Air Fryer Teriyaki Cashew Chicken Bowls
Essential Everyday
Essential Everyday
Recipe - Coon Rapids Wine & Spirits
Air Fryer Teriyaki Cashew Chicken Bowls
Prep Time5 Minutes
Servings4
Cook Time20 Minutes
Ingredients
1 1/2 cups instant brown rice
1 1/2 pounds boneless skinless chicken breasts, cut into 3/4 in. chunks
1/3 cup teriyaki sauce
1/2 cup whole cashews
1 bag (12oz) frozen broccoli florets
1 tablespoon sesame seeds for garnish
1/4 cup sliced green onions for garnish
Directions
- Prepare brown rice according to package directions.
- Place chicken in air fryer basket and coat with cooking spray. Cook at 375°F for 8 minutes. Transfer chicken to a bowl, toss with teriyaki sauce, cashews, and broccoli. Transfer everything to air fryer and cook until browned and cooked through, 8–10 minutes.
- Serve chicken over rice. Sprinkle with ses- ame seeds and green onion, if desired.
5 minutes
Prep Time
20 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Directions
- Prepare brown rice according to package directions.
- Place chicken in air fryer basket and coat with cooking spray. Cook at 375°F for 8 minutes. Transfer chicken to a bowl, toss with teriyaki sauce, cashews, and broccoli. Transfer everything to air fryer and cook until browned and cooked through, 8–10 minutes.
- Serve chicken over rice. Sprinkle with ses- ame seeds and green onion, if desired.