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Salsa Crunch Burger
This stacked burger packs a peppery punch thanks to Jalapeno & Cheese Pub patties. Add a generous scoop of your favorite jarred salsa for an even more customizable kick, and finish with a few tortilla chips for a fun crunch.
Recipe - Nicollet
![salsa-crunch-burger.png](https://storage.googleapis.com/dam-cub-prd-9400d55.cub.prd.v8.commerce.mi9cloud.com/Webpages/Recipes/salsa-crunch-burger.png)
Salsa Crunch Burger
Prep Time30 Minutes
Servings4
Cook Time30 Minutes
Ingredients
4 Cub Jalapeno & Cheese Pub Burgers
1/3 cup mayonnaise
3 tbsp jarred salsa
4 hamburger buns, toasted
Lettuce leaves
Tomato slices
Red onion slices
Avocado slices
Tortilla chips or strips
Directions
- Heat the vegetable oil in a large skillet over medium-high heat. Add the burgers and cook until browned, about 3 minutes. Flip and cook 2 more minutes for medium to medium well.
- In a small bowl, combine the mayonnaise and salsa.
- Slather the top and bottom of each toasted bun with the mayo mixture.
- Place a burger on the bottom of each bun. Top with lettuce, tomato, onion, avocado, tortilla chips or strips and the top of the bun and serve.
- Tip: Romaine lettuce is a good choice for a topping on any burger because it’s sturdiness holds up well when tucked inside a bun with a hot patty.
30 minutes
Prep Time
30 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
![Cub Jalapeno & Cheese Pub Burger, 1 Each](https://storage.googleapis.com/images-cub-prd-9400d55.cub.prd.v8.commerce.mi9cloud.com/product-images/cell/1fbb7668-57e0-4e5e-9c1b-646c2dd0b8b7.jpeg)
Cub Jalapeno & Cheese Pub Burger, 1 Each, 6 Ounce
$3.00 was $3.99$0.50/oz
![Hellmann's Real Mayo](https://storage.googleapis.com/images-cub-prd-9400d55.cub.prd.v8.commerce.mi9cloud.com/product-images/cell/8ed7b460-44f3-4d49-9694-9c68ec6d5c5b.jpeg)
Hellmann's Real Mayo, 30 Ounce
$6.49 was $7.29$0.22/oz
![Pace® Salsa, Medium](https://storage.googleapis.com/images-cub-prd-9400d55.cub.prd.v8.commerce.mi9cloud.com/product-images/cell/538baaf1-d877-4e64-99c7-c2a5b5b2fa0a.jpeg)
Pace® Salsa, Medium, 16 Ounce
Save $5.00 on your Online Order when you buy $25 of these participating items in a single transaction
$3.69$0.23/oz
With My Cub Rewards
![Fresh Large Tomatoes](https://storage.googleapis.com/images-cub-prd-9400d55.cub.prd.v8.commerce.mi9cloud.com/product-images/cell/5d3a6c9e-30fa-4ce6-953f-630df5d9bdd4.jpeg)
Fresh Large Tomatoes, 0.4 Pound
$1.60 avg/ea$3.99/lb
![Produce Red Sweet Onion](https://storage.googleapis.com/images-cub-prd-9400d55.cub.prd.v8.commerce.mi9cloud.com/product-images/cell/f127ec95-6e7a-4ab1-9a60-8b055683e772.jpeg)
Produce Red Sweet Onion, 0.75 Pound
$1.49 avg/ea$1.99/lb
![Produce Ripe and Ready Avocado](https://storage.googleapis.com/images-cub-prd-9400d55.cub.prd.v8.commerce.mi9cloud.com/product-images/cell/703f9879-c727-4dde-92fe-b9037ef85f67.jpeg)
Produce Ripe and Ready Avocado, 1 Each
$1.99
![Fresh Gourmet Tortilla Strips, Tri-Color](https://storage.googleapis.com/images-cub-prd-9400d55.cub.prd.v8.commerce.mi9cloud.com/product-images/cell/a488cc64-318e-4ed0-94b7-4c6ec1ef9186.jpeg)
Fresh Gourmet Tortilla Strips, Tri-Color, 3.5 Ounce
$2.99 was $3.49$0.85/oz
Directions
- Heat the vegetable oil in a large skillet over medium-high heat. Add the burgers and cook until browned, about 3 minutes. Flip and cook 2 more minutes for medium to medium well.
- In a small bowl, combine the mayonnaise and salsa.
- Slather the top and bottom of each toasted bun with the mayo mixture.
- Place a burger on the bottom of each bun. Top with lettuce, tomato, onion, avocado, tortilla chips or strips and the top of the bun and serve.
- Tip: Romaine lettuce is a good choice for a topping on any burger because it’s sturdiness holds up well when tucked inside a bun with a hot patty.