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Skyfall Vineyard Cabernet Sauvignon, Columbia Valley, 2015, 750 Millilitre, $15.99
My grandfather would always tell me, great wine starts with finding the ideal vineyard site, which is a lot easier said than done. I walked a lot of vineyards before finding Skyfall, named for the massive car-sized boulders scattered among the vines that literally look like they fell from the sky. These boulders were brought by glacial floods of the last Ice Age along with silt loam soils now layered with ancient volcanic ash. The complexity of these soils is ideal for cultivating optimal flavors in the grapes, making Skyfall a perfect vineyard site. - David J. Minick, 3rd generation Washington State Grower. Skyfallvineyard.com. Alc. 13.5% by vol. Produced & bottled by Skyfall Vineyard, Walla Walla, WA.
Apothic Red Red Wine Blend 750ml , 750 Millilitre, $10.99
Apothic Red is a complex and inviting wine that offers a symphony of flavors. This rich blend boasts notes of dark berries, hints of mocha, and a touch of spice. Perfect for gathering with a group of friends at home, it pairs wonderfully with grilled meats, aged cheeses, and spiced desserts. Whether it's complementing a hearty dinner or enhancing the warmth of after-dinner conversation, let Apothic Red be your companion, making every moment vibrant and lively.
Skyfall Vineyard Red Blend, Columbia Valley, 2014, 750 Millilitre, $15.99
My grandfather would always tell me, great wine starts with finding the ideal vineyard site, which is a lot easier said than done. I walked a lot of vineyards before finding Skyfall, named for the massive car-sized boulders scattered among the vines that literally look like they fell from the sky. These boulders were brought by glacial floods of the last Ice Age along with silt loam soils now layered with ancient volcanic ash. The complexity of these soils is ideal for cultivating optimal flavors in the grapes, making Skyfall a perfect vineyard site. - David J. Minick, 3rd Generation Washington State Grower, Skyfall Vineyard Steward. skyfallvineyard.com. Red wine. Alc. 13.8% by vol. Produced & bottled by Skyfall Vineyard, Walla Walla, WA.
Mount Veeder Winery Cabernet Sauvignon, Napa Valley, 750 Millilitre, $64.99
High in the hills of Mount Veeder, vineyards clinging to the rugged, steep slopes produce intense and exceptionally concentrated grapes. At Mount Veeder Winery, we are proud of our reputation for producing outstanding Cabernet Sauvignon and with every vintage, our goal is to fully express the unique characteristics of our mountain-grown fruit. Experience the magic of Mount Veeder as you enjoy our Cabernet Sauvignon's full-bodied fruit flavors of blackberry and cherry, layered with distinctive cocoa, tobacco and cedar notes. Wines with altitude.
Josh Cabernet Sauvignon, Vintage 2017, 750 Millilitre, $13.99
My father's name was Joseph, but his friends just called him Josh. Grape growers that I call friends helped handcrafted the first vintage of Josh Cellars, a winemaker's wine we made just for each other. This Cabernet Sauvignon offers ripe blackberry and cherry flavors, accented by spices and toasted oak, ending with a long soft finish, and true to the first wine we made. Expressive and bold but smooth and approachable, it's a wine I make for your family, friends, and the man I called Dad. - Josh Carr, Founder and Son. www.joshcellars.com. Alc 13.5% by vol. Blended & bottled by Joseph Carr, Hopland, CA.
Bogle Vineyards Cabernet Sauvignon, California, 750 Millilitre, $9.99
Our Cabernet Sauvignon grapes lingered on the vines well into autumn, soaking up sun filled California days and cool, crisp nights to achieve their complex flavors. We think the wait was worth it. Opening with dense fruit notes of dried cherry and plum compote, our Cabernet Sauvignon captivates the nose and palate. Hints of clove, nutmeg and burnt caramel are imparted through 14 months of aging in American oak barrels. Dusty tannins give way to a concentrated mouth feel with ample structure and balance to ensure this wine will age well for years to come. This versatile wine pairs well with a variety of foods like rib-eye steak with blue cheese butter, roasted eggplant with provolone cheese and dark chocolate mousse with fresh berries.
Apothic Crush Red Wine Blend 750ml , 750 Millilitre, $10.99
Apothic Crush is a luscious blend that exudes silky sophistication. This signature soft red blend features abundant notes of dark black fruit like black cherry and raspberry, complemented by aromas of caramel and milk chocolate. Ideal for a night in with friends, it pairs beautifully with grilled meats, aged cheeses, and spiced desserts. As the day winds down and the evening sets in, let Apothic Crush enhance the depth of your post-dinner conversation.
7 deadly Zinfandel, Lodi Old Vine, 750 Millilitre, $13.99
Wrath; Greed; Envy; Vanity; Slot; Gluttony; Lust. Sinful Indeed. This wickedly delicious Zinfandel is temptation t first sip. Born from a Catholic school upbringing and our winemaker’s lust for hedonistically seductive wine, this flagship Old Vine Zinfandel hails from the enviable Lodi Appellation where Zinfandel reigns supreme. We’ve given our souls to growing some of the finest grapes so that saints and sinners alike can enjoy. Certified Green: Sustainable grape growing by the Lodi rules program.
