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Oscar Mayer Hardwood Smoked Smokies Uncured Smoked Sausage, 8 Each, $3.29
Grill up a winner. Oscar Mayer Hardwood Smoked Smokies Uncured Smoked Sausages are made with no added nitrates or nitrites except those naturally occurring in cultured celery juice, no artificial preservatives, colors or flavors. Every package has no fillers or by-products so you can enjoy the great taste and quality you expect. Grill our smoked uncured sausages for a family BBQ, roast over a campfire or cook in the kitchen for a quick and easy meal. Top your smoked sausages with ketchup and mustard, or pair with hot dog buns. Each 8-count pack comes in a 14-ounce resealable pack to keep them fresh in the refrigerator.
Hillshire Farm Sausage, Smoked, Lite, 13 Ounce, $4.49
Made with turkey, pork, beef. Fully cooked. 1/4 the fat. 1/3 fewer calories than USDA data for smoked sausage. Since 1934. Easy open. Inspected for wholesomeness by US Department of Agriculture. Fat has been reduced from 16 g to 8 g and calories from 180 to 110 per serving. Satisfaction guaranteed. Visit www.hillshirefarm.com. Serving Suggestion: For a quick and easy meal, heat slices of Hillshire Farm Smoked Sausage using your preferred method (listed below). Add heavy cream and cajun seasoning and cook for 5 minutes. Then toss with cooked fettuccine, peas and Parmesan cheese. Top with chopped tomato and dinner's done. For other great meal ideas, visit www.hillshirefarm.com.
Johnsonville Sausage, Beddar with Cheddar, Smoked, 14 Ounce, $4.99
Made with 100% premium pork. Gluten free. Family owned since 1945. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meats and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others. US inspected and passed by Department of Agriculture. johnsonville.com. Learn more about our story at Johnsonville.com. Questions or comments? Keep package for reference. Call: 1-888-556-2728. Find great tasting recipes at johnsonville.com. Product of USA.
Hillshire Farm Beef Smoked Sausage, 12 Ounce, $6.49
When a hungry family asks for a meal, Hillshire Farm Smoked Sausage is the delicious answer to weeknight dinners. Fully cooked and ready in minutes, our flavorful smoked beef sausage delivers a farmhouse-quality meal with rich, bold flavor. From soups to stews, it’s an instant family favorite. For a delicious meal the whole family can enjoy, cook this delectable smoked sausage in a skillet and serve with a side of roasted vegetables and potatoes. Includes one 12 oz package of Hillshire Farm Beef Smoked Sausage. Hard work. Dedication. Integrity. These are the values we live by—and the ingredients we put into every package of Hillshire Farm Smoked Sausage. Since 1934, the Hillshire Farm Brand has stood for the honest, carefully crafted meats your family loves, made with the ingredients they deserve. And we’re confident you’ll taste our commitment to quality in every bite.
Johnsonville Bratwurst, Beef Brats, Smoked, 12 Ounce, $4.99
A gluten free product. Made with 100% premium beef. Family owned since 1945. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meals and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others. Learn more about our story at Johnsonville.com. US inspected and passed by Department of Agriculture. Questions or comments? Keep package for reference. Call: 1-888-556-2728. Product of USA.
Hillshire Farm Beef Polska Kielbasa Smoked Sausage, 12 Ounce, $6.49
Hillshire Farm Beef Polska Kielbasa Smoked Sausage is the delicious answer to weeknight dinners. This Polska Kielbasa sausage is handcrafted with natural spices and only our finest cuts of meat. Fully cooked and ready in minutes, Hillshire Farm smoked sausage delivers farmhouse quality with rich, bold flavor. Keep Hillshire Farm sausage refrigerated to preserve freshness.
Cacique Cacique Pork Chorizo, 9 Ounce, $2.19
Cacique® Pork Chorizo uses rich spices and earthy herbs, unique to the authentic chorizo made in Mexico, to create a sausage with an unparalleled depth of flavor.
Johnsonville Smoked Sausage, Beddar with Cheddar, Party Pack, 12 Each, $8.99
Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meats and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others.
