet.
- Combine ¼ cup chopped dried cranberries, ¼ cup chopped parsley, ¼ cup chopped pecans in a shallow bowl.
- Shape 1 package (5.2 oz) garlic and herb cheese spread into 28 balls using 1 teaspoon for each. Roll cheese balls in cranberry mixture to coat on all sides.
- Place on crackers and bake 2-3 minutes, or just until cheese is softened.
30 minutes
Prep Time
3 minutes
Cook Time
10
Servings
Shop Ingredients
Makes 10 servings
TRISCUIT Original Whole Grain Wheat Crackers, Family Size, 12.5 Ounce
$5.29 was $6.19$0.42/oz
Ocean Spray Cranberries, Dried, 6 Ounce
$3.49$0.58/oz
Fresh Parsley, 1 Each
$1.49
Diamond of California Pecans, Chopped, 8 Ounce
$6.99 was $8.99$0.87/oz
Boursin Gournay Cheese, Garlic & Fine Herbs, 5.2 Ounce
$6.99$1.34/oz
Directions
- Heat oven to 375°F. Place crackers on a baking sheet.
- Combine ¼ cup chopped dried cranberries, ¼ cup chopped parsley, ¼ cup chopped pecans in a shallow bowl.
- Shape 1 package (5.2 oz) garlic and herb cheese spread into 28 balls using 1 teaspoon for each. Roll cheese balls in cranberry mixture to coat on all sides.
- Place on crackers and bake 2-3 minutes, or just until cheese is softened.