Salted Maple Coffee
Recipe - Coon Rapids Wine & Spirits
Salted Maple Coffee
Prep Time5 Minutes
Servings1
Cook Time59 Minutes
Ingredients
1 1/2 cup brewed Starbucks Maple Pecan Flavored
1 tablespoon maple syrup
1 tablespoon unsweetened almondmilk
1 tablespoon coconut oil
1 pinch sea salt
1 pinch cinnamon
Directions
- Brew 1 cup of Starbucks Maple Pecan Flavored Coffee.
- Combine coffee, maple syrup, almond milk, coconut oil, and sea salt in blender. Cover well and blend on high speed for 15–30 seconds, until frothy.
- Pour directly into mug and top with cinnamon.
5 minutes
Prep Time
59 minutes
Cook Time
1
Servings
Shop Ingredients
Makes 1 servings
Directions
- Brew 1 cup of Starbucks Maple Pecan Flavored Coffee.
- Combine coffee, maple syrup, almond milk, coconut oil, and sea salt in blender. Cover well and blend on high speed for 15–30 seconds, until frothy.
- Pour directly into mug and top with cinnamon.