Hillshire Farm Turkey Smoked Sausage, 13 Ounce, $5.49
When a hungry family asks for a meal, Hillshire Farm Smoked Sausage is the delicious answer to weeknight dinners. Fully cooked and ready in minutes, our flavorful smoked sausage is the perfect centerpiece for a farmhouse-quality meal with rich, bold flavor. From soups to stews, it’s an instant family favorite. Perfectly seasoned and smoked to perfection, prepare this turkey sausage using a stove top or grill. For a tasty meal the whole family can enjoy, cook this delicious sausage and serve in a skillet with roasted vegetables and potatoes. Includes one 13 oz package of Hillshire Farm Turkey Smoked Sausage. Hard work. Dedication. Integrity. These are the values we live by—and the ingredients we put into every package of Hillshire Farm Smoked Sausage. Since 1934, the Hillshire Farm Brand has stood for the honest, carefully crafted meats your family loves, made with the ingredients they deserve. And we’re confident you’ll taste our commitment to quality in every bite.
Johnsonville Sausage, New Orleans, Smoked, 14 Ounce, $4.99
A gluten free product. No MSG. Made with 100% premium pork. Andouille recipe. Family owned since 1945. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meals and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others. Learn more about our story at Johnsonville.com. US inspected and passed by Department of Agriculture. Questions or comments? Keep package for reference. Call: 1-888-556-2728. Product of USA.
Johnsonville Smoked Sausage, Jalapeno Cheddar, 14 Ounce, $4.99
Family owned since 1945. Fully cooked. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meats and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others.
Hillshire Farm Cajun Style Andouille Smoked Sausage, 13 Ounce, $5.49
Handcrafted with natural spices and only the finest cuts of meat, Hillshire Farm® Smoked Sausage is the delicious answer to weeknight dinners. Fully cooked and ready in minutes, our flavorful smoked sausage delivers a farmhouse-quality meal with rich, bold flavor. From soups to stews, it’s an instant family favorite. Hard work. Dedication. Integrity. These are the values we live by—and the ingredients we put into every package of Hillshire Farm® Smoked Sausage. Since 1934, the Hillshire Farm® Brand has stood for the honest, handcrafted meats your family loves, made with the ingredients they deserve. And we’re confident you’ll taste our commitment to quality in every bite.
Cub Andouille Sausage, Smoked Cajun Style, 14 Ounce, $5.49
Smokehouse recipe. Fully cooked. US inspected & passed by Department of Agriculture. Contact us at 877-932-7948 or www.supervaluprivatebrands.com.
Hillshire Farm Polska Kielbasa Smoked Sausage, 14 Ounce, $5.49
When a hungry family asks for a meal, Hillshire Farm Smoked Sausage is the delicious answer to weeknight dinners. Fully cooked and ready in minutes, our flavorful smoked sausage is the perfect centerpiece for a farmhouse-quality meal with rich, bold flavor. farmhouse-quality meal with rich, bold flavor. From soups to stews, it’s an instant family favorite. Perfectly seasoned and smoked to perfection, prepare this kielbasa sausage using a stove top or grill. For a tasty meal the whole family can enjoy, cook this delicious sausage and serve in a skillet with roasted vegetables and potatoes. Includes one 14 oz package of Hillshire Farm Polska Kielbasa Smoked Sausage. Hard work. Dedication. Integrity. These are the values we live by—and the ingredients we put into every package of Hillshire Farm Smoked Sausage. Since 1934, the Hillshire Farm Brand has stood for the honest, carefully crafted meats your family loves, made with the ingredients they deserve. And we’re confident you’ll taste our commitment to quality in every bite.
Hillshire Farm Beef Hot Smoked Sausage with Spicy Red Pepper, 6 Links, 12 Ounce, $5.49
Enjoy flavorful, quality sausage with Hillshire Farm Beef Hot Links Smoked Sausage with Spicy Red Pepper. Fully cooked and ready to heat & eat, our Hillshire Farm Hot Links are made with 100% premium beef. Seasoned and smoked to perfection, our beef hot sausage links with spicy pepper come in 12-ounce packs with 6 servings each. Made with spicy red pepper to bring on the heat, our Hillshire Farm hot beef links are easy to make on a grill, stove top, or microwave for a weeknight dish everyone can enjoy at family dinner. With 8g of protein per serving, our hot smoked beef sausage links are perfect for your next backyard barbecue. Serve with hot peppers and melted provolone cheese on a toasted bun for a hot bite. Keep refrigerated until ready to prepare and cook thoroughly. For easy-to-make smoked sausage links, enjoy Hillshire Farm Beef Hot Links. For sure, it’s Hillshire!
