Crème Brulé Creamer
Add rich caramel flavoring to your morning cup of coffee with this homemade Crème Brulé Creamer that takes just 10 minutes to make.
Recipe - Rockford Road Liquor
Crème Brulé Creamer
Prep Time5 Minutes
Servings10
Cook Time5 Minutes
Ingredients
1 1/2 cup Kemps Whole Milk
1 can (12 oz) evaporated milk
1/2 cup brown sugar
1 tablespoon vanilla extract
Directions
- Pour brown sugar and milk into a saucepan and warm over medium-low heat. Slowly stir until all the sugar melts into the milk. Add condensed milk and vanilla extract; stir until blended.
- Let cool before transferring it to an airtight container. Keep refrigerated for up to a week.
5 minutes
Prep Time
5 minutes
Cook Time
10
Servings
Shop Ingredients
Makes 10 servings
Directions
- Pour brown sugar and milk into a saucepan and warm over medium-low heat. Slowly stir until all the sugar melts into the milk. Add condensed milk and vanilla extract; stir until blended.
- Let cool before transferring it to an airtight container. Keep refrigerated for up to a week.