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Apothic Red Red Wine Blend 750ml , 750 Millilitre, $9.99
Apothic Red is a complex and inviting wine that offers a symphony of flavors. This rich blend boasts notes of dark berries, hints of mocha, and a touch of spice. Perfect for gathering with a group of friends at home, it pairs wonderfully with grilled meats, aged cheeses, and spiced desserts. Whether it's complementing a hearty dinner or enhancing the warmth of after-dinner conversation, let Apothic Red be your companion, making every moment vibrant and lively.
Mark West Pinot Noir Red Wine, 750 Millilitre, $9.99
Bring America’s #1 Pinot Noir under $15 to your table with Mark West. Named after a region in Sonoma, California known for producing the best Pinot Noir, Mark West has focused on perfecting Pinot Noir for over 40 years. Our medium-bodied red wine has notes of strawberry plum and black cherry. The wine has a gentle, smooth finish with hints of dried cherries and brown spice, making it perfect for sipping on its own or mixing in cocktail recipes. Pair Mark West Pinot Noir with grilled chicken, pulled pork sliders, jalapeno poppers or spicy guacamole.
Bogle Vineyards Essential Red, California, 750 Millilitre, $8.99
The deep, dark color of this wine creates an expectation of weight and purpose, however, the Essential Red’s first impressions are subtle and nuanced. Faint notes of sweet garden mint and eucalyptus tantalize the senses, while hinting at the complexity yet to come. Upon the first sip, the rich, juicy mouth feel takes over, expressive with flavors of blueberry and blackberry. After aging in American oak for 12 months, the wine finishes with round, plush and succulent flavors of baked cobbler. This versatile wine pairs well with a variety of foods like the Essential barbecue burger, Pt. Reyes Blue Cheese and Dark Chocolate Macarons.
Bogle Vineyards Cabernet Sauvignon, California, 750 Millilitre, $8.99
Our Cabernet Sauvignon grapes lingered on the vines well into autumn, soaking up sun filled California days and cool, crisp nights to achieve their complex flavors. We think the wait was worth it. Opening with dense fruit notes of dried cherry and plum compote, our Cabernet Sauvignon captivates the nose and palate. Hints of clove, nutmeg and burnt caramel are imparted through 14 months of aging in American oak barrels. Dusty tannins give way to a concentrated mouth feel with ample structure and balance to ensure this wine will age well for years to come. This versatile wine pairs well with a variety of foods like rib-eye steak with blue cheese butter, roasted eggplant with provolone cheese and dark chocolate mousse with fresh berries.
Josh Cabernet Sauvignon, Vintage 2017, 750 Millilitre, $12.99
My father's name was Joseph, but his friends just called him Josh. Grape growers that I call friends helped handcrafted the first vintage of Josh Cellars, a winemaker's wine we made just for each other. This Cabernet Sauvignon offers ripe blackberry and cherry flavors, accented by spices and toasted oak, ending with a long soft finish, and true to the first wine we made. Expressive and bold but smooth and approachable, it's a wine I make for your family, friends, and the man I called Dad. - Josh Carr, Founder and Son. www.joshcellars.com. Alc 13.5% by vol. Blended & bottled by Joseph Carr, Hopland, CA.
William Hill Estate Cabernet Sauvignon Red Wine 750, 750 Millilitre, $13.99
Aromatic, full-bodied and flavorful, William Hill Estate California Cabernet Sauvignon offers distinctive layers of dark fruit before a long finish. The velvety-smooth palate offers notes of black cherry, baked blackberry and dark plum, accented by hints of black pepper and oak. Enjoy this approachable Cabernet Sauvignon on its own or alongside a variety of foods, like hard cheeses, rich pastas, rosemary-grilled steak or other hearty meat dishes.
Rodney Strong Cabernet Sauvignon, Sonoma County, 750 Millilitre, $18.99
Committed to community since 1959. In the spirit of our pioneering founder, Rod Strong, we are united by our passion for wine, sustainability and Sonoma County. We believe that nothing brings our community and family together better than sharing a great bottle of Rodney Strong. Our Cabernet Sauvignon has vibrant aromas of cherry and black pepper, along with rich fruit and lingering spicy oak flavors. Certified sustainable winery.
Sutter Home Cabernet Sauvignon, California, 750 Millilitre, $5.50
Family owned in California. Since 1948. Family vineyards. At Sutter Home, we've been bringing people together since 1948. Raise a glass to friends and family with our classic Cabernet Sauvignon. Juice cherry and currant flavors, hints of toasted oak, and smooth tannins lead to a full, graceful finish. Share good times. Sutter Home. Flavor Profile: Dry. Drink responsibly. Drive responsibly. www.sutterhome.com. Alc. 13.5% by vol.
Menage a trois Red Wine, Red Blend, California, 750 Millilitre, $8.99
Take a walk on the wild side and explore the pleasures of our Menage a Trois. Surrender to the seduction of dark, rich berry with a hint of pepper, a lush lingering finish leaving you wishing for more. Fresh, ripe, jamlike fruit that is the calling card of California wine. Forward, silky, soft, and approachable. A delightful blend based on three varietals-Zinfandel, Merlot and Cabernet Sauvignon. menageatroiswines.com. Alc 12.5% by vol. 25 Vinted and bottled by Folie A Deux Winery, St. Helena and Lodi, CA.