Josh Cabernet Sauvignon, Reserve, Paso Robles, 750 Millilitre, $16.99
Blended and bottled by Joseph Carr. My father's name was Joseph but his best friend called him Josh. Halfway between San Francisco and Los Angeles, Paso Robles is a place becoming famous for its recipe and juicy Cabernet Sauvignon. The long growing season, intense sun and rich soils combine to create the perfect environment for the creation of this expenssive and bold but smooth and approachable wine. The Josh Cellars Pas Robles Cabernet is a limited production offering I made to pair with steaks, stews and good friends in honor of my dad and my hero josh. - Joseph Carr, Founder and son. www.joshcellars.com. Alc. 13.5% by vol. 27 Blended & bottled by Joseph Carr, Hopland, CA.
Menage a trois Red Wine, Red Blend, California, 750 Millilitre, $9.99
Take a walk on the wild side and explore the pleasures of our Menage a Trois. Surrender to the seduction of dark, rich berry with a hint of pepper, a lush lingering finish leaving you wishing for more. Fresh, ripe, jamlike fruit that is the calling card of California wine. Forward, silky, soft, and approachable. A delightful blend based on three varietals-Zinfandel, Merlot and Cabernet Sauvignon. menageatroiswines.com. Alc 12.5% by vol. 25 Vinted and bottled by Folie A Deux Winery, St. Helena and Lodi, CA.
McManis Family Vineyards Cabernet Sauvignon, Lodi Ava, California, 750 Millilitre, $12.99
Five generations Family vineyards. Five generations of family farmers have strived to grow quality grapes with outstanding depth of flavor. Our winemaking team then crafts that fruit into character driven wines for everyday enjoyment. Our Cabernet Sauvignon opens with aromas of ripe blackberry. Medium-bodied on the palate with juicy black cherry and black currant flavors, it finishes with well-rounded, creamy tannins and a hint of mocha and smoke. Certified Green: Lodi rules, sustainable winegrowing. Certified sustainable.
Josh Cabernet Sauvignon, North Coast, Reserve, 750 Millilitre, $16.99
My dad, Josh, taught me that the most important things in life take hard work. I created my Reserve wines with this in mind, taking care to craft them to the highest standards. - Joseph Carr. Founder and son. Fruit-forward and balanced, our North Coast Cabernet Sauvignon is sourced from areas throughout the North Coast AVA, including Sonoma and Lake countries. The wine is bursting with aromas of dark cherries and roasted walnuts, while the palate shows flavors of dark cherries, toasted hazelnuts, mocha, and a touch of vanilla leading into a long finish. The tannins are round and smooth.
Mark West Pinot Noir Red Wine, 750 Millilitre, $10.99
Bring America’s #1 Pinot Noir under $15 to your table with Mark West. Named after a region in Sonoma, California known for producing the best Pinot Noir, Mark West has focused on perfecting Pinot Noir for over 40 years. Our medium-bodied red wine has notes of strawberry plum and black cherry. The wine has a gentle, smooth finish with hints of dried cherries and brown spice, making it perfect for sipping on its own or mixing in cocktail recipes. Pair Mark West Pinot Noir with grilled chicken, pulled pork sliders, jalapeno poppers or spicy guacamole.
Joel Gott Cabernet Sauvignon, California, 815, 750 Millilitre, $16.99
Since 1996, we have been working with vineyards across the state to create balanced wines. Our Cabernet Sauvignon is structured with concentrated fruit flavors, balanced tannins and a long, textured finish. Enjoy. - Joel Gott
Candoni Chianti, D.O.C.G, Italy, 750 Millilitre, $11.99
Candoni family. Rich in Italian heritage, Candoni continues the legacy of not only our family, but also of the Etruscans, a vibrant culture that lived in Italy 2,500 years ago, becoming the first wine growers. Our Chianti has an intense red purple color. It has aromas of dried cherries, with a fresh almond and blackberry fragrance and a soft, dry taste. Please recycle this bottle.
Bonterra Cabernet Sauvignon, California, 750 Millilitre, $13.99
Made with organic grapes. CCOF: Certified organic. Winery & grapes certified by the California Certified Organic Farmers. Bonterra was founded on a philosophy that farming Organically produces the purest, most flavorful fruit. This holistic approach balances the land and surrounding habitat of wasps, birds and wildlife to produce wines of unmatched flavor and distinction. Our Cabernet Sauvignon offers hints of black pepper, vanilla spice and rich berry-plum flavors. Jeff Cichocki, Winemaker. www.bonterra.com. Alc. 13.8% by vol. 27.6 Vinted & bottled by Bonterra Vineyards in Hopland, Mendocino County, CA.
