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Crispin Hard Cider, Original, 4 Each, $8.99
Certified Gluten-Free. Fresh-pressed. Made from the juice of fresh-pressed American apples. Orchard to bottle. Through classic cold-fermentation and specially selected wine years, we always stay true to the fruit with authentic flavors and unique aromatic notes that are only present in fresh-pressed cider. Crispin Original is crisp and refreshing, with fruit-forward green apple taste and a subtle citrus aroma. Filtered cold for brilliant clarity. Please enjoy our ciders responsibly. Union made. Please recycle. Corrugated recycles. 5.0% alc./vol. 10
Strongbow Hard Ciders, Original, 4 Each, $7.99
Refreshing taste, less sweet. Traditional English hard cider. H.P. Bulmer Strongbow No. 1 hard cider brand in the world (Globaldata PLC, based on 2017 sales volume). Since 1887. Enjoy Strongbow responsibly. Imported.
Downeast Beer, Berry, Unfiltered, Mix Pack, 9 Each, $16.99
Strawberry: Jam packed with fresh, sweet strawberry flavor. You're a loaf of bread and some peanut butter shy of a picnic. Blueberry: Blueberries and pie, delicious. Blueberries and muffins, delicious. Blueberries and pancakes, delicious. Blueberries and cider, trend continues. Raspberry: There's something about raspberries. They pop. They're tart. They're sweet. The letter P shows up halfway through-silent, observant. What's so great about unfiltered? Five fresh apples go into a can of downeast. Filtering them out would mean filtering out flavor. Nope. We leave the good stuff in there. It's the reason our cider tastes like. Well, cider. Unfiltered: The way it should be.
Woodchuck Hard Cider, Amber, 6 Each, $10.99
Amber, our original cider, remains the same today as those first hand-filled bottles in 1991. Fiercely crafted with a medium body, golden hue, and refreshing red apple finish. Enjoy the brand that started the American cider revolution.
ACE Hard Cider, Pineapple, Sonoma County, 6 Each, $11.99
All natural. Gluten free. Premium craft ciders. Certified gluten-free. California original cidery. America's best. Another first for Ace, our Ace Pineapple cider nobody has done one before. We marry pineapple and apple juice to make a thirst quenching cider that's deliciously refreshing anytime of the year! Please try all seven of our Aces: Apple, honey, berry, perry, pumpkin, joker & pineapple. All natural, gluten free ciders from Sonoma County. Call for an appointment in our tasting room: 707-829-1105. Visit our website at www.acecider.com to purchase Ace apparel. Facebook. See us on Facebook. www.acecider.com. 5% Alcohol by volume.
Einstok Olgerd Beer, Toasted Porter, Icelandic, 6 Pack, 6 Each, $13.99
Baltic porter brewed with Icelandic roasted coffee. With clear notes of toffee and dark chocolate, this Baltic Porter is roasty and rich, offering a medium body that is robust, yet smooth on the palate. Toasted and chocolate malts give it a sinister black color, but its easy-to-drink taste will have you believing that there's no more need to be afraid of the dark.
Ace Cider Space Cider, Bloody Orange, 6 Each, $11.99
Certified Gluten-Free. All natural. Since 1993. California's original cidery. America's best. From Sonoma County. At a cantina on a star in a planetary system far far away, the surviving beautiful sister, takes a hit on a hookah pipe and listen for incider information. Who makes the best cider in the Universe? SPACE it is out of thie World! www.acecider.com. Facebook. Instagram. Twitter. Call for an appointment in our tasting room: 707.829.1101. Visit our website at www.acecider.com to purchase ACE apparel. Please try all of our year-round ACE's: Apple, Berry Rose, BlackJack 21, Joker, Perry, Pineapple, and spACE, along with our seasonal ACE's: Ginger, Honey, and Pumpkin. 6.9 alcohol by volume. 13.8
Magners Irish Cider, Original, 4 Each, $8.99
Magners Original Irish Cider is crafted in Clonmel, Co. Tipperary, Ireland using the fresh juice of 17 varieties of apples from our own 150 acres of orchards. Honouring William Magner’s original recipe perfected since 1935, Magners Original is a unique Irish style cider with a fruity, complex character. Fermented with native yeasts from the original wooden Magners vats packing the same fruity punch for 80 years. It’s ready when it’s ready - we take our time and vat mature for up to 18 months, for a distinctive, well-rounded taste.