Josh Reserve Cabernet Sauvignon, Bourbon Barrel Aged, California, 750 Millilitre, $16.99
Charred oak barrels. My dad, Josh, taught me that the most important things in life take hard work. I created my Reserve wines with this in mind, taking care to craft them to the highest standards. - Joseph Carr, Founder, Josh Cellars. Our rustic and robust Bourbon Barrel Aged Cabernet Sauvignon is aged for two months in bourbon barrels, imparting notes of cedar, caramel, and a subtle hint of bourbon, which blend harmoniously with flavors of baked black fruits and hints of barbecued meats. The nose is rich and complex, with aromas of dark chocolate, vanilla and coffee. This wine is full-bodied with rich tannins and a lingering finish.
Apothic Pinot Noir Red Wine 750ml , 750 Millilitre, $9.99
Apothic Pinot Noir is a velvety, full-flavored wine that speaks to all your senses. This captivating wine overflows with aromas of dark cherry and fresh raspberry, accented by subtle notes of vanilla. Whether you're hosting an intimate dinner with friends or a romantic evening with your partner, it pairs exquisitely with roasted lean meats, semi-hard cheeses, and creamy chocolate desserts. As the evening unfolds, let Apothic Pinot Noir enhance your dining experience, bringing an added touch of elegance to your gathering.
La Crema Pinot Noir, Monterey, 2016, 750 Millilitre, $15.99
Monterey Pinot Noir: Ocean winds. Deep & earthy. 13.5% alc/vol. Vinted and Bottled by La Crema Santa Rosa, California.
Frey Red Table Wine, Organic, California, 750 Millilitre, $8.99
Medium bodied, well balanced, and smooth, this wine pairs well with a wide variety of cuisine from picnic fare to holiday feasts. Starting with grapes grown on organic family farms, this wine was crafted in accordance with the USDA organic winemaking standards, with no added sulfites. We ferment our wines with traditional yeast. All Frey wines are organic, from the vineyard, to the cellar, to the table.
Louis Jadot Red Wine, Beaujalois-Villages, 2018, 750 Millilitre, $12.99
Flavor: A plump wine with notes of strawberry, black cherry and spice. Beaune - France. Origin: An easy-drinking wine made with grapes of the highest quality from the Beaujolais region of Burgundy. Grape: 100% Gamay. 13% alc by vol. 26 Product of France.
Underwood Pinot Noir, Oregon Grown, 2019, 750 Millilitre, $12.99
Underwood Pinot Noir: Oregon is a place where opposites come together. It is a place where community is built on the strengths of individuals, where wild open spaces coexist with industrial cities, and farmlands are full of inspiring artists. It is a place united by the belief that what goes into the glass is more important than the type of glass it is being poured into. Union brings this spirit and character of Oregon to wines You can put on your table every day. Underwood draws from the diverse palette of Oregon grapes to create notable everyday wines. 2019 Notes: Cherry, Black Currant, Forest Floor. unionwinecompany.com. 13% alc./vol. 26 Oregon grown. Made in Oregon. Sustainably vinted and bottled by Union Wine Company, Tualatin, OR.
Apothic Dark Red Wine Blend 750ml , 750 Millilitre, $9.99
Apothic Dark is an inviting blend that showcases layers of deep, rich flavor. This unmistakable bold red blend is overflowing with black cherry and plum notes, with aromas of lightly roasted oak. Perfect for enjoying with friends at home, it pairs exquisitely with grilled meats, aged cheeses, and spiced desserts. As dusk settles and the day draws to a close, let Apothic Dark be the highlight of your conversation, creating cherished memories with every sip.
Georges Duboeuf Red Wine, Beaujolais-Villages, 2016, 750 Millilitre, $17.99
Gamay hand harvested. There are 38 villages entitled to the name Beaujolais-Villages. This wine is tender, wonderfully fruity with the aroma of fresh grapes and when served lightly chilled will compliment most lighter foods. 90 pts. jamessuckling.com. www.quintessentialwines.com. Alc 12.5% by vol. Produce of France.
Yellow Tail Pinot Noir, South Eastern Australia, Vintage 2015, 750 Millilitre, $5.50
Casella. Flavors: strawberry, raspberries & dark cherry. Enjoy: with pork tenderloins or just relaxing. For 3 generations the Casella family has been making wine at their winery in the small town of Yenda, situated in South Eastern Australia. It is here that Yellow Tail is created with a simple purpose in mind; to make great wine that everyone can enjoy. Yellow Tail is everything a great wine should be. It's approachable, fresh, flavorsome and has a personality all of its own. www.yellowtailwine.com. www.facebook.com/yellowtail. 13.5% alc/vol. Produced & bottled by Casella Wines, Wakley Rd. Yenda, Australia. Product of Australia.
Yellow Tail Shiraz, Australia, 750 Millilitre, $5.50
Rich and smooth, with juicy red berries and hints of vanilla and spice. Vegan. Crafted by The Casella Family. The Casella family has been crafting wines for generations; the same family traditions and passion carry on today through [yellow tail]. Great tasting Australian wine that brings a smile to everyone's lips! www.yellowtailwine.com. 13.5% alc/vol. 27 Product of Australia - South Eastern Australia.
Josh Merlot, Vintage 2011, 750 Millilitre, $12.99
Josh cellars. My father's name was Joseph, as is mine, but his friends called him Josh. Growers, that I call friends, all lend a hand in this, winemakers wine, what we jokingly refer to as a vin de garage; a handcrafted wine we made just for ourselves. This Merlot, created in a Bordeaux style blend, offers rich plum and black cherry flavors, accented by savory spices and toasted oak, with a soft, supple texture and lingering finish. A wine that is bold and expressive but unassuming, and approachable. It's funny how these characteristics seem to remind me of someone that I knew. It's a wine I made for my family, my friends, and a man I called Dad. www.joshcellars.com. Alc. 13.9% by vol. Blended & bottled by Joseph Carr, Sonoma, CA.