Campo Viejo Rioja, Tempranillo, 750 Millilitre, $10.99
The signature red cherry of Tempranillo wine. Rich aromas bursting with notes of red fruit balanced with hints of vanilla & Spices. Enjoy with good food & friends.
Alma Mora Malbec, Argentina, 750 Millilitre, $9.99
It represents all we cannot see but reveals everything about us. It portrays what we feel but do not show. What we love but do not say. Alma Mora reveals the original, genuine, unique side of you. Alma mora connects you with your senses. Alma Mora is revealed through its freshness, which results from the balance of fruit and color. Red wine. Argentina's national beverage.
Justin Wine, Cabernet Sauvignon, Paso Robles, 750 Millilitre, $26.99
Great wine begins with the best soil and the best climate. Justin Vineyards is blessed with both. Rich in limestone, our soil combines with a unique microclimate to produce ripe, intensely flavored grapes. Then, we employ artisanal techniques typically reserved for the most revered labels, such as hand-harvesting, hand-sorting, and small oak barrel aging. The result? Justin Cabernet Sauvignon, beautifully balanced, with aromas of black fruit and spice.
Juggernaut Cabernet Sauvignon, California, 750 Millilitre, $16.99
Overcoming challenges builds character. Our grapes are grown in challenging conditions, where true grit and determination yield spectacular results. Steep hillside vineyards present the ultimate challenge. Mountainous terrain tests both the grower and the vine. But the results can be extraordinary. These hillside vineyards have less access to water, with the rockier soil also holding fewer nutrients. These conditions stress the vines, resulting in the production of a fraction of the fruit of most vineyards. The harsh environment causes the vines to struggle, yielding fewer clusters and smaller berry size. The result is berries that are loaded with rich, ripe, intensely concentrated flavors and complexity.
Josh Reserve Cabernet Sauvignon, Bourbon Barrel Aged, California, 750 Millilitre, $16.99
Charred oak barrels. My dad, Josh, taught me that the most important things in life take hard work. I created my Reserve wines with this in mind, taking care to craft them to the highest standards. - Joseph Carr, Founder, Josh Cellars. Our rustic and robust Bourbon Barrel Aged Cabernet Sauvignon is aged for two months in bourbon barrels, imparting notes of cedar, caramel, and a subtle hint of bourbon, which blend harmoniously with flavors of baked black fruits and hints of barbecued meats. The nose is rich and complex, with aromas of dark chocolate, vanilla and coffee. This wine is full-bodied with rich tannins and a lingering finish.
Gnarly Head Lodi Zinfandel, Old Vine Zin, 750 Each, $9.99
Gnarly vines aren't pretty. The twisted grapevines that give our wine its big, bold flavors have struggled and survived by digging deep. That's where the good stuff is: At the edge of what's possible. Our zinfandel grapes come fully loaded, right off the vine, with explosively rich, incredibly flavorful layers of deep berry fruit, and spice. Add a bit of tasty, vanilla-scented oak and you have a naturally intense red that's smooth enough to sip solo, and ready to take on spice-rubbed ribs, meaty chili and steak fajitas. Sustainably. Quality. Family.
Alamos Malbec Argentina Red Wine 750ml , 750 Millilitre, $10.99
Alamos Malbec is a fruit-forward Argentinian red wine with a rich, flavorful aroma. With concentrated fruit notes of plum, blackberry and dark cherry, this medium-bodied wine delights your palate with a smooth finish. Hints of brown spice and vanilla bring added layers of complexity. Enjoy this red wine on its own or in a wine cocktail. This versatile Malbec wine pairs well with a variety of foods, especially grilled meats and vegetables. Each wine bottle has 13.5% alcohol by volume. Alamos Malbec has received 91 points from James Suckling on vintages 2014-2022. This red wine is crafted with quality wine grapes from Mendoza, offering a true taste of Argentina. Alamos has 120 years of Argentinian family winemaking. In addition to Malbec, Alamos wine is also available in Red Blend, Cabernet Sauvignon and other varietals.
Bogle Vineyards Old Vine Zinfandel, California, 750 Millilitre, $9.99
Head-trained, dry farmed Zinfandel vines planted by early California pioneers have endured for generations, unwavering through myriad challenges and the test of time. Producing small, concentrated clusters of grapes, these vines demonstrate the reward for patience and determination. It is these noble vines that Bogle winemakers rely on to create our intriguing Old Vine Zinfandel. Classic zinfandel is typically characterized by spice, and this wine is no exception. On the nose juniper, black pepper, and spicy nutmeg awaken the senses. Flavors of cranberries and raspberries tantalize the palate, leading to notes of red fruits, marionberry pie, and baking spices. This bold Old Vine Zinfandel has a full, velvety mouthfeel and a long, round finish. This versatile wine pairs well with a variety of foods like grilled sausages with caramelized onions and peppers, tandoori chicken and gorgonzola cheese.