Eckrich Beef Skinless Smoked Sausage, 10 Ounce, $4.99
Eckrich Beef Skinless Smoked Sausage is made without a casing for a tender texture and contains 100% beef, making it ideal for creating hearty family meals. The smoked sausage is perfect for slicing and lends great taste to casseroles, slow-cooker stews or your favorite pasta dish. This all-beef, naturally hardwood-smoked sausage delivers authentic smokehouse flavor for a truly rich, savory taste. The smoked sausage is fully cooked and is easy to heat on the stovetop or in the microwave. The ready-to-eat smoked sausage can be sliced and served your way, which saves time in the kitchen. Serve these skinless beef sausage ropes the next time you host a cookout, enjoy it on a breakfast platter or mix the cooked sausage into mac 'n' cheese for a delicious zing of flavor. Eckrich Smoked Beef Sausage Rope comes in a convenient easy-open package with a peel tab for quick access. Craftsmanship, care and pride are guaranteed with every Eckrich product.
Johnsonville Bratwurst, Cooked, 14 Ounce, $4.99
Family owned since 1945. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meats and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others.
Johnsonville Chicken Sausage, Andouille, Single Sealed Links, 12 Ounce, $4.99
Made with all-natural (Chicken is minimally processed, no artificial ingredients) chicken. 50% less fat; 25% less sodium than USDA data for beef smoked sausage. 3 recipes included. Inspected for wholesomeness by US Department of Agriculture. 2 additional recipes inside. Gluten-free. Questions or comments? Please keep package for reference and call us at 1-888-556-2728. Fat has been lowered from 15 g to 6 g per serving. Sodium has been lowered from 633 mg to 400 mg per serving. Weight Watchers PointsPlus Value: 2. The PointsPlus value for this product was calculated by Johnsonville Sausage and is provided for informational purposes only. This is not an endorsement, sponsorship or approval of this product or its manufacturer by Weight Watchers International Inc., the owner of Weight Watchers and PointsPlus trademarks.
Gilbert's Chicken Sausage, Bourbon Apple, 10 Ounce, $5.49
Individually wrapped. Fully cooked. Craft sausages. All natural. No antibiotics ever. Pork free. Crafted better to taste better. From the ingredient we use, to our sous vide cooking process, to individually-wrapping each link, we go the extra mile to ensure these are the freshest, best-tasting sausages you'll ever have.
Johnsonville Smoked Sausages, Chili Cheese, 14 Ounce, $4.99
Made with 100% premium pork. Family owned since 1945. Fully cooked. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher ship in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meats and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder’s standard for quality and doing right by others.
Gilbert's Sausage, Chicken, Smoked Andouille, 10 Ounce, $5.49
Per 71 g Serving: 100 calories; 5 g total fat; 12 g protein. Gluten free. All natural (No artificial ingredients, minimally processed). Chicken raised with no antibiotics ever. No added nitrates or nitrites (Except for naturally occurring nitrites in cultured celery juice powder & sea salt). Fully cooked. Just heat and serve. Our Smoked Andouille Chicken Sausage is a versatile griller or dinner sausage with classic flavor and only 100 calories per link. Enjoy it in sheet pan recipes or grilled on a toasted split-top bun. Sausage, but better. Chicken raised with no antibiotics ever. No artificial ingredients, minimally processed. No added nitrates or nitrites (Except for naturally occurring nitrites in cultured celery juice powder & sea salt). Pork free. Individually-wrapped for freshness & convenience. Microwave-safe. Inspected for wholesomeness by US Department of Agriculture. gilbertssausages.com. Instagram: mittendietitan. Perf Pack: Individually-wrapped for freshness. BPA-free packaging.
Johnsonville Smoked Brats, 14 Ounce, $4.99
Family owned since 1945. Fully cooked. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meats and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others.
