Rana Ravioli, Maine Lobster, 8 Ounce
$6.19
$0.77/oz
Description
Giovanni Rana's Maine lobster ravioli is made chunks of Maine lobster and a blend of cheeses wrapped in this pasta. Using high quality ingredients and no preservatives, no powdered eggs, no gums, no hydrogenated fats, and no artificial flavors or colors Giovanni Rana's pasta makes a wonderful choice for meals. Preparing our ravioli in three easy steps: 1. Boil 4 quarts of water. Reduce heat to a gentle boil. Add a pinch of salt. 2. Add pasta. Do not separate uncooked pasta if it sticks together. It will naturally separate while cooking. Cook for 4 minutes and drain. Add 1 minute for a softer bite. 3. Enjoy the wonderful flavors of my fillings as we do in Italy. Toss in melted butter or extra virgin olive oil and top with Parmigiano Reggiano. .Ingredients
Filling (Ricotta (Whey, Milk, Cream, Vinegar), Lobster Meat (Lobster, Salt), Whey Heavy Cream (Cream, Milk), Unsalted Butter (Cream), Chicory Root Fiber, Bread Crumbs (Wheat Flour, Yeast, Salt), Vegetable Fiber, Corn Starch and Potato Fiber, 2% or Less Lobster Base (Lobster Meat, Salt, Organic Raw Cane Sugar, Tomato Paste, Butter (Pasteurized Cream, Salt) Dried Whey Tomato Powder, Natural Flavor), Garlic, Salt, Natural Flavors, Spice, Lemon Zest), Pasta (Durum Wheat Flour, Eggs Water).550kcal
Calories
19g
Total Fat
17g
Total Sugars
1150mg
Sodium
Nutrition Facts
servings pr container
Amount Per Serving
Calories
550
% Daily Values *
Total Fat19g24 %
Saturated Fat11g
55%
Trans Fat0.5g
Cholesterol170mg57 %
Sodium1150mg50 %
Total Carbohydrate77g28 %
Dietary Fiber13g
46%
Total Sugars17g
Added Sugars0g
0%
Protein21g0 %
Vitamin D1μg6 %
Calcium237mg
20%
Iron2mg10 %
Potassium685mg15 %
Product Number: 00877448008680
Description
Giovanni Rana's Maine lobster ravioli is made chunks of Maine lobster and a blend of cheeses wrapped in this pasta. Using high quality ingredients and no preservatives, no powdered eggs, no gums, no hydrogenated fats, and no artificial flavors or colors Giovanni Rana's pasta makes a wonderful choice for meals. Preparing our ravioli in three easy steps: 1. Boil 4 quarts of water. Reduce heat to a gentle boil. Add a pinch of salt. 2. Add pasta. Do not separate uncooked pasta if it sticks together. It will naturally separate while cooking. Cook for 4 minutes and drain. Add 1 minute for a softer bite. 3. Enjoy the wonderful flavors of my fillings as we do in Italy. Toss in melted butter or extra virgin olive oil and top with Parmigiano Reggiano. .Product Number: 00877448008680